Salt-lasa a cikin abinci na gona da dabbobi

A cikin daji, gishiri ga dabbobi ba kawai bi da, amma kuma wani m samfurin, da rashin Macro-da micronutrients a cikin jiki. Ma'adinai yunwa tafiyarwa da tsuntsaye da dabbobi yi yawa kilomita daga sassa a search na ta Madogararsa.

Amfani da gishiri a cikin dabbõbin

Dabbabiobin gida, mutane hana su ikon duba bayan kansu, sabõda haka dabbobi da kuma Vets yawanci sosai a hankali alaka da sinadaran abun da ke ciki na rage cin abinci domin shanu. dabba jiki ne iya tsara da kanta, da kuma duk abin da ake bukata - shi ne ya ba shi wani daidaita cin abincin nasu, ciki har da wani isasshen yawan macro- da micronutrients don kula da nazarin halittu balance. Duk da haka, ko da mafi kyau abinci da kansu ba zai iya samar da matakin na da muhimmanci ma'adanai, don haka a kiyaye da nazarin halittu balance na dabbobi da kara samar da gishiri-lasa. A gaban wannan ma'adinai a rage cin abinci na dabba za tsananin bi da wasu sashi.

Saki tsari da kuma abun da ke ciki na licks

A gaskiya ma, lasa - wani dutse a cikin wani nau'i na toshe yanke daga halitta dutse gishiri, rectangular ko preform, domin samar da abinci da amfani da na kowa gishiri. Taro na samfurin iya zama gwaji da kuma har zuwa 35 kg. Briquettes karamin nauyi da ciwon multidirectional mataki, ne mafi dace domin ciyar da gona da dabbobi da kuma a babban bukatar.

Lasa iya kunshi ko dai daya gishiri da bitamin-ma'adinai kari, kamar "Limisol-Doki" doki "Limisol-F", "Limisol-Yodokaltsit" gishiri lasa ma'adinai-bitamin 'Dawn' da sauransu.

A abũbuwan amfãni daga yin amfani da

Briquetted gishiri-lasa a su yawa ne kusa da wata guda crystal, don haka ba crumble da kuma karya a lokacin da sufuri, da kuma ajiya a lokacin lactation. An ba warwatse da kuma ba tattake dabbobi, don haka cewa akwai tattalin arziki amfana daga yin amfani da briquettes maimakon na yau da kullum gishiri saboda overspending karshe. Bugu da kari ga sauƙi na amfani (-lick gishiri kawai sun rataye a dama matakin, ko sa a cikin na musamman ganga), akwai wasu abũbuwan amfãni na amfani da wannan samfurin, mafi muhimmanci daga cikinsu: ba dabbobi wata damar rama domin gishiri kasawa a cikin jikin shi ne a cikin yawa da suke bukatar . Wannan inganta narkewa abinci kuma qara ci, game da shi hana nauyi asara, na taimaka wa kashi Formation, karuwa haifuwa.

Yadda za a yi gishiri-lasa a gida

A fara abu ne mai gishiri da aka dan kadan wetted da ruwa ga yi na lasa a cikin gida (ba ta soke) sa'an nan bushe karkiyar. Mutane da yawa shayarwa sun lura da cewa, don samun mai kyau cake a hanyar da 'yan mutane ba zasu iya, kuma mafi yawansu yana kasa yawa kuma cikin sauri disintegrates. Saboda haka fin so in saya shirye-sanya gishiri-lasa ga dabbobi. Its farashin - 12 rubles. da 1 kg, yabo dogara da farko a kan abun da ke ciki na ma'adinai kari, kazalika da yankin da kuma m.

Gishiri ne mai muhimmanci bangaren na rage cin abinci abincin dabbobi, kuma an yi amfani da duka a cikin tsarki tsari ko a matsayin wani ɓangare na gauraye fodders, furotin-ma'adinai gidaje. Duk da haka, ya kamata ba ba dama ƙara da shi a cikin wani friable form feed, tun da shi ne fraught dabba koda cuta, shaida a gidajen abinci da sauransu. G. ake ji gishiri-lasa ne zai yiwu a kauce wa illa. Shi ne kawai ya cancanta ba da dabbobi da damar kai tsara electrolyte auna da kuma samar da su da yalwa na ruwa.