Yadda za a dafa a cake 'Dankali' na crackers?

Cake "Dankali" - a kayan zaki da yawa saba yara. Ga mutane da yawa matasa chefs dafa shi wannan cake shi ne na farko da kwarewa a cikin confectionery art kamar yadda wannan kayan zaki ba ya bukatar yin burodi.

Yau amfani mai yawa ta hanyoyi daban daban a dafa da cake "Dankali". Wasu suna amfani da shi don yin shortbread, wasu - musamman gasa cake. Mun yi la'akari da mafi sauki girke-girke da cewa ya kira cake "Dankali" na crackers.

Duk da haka, a cikin wannan yanayin akwai daban-daban zabin da shiri na cake. Alal misali, akwai girke-girke yin amfani da takaice madara, da kuma ba tare da shi.

(Tun da wannan canzawa ƙwarai ganimar da dandano da aka ba da shawarar don maye gurbin wannan samfurin margarine) 150 grams na man shanu a dafa da cake "Dankali" na crackers ba tare da takaice madara, muna bukatar mu adana 300 grams na vanilla biscuits, a cikin abin da ba kara zabibi. Bugu da kari, za su bukatar biyu cikakken tablespoons na koko foda, rabin kofin sukari da kuma cream (iya musanya madara) da kuma wasu kofuna na ƙasa a blender ko dandaƙewa kwayoyi a kan wani grater. Kwayoyi za a iya amfani da wani, sai gujiya, wanda zai ba da cake dandano a rabin gasa wake. Idan goro ba yanzu, ba za ka iya yi ba tare da su, da kara kudi na crackers.

Crackers, kazalika da kwayoyi kara a cikin crumbs. Don yin wannan, ya kamata ka yi amfani da wani blender ko nama grinder. Sa'an nan a saka da cream ko madara zafi a kan murhu, ƙara musu sukari da ke motsa su ta soke karshen. Sa'an nan da zafi cakuda man fetur da aka kara da sake saro har sai da cikakken rushe. Mu rike mu syrup zuwa sanyi. A halin yanzu Mix kwayoyi, koko da crackers, zuba cikin sakamakon cakuda da aka sanyaya syrup kuma gauraye har wani taro yi kama. Idan cake "dankalin turawa" daga crumbs shirya musamman domin manya, da nauyi zai iya ƙara spoonful na brandy.

A sakamakon taro yana da daidaito ya zama quite m zuwa gare iya samar da beads, wanda zai iya mirgine a cakuda da powdered sukari ko koko murƙushe kwayoyi. A ƙãre cake "Dankali" na crackers bukatar sa da sanyi, man ne daskararre kayan zaki da kuma samu cikin zama dole yawa.

Yanzu la'akari da zabi na biyu da dafa abinci kayan zaki cake "Dankali" na crackers. A girke-girke na wannan delicacy ƙunshi takaice madara.

Don shirya irin wannan irin kek, biscuits da kuma bukatar kwayoyi, ƙasa a cikin crumbs. Kamar dauki laban crackers da kwayoyi - part gilashi, game da uku-bariki. Bugu da kari, za mu bukatar wani mutum ɗari grams na man shanu da kuma takaice madara, 6 tablespoons koko, kofin madara da kuma 3 tablespoons ceri syrup (syrup za a iya amfani da wani Berry jam).

Da farko, shirya cream, da bulala da takaice madara da kuma man shanu da kara syrup kuma 2 tablespoons na koko. Sa'an nan kuma shirya wata cakuda shredded biscuits da kwayoyi. Ƙara su zuwa kwano da cream da dama. Yanzu, za mu fara da ƙara a warmed madara, kawo nauyi ga daidaito da cewa shi yiwuwa a samar da wuri.

Sauran koko zuba a cikin wani m farantin, idan so, za a iya kara wa koko kirfa ko powdered sukari. Na shirye cakulan taro kafa kananan bukukuwa da kuma marmashe su a koko. Yada a kan wani tasa da kuma sa a cikin firiji na kimanin awa daya. Our cake a shirye.

Ba ka son cakulan? Cake iri dankali za a iya dafa shi ba tare da Bugu da kari na koko. Alal misali, za ka iya amfani da girke-girke da cewa ya kira kroshkovoe cake da bulala cream. Wannan na bukatar 300 grams na milled biskit, 100 grams na cream tare da wani mai abun ciki na 33%, a sugar syrup, brewed daga 100 grams na sukari da kuma 50 ml na ruwa. Har ila yau, a wani cake, za ka iya ƙara vanilla kuma aka niƙa a cikin lafiya crumbs kwayoyi.

A murƙushe biskit mix tare da kwayoyi da kuma zuba sugar syrup. Whisk da tsami da kuma ƙara da nauyi na zaki rusks. All Knead, samar da kananan bukukuwa da kuma marmashe su a cikin powdered sukari. Top kowane cake za a iya yi wa ado da "wani fure" na Yesu bai guje cream. A kayan zaki yana shirye, shi za a iya kawota zuwa shayi.