Abinci da abubuwan shaGiya da kuma ruhohi

Mezcal - abin da yake da shi? Mezcal: farashin, photo da kuma samar da fasahar. Yadda za a sha mezcal?

Very 'yan suna sane da Mexican giya da abin sha da ake kira mezcal. Alal misali, tequila ne saba wa da yawa, ko da yake, kamar yadda muka sani, ta bayyana da yawa daga baya kuma shi ne daya daga cikin iri.

A kadan tarihi

A sosai dogon lokaci mazauna Mexico - Indiyawan - bai sani ba game da wanzuwar ruhohi. Yafi suka sha da ake kira pulque. Shi ne fermented agave ruwan 'ya'yan itace, wanda shi ne dan kadan frothy sha Milky sansanin soja na 4-6 digiri. A XVI karni Spaniards kawo wa New World, Turai barasa barasan fasaha. Na pulque fara nuna wani karfi da giya, wadda daga baya ya zama sananne a matsayin mezkal, wanda fassara a matsayin "dafa". A wannan lokacin, mutane da tunani game da mezcal, cewa yana da wani kayan aiki da ba zai iya kawai ice ƙishirwa a cikin zãfi, taimaka gajiya, don bunkasa shafi tunanin mutum aiki, amma kuma ya taimaka zafi, warkar da raunuka, stimulates ci. Kuma abin da game da yau?

Mezcal: abin da yake da shi?

Historical precursor tequila wakiltar wani karfi abin sha. Yana yana da wani arziki dandano da hayaki undertones da m texture. Akwai su da yawa irin barasa, wanda a dandano ne sosai daban-daban daga juna. Kuma duk da haka: mezcal - abin da yake da shi? Wannan shi ne wani gargajiya Mexican sha sansanin soja kusa da 40 digiri, ya zama daidai, da karshen adadi iya bambanta daga 38 zuwa 43 digiri. Mezcal ne m ba kawai a gida amma kuma kasashen waje.

A masana'antu tsari na wani al'ada abin sha

A Mexico, mezcal aka yarda ka dafa kawai 5 wasu irin agave. Kafin ta flowering - kuma shi ya faru sau daya a cikin shekaru 8-10 - shuka ruwan yana dauke da yawa na sukari. A lokacin da wannan lokaci da kuma girbi da albarkatun kasa domin m samar da wani karfi da giya da abin sha. Wuƙaƙe na duwatsu yanke ganye daga cikin shuka, kuma haka ta core saki, yin la'akari game da 60 kg. Daga bisani, daga shi kuma samun abin sha mezcal (a cikin juz'i na 3-4 lita).

Manyan peeled 'ya'yan itatuwa suna zuwa kashi 4 guda da kuma sanya shi a cikin wani na musamman rami-tanda, liyi da duwatsu. Sa'an nan, duk tattarã da dabino ganye da kuma rufe da ƙasa. Cikin 'yan kwanaki agave languishing a matoya. A wannan lokaci kuma samu wani sabon abu da hayaki-da hayaki dandano na gargajiya Mexican barasa. Bugu da ari gasa feedstock aka canja a cikin gaba rami wanda za a liyi da duwatsu da kuma milled amfani grindstones. Kamar yadda daftarin dabbobi da kuma tuki da karfi ne sau da yawa amfani da jakai. Sa'an nan dukan ƙasa taro da aka sanya a cikin ganga, inda fermentation tsari faruwa, wanda yana 3 days.

Next mataki: da albarkatun kasa ne hõre biyu distilled da kwalba a cikin kwalabe ko lãka tukwane. Wani lokaci abin sha da aka zuba da kuma bar for tsufa a ganga shekaru da dama. Mezcal to, ya zama mai kyau zinariya ya dafa. Wani lokaci domin cimma wannan launi a cikin sha ƙara caramel. A sansanin soja kamar yadda ko da yaushe ya zauna canzawa - daga 38 zuwa 43 digiri, kuma ba kome ko ba haka ba ne ci.

A sama-aka bayyana a aiwatar da shiri na sha mezcal (photos za a iya gani a nan) shi ne hali na gida samar. A manyan tsire-tsire inda samfurin da aka samar a cikin manyan yawa, ana amfani da karin fasaha ta zamani.

Ba kamar tequila daga mescal

Yana da muhimmanci a fahimta cewa, a da yawa hanyoyi daban-daban daga tequila sha kamar mezcal (abin da shi ne - mu fahimta). Bambanci da aka bayyana kamar haka:

  1. Raw Materials for shiri na wadannan iri barasa daban. Domin masana'antu na tequila ne dace kawai blue agave ruwan 'ya'yan itace, kuma domin samar da mezcal - kamar yadda mutane da yawa kamar 5 jinsunan wannan shuka.
  2. A amfani da sweeteners. A mezcal, sugar da aka kara, amma wani ɓangare na shi ne ba tequila.
  3. samar da labarin kasa. Mezcal - shi ne barasa, wadda yi cikin Mexico, tequila aka samar kawai a daya jihar, inda ta ke tsiro blue agave.
  4. An yi imani da cewa tuntube da abin sha a cikin tambaya yana da wani mafi tsanani dandano, ƙanshi da kuma launi.

