Cocktail "Aperol sirinji" - yayi matasa bazara sha

Kamar 'yan shekaru da suka wuce, kana iya bazata kokarin a hadaddiyar giyar dangane da kyalkyali ruwan inabi kuma bitters (da shi zai iya zama "Aperol" ko "Campari"), wani a wata ƙungiya a karshen mako. Yanzu ya sami real shahararsa da kuma ya zama daya daga cikin mafi yayi bazara matasa cocktails a duniya. Sha na rani 2013 ne da tabbaci a kan ta hanyar da lakabi na "World abin sha", da kuma sunan da shi - sha "Aperol Allura", da girke-girke na wanda muka koya.

A takaice game da cocktails

Yau ba shi yiwuwa su yi tunanin wani daya gaye jam'iyyar, gabatar, gala abincin dare, wani jami'in liyafar ba tare da bambancin da duk wani nau'i na cocktails, wanda zai shirya da dandani na kowane. Cocktail - wani giya abin sha, da tushen abin da yake daya ko fiye giya aka gyara. Cocktails suna a yau ƙara zama daraja da shahararsa, wasu daga cikinsu suna zama mafi recognizable. A cikin shekaru 20 na karni na ashirin an yaba da Amurka bushe doka, kuma shi ke a lokacin da real daukaka a cikin sayar da giya masoya sun sami giya cocktails. Kokarin boye da dandano na barasa, gauraye drinks da dama digiri, sau da yawa hadawa a gin sugar syrup, lemun tsami ruwan 'ya'yan itace, da kuma wani lokacin a biyu barasa bangaren ya kasance, misali, kyalkyali ruwan inabi. Drinks an ƙara zama rare, kuma haka aka ƙirƙira duk sabon da kuma sabon cocktails. Fashion gare su, su da sauri yada zuwa Turai. A Paris, London, Venice za ka iya ji dadin wani classic hadaddiyar giyar rare a lokacin a cikin hotel ko mashaya, ko a kan "hadaddiyar giyar jam'iyyar", wanda ya riga ya zama mashahuri a cikin matasa.

Cocktail "Allura Aperol"

"Aperol" - wani Italian abin sha, wanda ya kusa da dogon isa. Kamar yadda maganar ke, duk abin da yake sabon - yana da kyau a manta da haihuwa, kuma na karshe lokacin da aka sake bude bartenders. Bright orange ni'ima faranta wa ido, da kuma ya je a kan sunan hadaddiyar giyar, da kyau, da sirinji, shi ne wata ila don nufin "yayyafa". "Aperol sirinji" yana da wani musamman dandano, godiya ga wani m girke-girke da infusions na zaba sinadaran, ciki har da m da zaki lemu, da kuma wasu masu ganye (ciki har da rhubarb) da kuma asalinsu. Cocktail "Allura Aperol" dan kadan giya, amma kawai ta kashi 11 cikin dari, saboda haka shi blends da kyau tare da sauran barasa.

Tarihi na halitta

Orange barasa da aka ƙirƙira a 1919 da 'yan'uwansa Barbieri a PADUA. Asalinsu tsara domin kiwon lafiya da kuma tada ci bayan wani abinci - don inganta narkewa. "Aperol" zaƙi, kuma tare da wani m barasa abun ciki - kawai kashi 11 cikin dari. Na ganye haushi (gentian, rhubarb), daci da zaki lemu, da kayan yaji daidai kusata da shahara a farkon karni na karshe cocktails "syringes", wanda aka hada da na gida ruwan inabi kuma maras-giya tonic. A sakamakon wannan da kuma bayyana "Aperol sirinji" - astringent, tonic da kuma shakatawa.
A waɗannan shekaru, garin yana daga cikin Austro-Hungarian Empire, da Austrians ƙirƙira shi thinned Venetian ruwan inabi soda, don haka Austria ne ma da alaka da asalin "Aperol", a kalla sosai, da muhawara game da wannan har yanzu underway.

girke-girke na

Akwai da yawa bambancin da cocktails a wannan yanki, da kuma kowane ma'aikacin bar yana da nasa girke-girke. A sinadaran dole ne isasshe sanyaya, kamar yadda mai mulkin, wannan bushe farin giya (Prosecco ko kyalkyali) da soda (40% na ruwan inabi, 30% ruwa da kuma 30% abin sha).

A karshe 30% za a iya canza ta dandana barman. Ado - wani yanki na orange, kuma watakila zaitun. Wannan ne classic rabbai na hadaddiyar giyar "Aperol sirinji", da girke-girke da za ka iya koyi da kuma kokarin Verona da Venice. The ma'aikacin bar ke barci a dintsi na kankara a cikin wani gilashi, sa'an nan rabin pours ruwan inabi, soda da kuma saman ƙara da kariminci pours duk abin sha - zuciya da kuma yadda za ka so, ado da wani orange yanki da zaituni dandana. Bauta "Aperol sirinji" a fadi tabarau, da kuma kankara da aka kara. Hakika, za ka iya maimakon "Aperol" amfani "Campari", amma zai zama mafi m hadaddiyar giyar arziki duhu ja launi, da kuma dandano na shi zai zama mafi m. Ga wani real dandano na wannan kuma rika amfani da classic abin sha. Saboda haka abin sha zai yi wani zaki da kuma tangy dandano, da kuma samun wata gaskiya "Aperol sirinji." An bauta tare da classic Italian snacks.