A mafi kyau girke-girke na iska biskit

Don kwanan wata, akwai daruruwan iska biskit girke-girke. Za mu gaya muku mafi kyau, zai bayyana asirin dafa bakin-watering cookies crispy da kuma kokarin wahayi zuwa gare ka ka ƙirƙiri wani dafuwa fitacciyar dama a gida.

A abũbuwan amfãni daga gida-gasa cookies a gaban sayi

Mun duk son zuwa da kofin shayi ko kofi. Kuma yana da kyau a ji dadin mafi m iska biscuits cewa narke a cikin bakinka dama! Yana alama musamman dadi cookies shirya da hannuwansu, saboda an saka a cikin rai. Babban amfani da gida yin burodi ne mafi halitta abun da ke ciki da kuma cikakken tabbacin cewa babu sunadarai Additives. Bayan duk, kawai ka sarrafa dukan aiwatar da yin kuki da kuma amfani kawai da samfurori mafi kyau.

An muhimmin amfani na gida cookies ne da yiwuwar iko da caloric abun ciki. Bayan duk, ko da kallon ta adadi, shi ne har yanzu wani lokacin so su ci kamar wata cookies. Idan ka yanke shawara a kan wani kuki yin burodi a gida, wannan labarin ne a gare ku.

iska cookies

Girke-girke na cookies da wani crispy ɓawon burodi ne quite sauki da kuma ba ya bukatar ka yi wani m sinadaran. sayen magani amfani ne da wani fairly sauki da kuma sauri shiri. Za ka iya gasa da shi, ko idan da ku baƙi ne a kan doorstep.

Don gasa wannan ban mamaki iska biskit a cikin wani adadin lasafta a cikin goma sha biyu servings, shirya:

• 8 kwai fata.
• 300 g na niƙe sugar.
• 300 g na sifted gari (alkama).
• 2 teaspoons yin burodi foda.

Sanyi, ta doke kwai fata da powdered sugar zuwa wani lokacin farin ciki kumfa. Tare da wani talakawan damar da mahautsini, za ka bukatar akalla minti goma. Idan qwai ga wata yayin da za a kwanta a dumi dakin, shi ba zai yiwu a cimma wannan sakamako. A mataki na gaba shi ne don ƙara da yin burodi foda. Bayan na sosai hadawa iya fara ƙara gari. Yana da muhimmanci sosai cewa shi ne da yi kariya, domin shi ne oxygen-arziki abinci - jingina da iska biskit.

A hankali ƙara gari a cikin furotin-sugar kumfa, sai da kullu zai saya da wani lokacin farin ciki da m daidaito. Duk da yake cikin tanda, heats sama zuwa 180 digiri, mun fara siffar mu cookies. Domin wannan shirye kwanon rufi sahu yin burodi takarda ko musamman takarda. Ulla kullu bukukuwa na kananan diamita, lokaci-lokaci wetting hannun da ruwa.

Idan ba ka so ka da kullu mai danko da hannãyenku, za ka iya amfani da cokali. Ko ka ƙara a little more gari, mirgine fitar da kullu samuwar kuma yin amfani da kyawon tsayuwa yanke cookies. Da zarar duk da kullu ne wanda ya canja, shi ne mai yiwuwa a fara aiwatar da yin burodi. Yana daukan kawai minti 15, to biscuits propeklos har kintsattse waje da kuma cikin tsakiya na gentlest. Za ka iya yayyafa da ƙãre biscuits iska powdered sukari ko koko, idan ake so. Irin wannan cookies zama quite dogon lokacin da ajiya, idan ka saka shi a cikin tin da kuma cire shi a cikin wani sanyi duhu wuri.

A mafi dadi cookies girke-girke iska photo

Domin wannan girke-girke za bukatar a little more lokaci da kuma sinadaran. Amma imani da ni, da shi da daraja da shi! Yin burodi goma servings dadi cookies iska za ka bukatar:

• 400 g na sifted gari (alkama).
• 200 g sitaci.
• 300 g man shanu.
• 200 g na sukari.
• 2 qwai.
• 2 teaspoons lemun tsami fata.
• 10 teaspoons da kuka fi so jam.

Saboda haka, za mu ci gaba da aiwatar da kneading kullu. Don yin wannan, dole ne ka bulala da man shanu da rabin da nuna sashi na sukari. Ba tare da shiga tsakanin zumunta da duka, ƙara biyu kwai yolks, kuma lemun tsami zest. A raba tasa mix har uniform gari da kuma sitaci da kuma sannu a hankali zuba a cikin man-kwai cakuda, ba tare da shiga tsakanin zumunta da hadawa.

Ulla da kullu bukukuwa a juz'i na biyu teaspoons. Ya rushe kowane ball farko a cikin sauran fata, sa'an nan a cikin sauran rabo daga sukari. Gama beads yada a kan wani yin burodi takardar, pre-oiled a nesa da dama santimita daga juna. Kowane ball daidai yi karamin rami tare da yatsa - shi ne damar for your fi so jam ko tsarẽwa. Jirgin da workpieces yin burodi a wani preheated tanda da kuma gasa ga minti goma sha biyar a 180 digiri. A ƙãre cookies Bari sanyi da kuma cika ramuka jam ko marmalade.

Photos for your wahayi

A wannan sashe, za ka tãyar da ku ci saboda iska biskit hotuna. Kamar dubi wannan zinariya Brown da kuma airy irin zane na cookies! Kuma ina so in sauri kokarin da shi!

Amfani da sinadaran for cookies

Idan kana so ka gasa ba kawai dadi, amma kuma amfani iska biskit, shi ne mai sauqi qwarai. Wata bukatar kawai ƙara zuwa abun da ke ciki na kuka fi so bushe 'ya'yan itãcen marmari, candied' ya'yan itãcen marmari ko kwayoyi. Wannan hanyar, ka ba kawai samun amfani da cookies, amma har muhimmanci fadada cikin kewayon na gida da wuri. Amma duk da haka yana da daraja ambaton cewa cookies - kyawawan high-kalori samfurin cewa ya ƙunshi babban adadin fats da kuma carbohydrates, don haka ba su yi amfani da shi cikin matsanancin yawa.