Mezcal da matafila

Wani lokaci na kwalba da mescal iya tsayar da kasancewar wani tsutsa ko matafila. A karo na farko a sha tare da wadannan kwari tafi sayarwa a 1940. Zai yiwu shi ne mai wayo marketing ploy da abin da aka shirya ya jawo hankalin hankalin masu saye da kayayyakin. Sa'an nan, ya aro yawa da suka shahara brands. Da farko, da gaban da tsutsa a cikin abin sha saboda wani marmarin nuna high quality na karshen (a gaskiya kawai a mai kyau ruhohi kwari ba zai decompose) da kuma son inganta kariya a kan kowane irin fakes. Daga baya ya bayyana cewa, mezcal (abin da shi ne - An bayyana a sama) - kayan aiki da qara virility. Dangana a gare shi da kuma sauran magani Properties. A gaskiya, a cikin tsohon Mexicans aka sanya a cikin kwalba malam caterpillars, wanda ya rayu a cikin daji agave, duba ingancin barasa. Idan tsutsa tashar jiragen ruwa, sa'an nan a sha ba sosai tsabta, akwai bai isa ba barasa.

irin mezcal

A gargajiya Mexican sha dabam da kuma tsufa lokaci:

  1. Unseasoned mezcal - wani "Blanco" ko "naturals".
  2. Sharhin, an ɗauko daga 6 months zuwa shekara - "Reposado".
  3. Daga 1 zuwa 3 years - "Anejo".
  4. Mezcal "Divino" tare da pear - sosai ban sha'awa sha, daya daga wani irin. A wani kwalban da kunkuntar wuyansa, za ka iya ganin dukan 'ya'yan - pear. Shirya shi domin wani musamman, m fasaha da ake kiyaye asirin. A cewar daya daga version, kubuta daga kwai 'ya'yan itacen da aka sanya a cikin kwalba, inda ta kuma girma ta bushe. Sa'an nan a hankali datse reshe, da kuma wani kwalban mezcal aka zuba. Kuma haka ku ƙarasa da wani babban abin sha tare da ƙanshi da kuma dandano na pears.

Inda ya yi kokarin mezcal?

Wuri mafi kyau inda za ka iya saya da kuma dandana real mezcal (yadda za a sha shi - la'akari da ƙasa), shi ne, ba shakka, Mexico. Ga an samar kusan ko'ina. Plantations horar da daban-daban iri agave, dole don samar na kasa sha. Amma idan babu wani damar ziyarci wannan ban mamaki kasa, za ka iya samun wani asali mezcal da kuma Rasha. Hakika, shi ne mafi alhẽri a yi shi a high-karshen sayar da giya Stores. Kuma idan akwai kusa ba, sa'an nan saya mezcal, farashin wanda ya dogara a kan ta type, yana yiwuwa a cikin online store. A fili yake cewa, darajar da samfurin, dangane da iri da kuma bambancin zai zama daban-daban, da kuma quite muhimmanci. Saboda haka, bari mu ce, kasuwa za a iya samu a manyan kwalban, wanda Kudinsa 500-600 rubles (amma nan da nan akwai wani shakka game da ingancin da kuma asali na abin sha), da kuma a shagunan kiri, wannan adadi yakan to 4-5 dubu, kuma wani lokacin da more.

Yadda za a sha mezcal?

The mafi ban sha'awa tambaya. National sha na Mexico sha kazalika tequila. A cikin hali na mescal da matafila amfani da irin wannan fasaha. Kullum, akwai da dama zaɓuɓɓuka saboda yadda za a sha mezcal. A nan ne babban uku:

  1. A m / m form. Alal misali, kamar yadda barasa. A sha lallai ba ne su sosai sanyi - dakin da zazzabi aka dauke dace. Saboda haka zube shi a cikin tabarau da kuma sha a kananan sips, da jin dadin ban al'ajabi da dandano.
  2. Tare da gishiri da kuma lemun tsami. A baya na hannun tsakanin babba dan yatsa da aka zuba gishiri. A wannan yatsa dauka wani yanki na lemun tsami. Sa'an nan suka lashe gishiri daga hannunsa, sha mezcal da cizon duk Citrus. Abin sha masana'antun sun riƙi kula da su abokan ciniki: a kwalban wuyansa na jakar ne a haɗe da irin wannan abun da ke ciki: barkono barkono, gishiri, bushe milled gawa da tsutsotsi. A duk ya dogara a kan abubuwan da ka zaba.
  3. Matse SANGRITA - yaji Mexican miya. Wani lokaci a gida za ka iya yi da ruwan tumatir. Mezcal sha a daya gulp sa'an nan wanke saukar da miya. Sai dai itace quite yaji saje da konewa da makogwaro. A fili yake cewa jin cikakken dandano na sha bouquet a cikin wannan hali ba zai yiwu.

Mezcal kokarin dole ne, a kalla domin mu fahimci yadda shi ya bambanta daga tequila. Amma akwai wani matafila ko ba - yana da har zuwa gare ku. Wa ya sani, watakila wani yana da wani so in gwada shi ma.

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