Yumbu frying kwanon rufi da kuma wani yumbu shafi - wani sabon abu a duniya na kitchen fashion

Yumbu shafi - wani sabon fasaha, mafificin da a halin yanzu data kasance ba itace shafi. A jita-jita mai rufi da ba itace Properties ake hada, longevity, muhalli da juriya, abrasion juriya da kuma high yi. Yana da matukar m, m da sauki don amfani da kuma kula da. Dace da duk iri stoves kuma burners. A shafi na samar da kyau kwarai glide, don haka shi ne sauki wanke, za ka iya yi shi a cikin na'urar wanke kwanoni, da kuma duba daidai kiyaye bayan shafe tsawon amfani. Tukwane da farantan da yumbu shafi ba kawai kyau da kuma m, amma kuma hygienic, kuma baicin, shi ne cikakken m ga kiwon lafiya ta hanyar yin amfani kawai tsabtace muhalli kayan.

Mene ne abũbuwan amfãni daga yumbu tableware?

Yau samar da yawan kayayyakin da dukkan nau'o'in da yumbu shafi daga tukwane da farantan kafin yin burodi.

Fans za su gamsu da saute kwanon rufi, a saucepan, ta m ganuwar ci gaba da zafi sosai. Tare da wannan kwanon rufi, ka samu arziki, mai haske, ku ɗanɗani zafi. Bugu da kari, da kyau bayyanar da yumbu damar a skillet kawo wa tebur a tasa mike cikin shi.

A cikin wani karamin yumbu dipper iya dafa gargajiya oatmeal ga karin kumallo tare da 'ya'yan itace ko cream, ba tare da tsoron cewa porridge zai ƙone su da bango ko zuwa kasa.

A yumbu tukwane iya dafa wani dadi miya. Yana yana da kyau kiyaye a cikin firiji for 'yan kwanaki, ba prokisaya da kuma tashoshin jiragen ruwa. Bugu da kari, zai juya, wani ban mamaki fumfuna shinkafa a ko'ina tafasa wani kayan lambu, dumplings.

Idan ka shawarta zaka saya yumbu tukwane, tabbata game da kiwon lafiya na iyali. A shafi karkashin mataki na high yanayin zafi da kuma ba decompose acid. Kuma da abinci dafa shi a su, a adana dandano da amfani Properties na dukan kayayyakin.

Yumbu frying kwanon rufi - mafarkin kowane uwargida

Kwanon rufi da wani yumbu shafi shiga tam a wani abinci mai cutarwa. Farka daga yin amfani da irin wannan samfurin, kawai dõmin tsoronsa sauki dafa abinci tsari da shi. Wannan shi ne cimma nonstick yumbu shafi ba tare da bayar da izni kone abinci.

Yumbu shafi frying kwanon rufi - daya daga cikin mafi m. Shi ne gaba daya m zamiya surface, manufa domin frying wani abinci, da kuma mai amfani a lokaci guda rage muhimmanci, m da cikakken duk da dandano na jita-jita.

Yumbu frying kwanon rufi shi ne manufa domin frying kifi, nama da kaji, stewing da passirovki kayan lambu, dafa abincin teku. Yumbu kwanon rufi cikakke "aiki" a duk zazzabi gwamnatocin: shi ya dace domin dafa a kan wani zafi frying kwanon rufi, da kuma ga sauƙi roasting jita-jita har sai da zinariya launin ruwan kasa. Lokacin da wannan shafi ne ba mai guba, ba emit cutarwa abubuwa a lokacin aiki. Yumbu - da hanya zuwa lafiya da kuma dadi abinci.

Daga cikin wasu abũbuwan amfãni daga yumbu pans iya lura da cewa su ne sauri da kuma gaba ɗaya mai tsanani, sauki don kula da su, su ne m, high quality, mai lafiya da kuma samun kyau kwarai bayyanar da sheki da kuma samun high karko.

Yumbu frying kwanon rufi - jingina da m dandano da ƙanshi na jita-jita, ba ɓaci ta wani wuce haddi na kitse da kuma kone-on ragowa. Jita-jita dafa shi da shi, mafi m, dadi da lafiya.

Yumbu trays - m, kuma ba makawa abu a kitchen

Farantai da yumbu shafi - mafi kyau zabi ga waɗanda suka Yana son zuwa gasa. Ko yana gasa nama, ko dadi irin kek - dafa a wani hali zai zama da sauki da kuma sauri.

Yumbu trays za a iya amfani da na dafa gasa nama, pudding, kaza, abincin teku, Rolls, pancakes, strudel, biscuits, gurasa, da yin burodi na kayan lambu, taliya, dankali, da kuma da yawa wasu jita-jita.

A wannan yanayin, duk da jita-jita iya zama shirye ba tare da yin amfani da m kitse, godiya ga smoothness da high quality na shafi. Saboda haka, za ka iya amince ji dadin wani dadi m yankin nama ko zinariya gasa dankali.

Yumbu shafi kwanon rufi ba ka damar ko'ina dumi a gare shi. Wannan yanayin ba tandã pies suna da kyau, da kyau-gasa a ciki, kuma tare da wani uniform ɓawon burodi a kan saman.

Ana shirya wani yumbu kwanon rufi, ka samu gina jiki da kuma dadi ba tare da wuce haddi mai!