Cake choux kullu - m matuqar wahala qwarai, mai ladabi da dandano

A ambaci choux irin kek abu na farko da cewa ta zo hankali - profiteroles da eclairs. Duk da haka, domin shi ne zai yiwu shirya ba kawai da wuri. Choux kullu cake - mai girma madadin ga saba kayayyakin. Yana za a iya tattara daga gargajiya cakes, raini da cream, ko kunshi kananan wuri.

Choux kullu cake: girke-girke da wani photo

Mun fara da mafi al'ada sanyi na bi. Cake choux irin kek, kunsha da wuri, kamar yadda za ka iya tsammani, daban-daban cakes kawai a lokacin da yin burodi. A zahiri da aka yada a kan wani yin burodi m "zane", maimakon a batches. Don shirya kayayyakin bukatar wani sauki sa na qwai (4 inji mai kwakwalwa.), Kayan lambu da kuma man shanu (50 g), ruwa (200 ml), gari (130 g) da tsunkule na gishiri.

Ruwa kuma duka iri mai suna sanya a cikin tukunya. Don da gishiri ke. A cakuda da aka kawo a tafasa, sa'an nan rage zafin rana zuwa ga mafi karami. Don ruwa da aka kara da gari da kuma Mix sosai. Manufa domin wannan amfani da wani katako, spatula. Saro kullum mafi alhẽri. Yalwa da lokaci ga shirye-shiryen da aka ba da ake bukata. A zahiri za a yi da farko kama, sa'an nan kuma fara zuwa ware daga ganuwar da kwanon rufi da sauƙi. Yanzu shi ne shirya. A cakuda da aka sanyaya game 5-10 minti, sa'an nan za a fara shiga cikin kwai. Add halin kaka da daya da kuma kowane lokaci a hankali knead. A zahiri zai zama lumpy a farko, amma sai juya a cikin wani santsi da kuma kama. Shirya, shi ne dan kadan m da kuma kai ga wani cokali ko spatula.

yin burodi

The sama yawa na abinci rasa biyu cakes 30 x 40 cm. Dace yin burodi mai rufi takarda. An rarraba kan kullu na bakin ciki, fiye ko žasa ko'ina. Tandã aka kona har zuwa 200 digiri. Daya cake da aka gasa ga game da minti 10. Shirye zafi Layer nan da nan dole ne a cire daga takarda. Lokacin da biyu suna shirye da kuma sanyaya cake, kowane kasu kashi uku daidai sassa.

Cake choux irin kek da custard

Very m cake samu idan wuri raini da custard. Conventionally, shi shirya girke-girke ba tare da Bugu da kari na gari ko sitaci, sau da yawa a karshen man shanu huda shi. La'akari da wani Sauki version. A da shi domin mafi girma lamuni na da sakamakon a matsayin ƙarin thickener amfani gari.

A wani saucepan, ta doke da qwai (4 inji mai kwakwalwa.), Sa'an nan kuma kara musu wani kofin sugar, kuma duk suna da alaka zuwa mahautsini ko corolla. Sugar iya ba da cikakken watsa - yana da ba ban tsoro. A wani saucepan ƙara 2 tbsp. l. gari da kuma zuga, sa'an nan zuba a cikin rabin wata lita na madara da kuma Mix sake. Capacity daura ga m wuta da zafi, stirring kullum. Lokacin da cream zo a tafasa, cire shi daga zafin rana da kuma ƙara da mix a jakar na vanilla. Shirye taro sanyaya. Pan a lokacin da shi wajibi ne don rufe da wani tawul, don haka cewa a kan surface ba ya samar da wani ɓawon burodi. Sanyaya cream da ake amfani da cake Layer.

m wani zaɓi

Babu kasa shi dai itace m da kuma dadi cake choux irin kek tare da kirim mai tsami. A cikin sauki embodiment shortcakes mai rufi da sugar, Amma Yesu bai guje cream. Kuma zai iya wahalad da aiki, da kuma shirya custard, amma yin amfani da kirim mai tsami maimakon madara. Don wannan da aka gauraye a wani skillet kwai, sugar (120 g), gari (2 tbsp ..), Vanilla da cream (300 g, mai - 25-30%). Cream a kan matsakaici zafi ne ya kawo wa tafasa da stirring. The nauyi na wannan ya kamata thicken. Sauté kwanon rufi da aka cire daga zafin rana da kuma rufe tare da maƙale film saboda haka ya shãfi surface na cream. A chilled cakuda da aka kara a yanki na tausasa man shanu (200 g), kowane lokaci bulalar. A cream ne a shirye!

tari na itace

Cake custard kuma iya kunshi raba da wuri. Sha'awa, wannan zabin haka cewa a lokacin da ake ji da shi ba ko da dole yanka. Guests iya kashe karya da waina tsomasu a tsanake cikin cream.

Ga kullu a cikin kwanon rufi sanya man shanu (150 g) da kuma zuba a cikin 375 ml na ruwa. A cakuda da aka kawo reflux kuma, kamar yadda a baya girke-girke, rage zafin rana da kuma zuba a cikin shirye abinci (240 g). Amfani da wani spatula har wani santsi kullu aka kulla jihar. Yana zai zama a shirye a lokacin da ya tafi daga ganuwar da kuma tattara a cikin wani ball. Pan kashe zafi da kuma bar su kwantar zuwa minti 10 sa'an nan da kullu a kan daya drive a 6 qwai. Ya kamata a santsi da kuma uniform. A zahiri da aka sanya a cikin wani irin kek jakar da kuma yada a kan wani yin burodi takarda mai rufi dũka na daidaita tsawon. Yi amfani da wannan manufa mafi kyau zagaye bututun ƙarfe tare da diamita na 1 cm. Mini éclairs size dogara a kan tasa, ko jita-jita, a kan abin da cake za a taru. Kamar yadda mai mulkin, suka sanya daga game da 20 cm a tsawon.

Cakes gasa a wani zafi tanda, to 200 ° C har sai da zinariya launin ruwan kasa (kamar 30 min.). Shirye custard da sandunansu sanyaya sa'an nan tsoma a kan mayẽwa a cikin cream da kuma yada a kan wani tasa a cikin irin na woodpile.

Sabõda haka, shi dai itace da cake choux kullu. Girke-girke da photo, sama ya sa ya yiwu don improvise da kuma haifar da sabon Goodies. Canza tsami da kuma ƙara 'ya'yan itacen, ba za ka iya haifar da wani sabon abu da kuma ban sha'awa. Cake custard, musamman da version da Korzh, fairly sauki yi, tare da su, har ma da uwar gida ya jimre, kawai fara kokarin su hannu a yin burodi. Bismillah!