Goma sha biyar sunayen cewa ya san wani kitchen wuka

Yadda yawa wukake a kitchen na kowane uwargida, shi ya dogara ba kawai a kan nasarar da kyau sliced abinci, amma dafa abinci ta'aziyya.

A farko mulki: wukake ya zama yalwa. Kowace daga cikinsu - da ayyuka.

Uku da ake buƙata size:

• manyan kitchen wuka - ta tsawon shi ne 45-48 cm.
• matsakaici - 37-40 cm.
• kananan - 27-30 cm.

A kowane daga cikin wadannan lokuta, da ruwa yana mai sabon abu, taso keya zuwa sosai tip.

Goma sha biyar sunayen cewa ya san wani kitchen wuka

1. Universal - mafi m, da ciwon daban-daban masu girma dabam da kuma gefuna: madaidaiciya, wavy.
2. Slicing - dogon kitchen wuka da wani m kunkuntar ruwa tare da m sabon abu. Manufarta: kyau da tsabta da yanke naman alade, zafi da sanyi nama da kifi.
3. Bread da wuri - don samun cikakken yin burodi guda ba tare da crushing yin amfani da dogon m ruwa tare da tip yanke a dama kusassari.
4. Cuku - iya a zahiri za a wakilta a hanyoyi da dama: ga m da kuma ga taushi cheeses. Domin na farko yadu amfani da wukake, spatulas da mahara ramummuka. Soft version mafi alhẽri ga yanke musamman mike ruwa tare da ramukan ko indentations da tashe rike.
5. Yankan tumatir - forked baki a gaba da kuma dogon wuka taimaka ba kawai ba tare da mashing kayan lambu raba shi a cikin daidai segments, amma kuma da kyau yada fitar shirye don amfani samfurin a kan farantin.
6. Saw - musamman shahara tsakanin magoya kifi. Kitchen wuka da ciwon wani hadadden juna na hakora na daban-daban tsawo, shi ne iya yanke daskararre samfurin.
7. Nama - kitchen wuka ga masu sana'a yana da wani mai lankwasa siffar da flared ruwa zuwa sosai tip, kyale gracefully to yanke wani, ko da wani sosai wiry kuma m samfurin.
8. Gatari - zai zo a m, a cikin taron da cewa uwar gida ya fi son saya nama ba tare da wani yanke. Za su iya yin aiki ba tare da wani nama tare da incision da kuma zurfi.
9. Kayan lambu - dadi rike. short kuma mike ruwa tare da nuna tip da ake amfani da tsaftacewa kayayyakin, da dogon girma na wannan embodiment da aka tsara don yankan.
10. Slasher - fadi da kuma rectangular, sauƙi jimre wa wani m kayan lambu, cikakke ga shredding kabeji da kuma raw nama.
11. Fillet - An musamman tsara don raba fata daga fillets. Its kunkuntar da kuma dogon, sosai m ruwa da ke sa wannan aiki Povarskaya kayan ado.
12. Japan - Japan kitchen wukake gabatar duniya tare da soyayya na ƙasar. Su m ruwa, taso keya a kan mayar da gefe, yi wani kyakkyawan aiki tare da dafa abinci na rãnã tanã bayyana, kazalika da citta, namomin kaza, nama da kifi.
13. Wuka da yankan nama da ƙashi - m a tushe tare da kaifi ƙanƙancewa a kusurwar kansa, tare da wani mai lankwasa sabon abu ba tare da hakora. Wannan nau'i sa shi sauki don samun to ko da mafi m wurare, ya kange flavorful nama a kan kashi. Wannan shi ne mafi kyau kitchen wukake ga raw da ƙãre samfurin.
14. Decorator - halitta mai fitacciyar a cikin cin abinci tebur. Its siffar da yankan surface halitta kowanne kofa wavy alamu a kan tumatir, cucumbers, karas, radishes, da dai sauransu
15. Wuka da yankan pizza - dabaran juyawa a kan rike, da sauki rike da laushi kullu.