Kiwon lafiyaMagani

Dagagge uric acid - babban dalilin gout

Uric acid da aka samar da hanta for nitrogen excreted haddi fitarwa. Wannan bangaren shi ne ba a zubar da jini a cikin nau'i na salts sodium da kuma shi ne karshen samfurin na gina jiki metabolism. Lokacin da na koda aiki akwai wata karuwa da taro na wannan abu, wanda ya haddasa lalacewar daban-daban tsokoki da kuma gabobin. Sau da yawa da ya karu uric acid tsokani ci gaban koda cuta da kuma na koda gazawar, kamar yadda aka ajiye a wuce haddi adadin guringuntsi da gidajen abinci, sakamakon wata azãba mai kumburi tafiyar matakai.

Standards na uric acid a cikin jiki

A al'ada salon da abinci mai gina jiki daidaita jikin mutum ya kamata nuna up zuwa 600 g kullum uric acid. Da na uku na wannan adadin ne fitarwa daga hanji, da saura da aka saki a cikin fitsari. A maza, da na kullum ne taro na uric acid a cikin kewayon 55 MG da lita, da kuma mata da wannan lamba dole ne ba wuce 40 MG, amma menopause iya dan kadan kara wannan adadi. Ya kamata a lura cewa hyperuricemia ne mafi kowa a maza saboda ba yarda da dokokin lafiya cin abinci.

Biochemical bincike na jini

Uric acid ne mai matukar muhimmanci nuna alama na kiwon lafiya na mutum, don haka ta gudanar da bincike a yau ake amfani da yadu da masana na daban-daban profiles. Duk da haka, domin mafi m Manuniya na nazarin halittu abu kafin Samfur da mãsu haƙuri dole ne bi da wasu sharudda. 12 hours kafin shi za a bincikar uric acid, ya kamata dena cin abinci, gaba daya kashe duk drinks fãce ruwa, da kuma kauce wa barasa da taba-sigari. Bugu da kari, a lokacin da kwanaki 2-3 wajibi ne a bi a rage cin abinci da ke kunshe da kadan adadin purine. Wannan yana nufin cewa haƙuri bukatar ya daina wake, kofi, cakulan, ja nama, hanta, koda da kuma harshe. Jini Samfur da aka za'ayi a kan komai a ciki, kuma Ya ƙãra uric acid da aka ƙaddara da enzymatic hanya, shi ne in mun gwada sauki, abin dogara da kuma dace.

A Sanadin cutar

Dagagge uric acid iya ko da a gano a cikin lafiya da mutane a lokacin tsawo azumi, jiki exertion ko amfani da purine-arzikin abinci. Bugu da kari, mata masu ciki da wahala daga karfi yawan guba, kuma za a iya kiyaye hyperuricemia. Mahaukaci karuwa da uric acid ne mai alama na gout - wata cuta a cikin abin da koda yake fitarwa kawai wani ɓangare na abu, da saura daskarar da kuma ajiye a cikin idanu, fata, da gidajen abinci, kodan, zuciya da kuma hanji. Matsayin mai mulkin, da cutar da aka gaji, yayin da a wasu lokuta shi ne ya sa ta matalauta cin halaye. Sau da yawa akwai wani ƙara uric acid tare da kiba, zuciya rashin cin nasara, jini cututtuka, hepatitis, ciwon huhu, da tarin fuka, psoriasis, eczema, da kuma pathologies na biliary fili.

Rage taro na abu da yin amfani da magani shirye-shirye in ba haka ba zai yiwu rikitarwa kamar ci gaban gout, shaida duwatsu, ta ƙara jini, zuciya gazawar kudi, ci gaban angina kuma ko da tsokar zuciya infarction.

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