Lokacin da shuka cucumbers don samun mai kyau girbi

Daga cikin sauran kayan lambu, wannan kore kayan lambu - ba nadiri. An girma da kuma ci abinci a kasashe da dama a duniya. All shekara zagaye shi, ya kasance a kan shelves na shaguna da kuma kasuwanni.

Girma cucumbers iya zama ci gaba: a lokacin rani a bude ƙasa, kuma a cikin hunturu a mai tsanani greenhouses. Amfani da wannan kayan amfanin gona, sau da yawa sabo. Har ila yau, kokwamba shirye hunturu preform. Suna da kyau kwarai da dandano da pickled pickles. Green kayan lambu tana da girma shahararsa a tsakanin yawan jama'a. Kamar yadda wani ɓangare na sinadaran da yawa salads za a iya samu sabo ne ko pickled cucumbers.

Lokacin da shuka cucumbers a bude ƙasa

Tun da yake wannan kayan amfanin gona ne da isasshen thermophilic, yayin da shi ne na girma a cikin bude filin ne a lokacin rani. Dasa kokwamba a tsakiyar rariya iya fara a marigayi spring, a lokacin da ƙasa ne da warmed up. Yawancin lokaci shi ne na biyu da rabi na Mayu.

Preparatory aiki kafin dasa

Cucumbers - kayan al'adu, m zuwa ga haske, da danshi da kuma ƙasa haihuwa. Ga nasara namo ƙasarsu, akayi nufi don dasa, shirya zuwa fada. Yana haƙa kuma hadu. Don hana gaba cututtuka kayan lambu dasa gona da al'adu da aka bi da tagulla sulfate, da kuma ash sa superphosphate. Spring harrowed wannan shafin iya zama a amince shirye zuwa shuka tsaba.

Mene ne tsaba cucumbers su dace da dasa

Ya kamata ba za a shuka sabo tsaba, wanda aka tattara a cikin shekara da ta gabata. Top iri cucumbers - tattara 'yan shekaru da suka wuce. Wannan iri ne tabbatar da ba m da karfi harbe, wadda za ta faranta wa mai albarka girbi.

Yadda za a shirya domin shuka da tsaba

Zabi tsaba iya kawai shuka a cikin ƙasa ba tare da pre-magani. Amma domin samun mai kyau germination, su ne mafi alhẽri a shirye. A saboda wannan dalili, dace Warming na tsaba da kuma steeping. Kafin jiyya, da tsaba suna farraba, da kananan da kuma lalace jefar - su ba su dace domin shuka. Tsaba a mai tsanani ruwa da ciwon zafin jiki na arba'in da darajõji ga sa'o'i biyu. Next, jiƙa su ga 'yan kwanaki. A wannan lokaci da suka kyankyasar kwan. Akwai kananan sprouts. Kamar yadda irin wannan, da tsaba suna sown a cikin m gona.

Lokacin da shuka cucumbers a cikin greenhouse

A tsit mai tsanani greenhouse ne mai zafi-m shuke-shuke suna girma duk shekara zagaye. A lokacin da girma bukatar mai kyau lighting da shayar da. Bayan zargin shuke-shuke da aka kullum sassauta kasar gona da kuma sa dole ciyar. Regrown mai gudu taye tsaye sama. Kula da tsire-tsire ne da akai watering, barbarar da jiyya da kwari da cututtuka.

Girma kokwamba seedlings

Domin ƙarin saurin samu daga cikin girbi, za ka iya pre-girma seedlings. An girma a cikin tsanani greenhouses ko a cikin gida. A kananan tukwane shuka tare da biyu tsaba. Shuke-shuke iya jure wani dashi da kuma kyau acclimatized.

Yadda za a shuka da seedlings

Tsire-tsire suna dasa a karkashin fim mafaka a cikin marigayi Afrilu. Har ila yau, mai girma ne da wannan maƙasudi, dace spring greenhouses. Girma a cikin tukwane dasa seedlings ba tareda žata tushen tsarin a cikin m gona. Yadda ya kamata dasa tsire-tsire ba sa lafiya da kuma sauri dauki tushen. Lokacin da shuka cucumbers karkashin fim cover, m yanayin yanayi. Idan karshen Afrilu, yanayin zafi sama da sifili, amma akwai barazanar na hazo a ƙasa, tare da dasa seedlings bukatar jira. Amma zauna tare da saukowa kada ta kasance kamar mugun overgrown shuke-shuke dauki tushen. Dandana growers iya ko da yaushe sanin daidai lokacin da shuka cucumbers.

Yadda za a zabi da hakkin shuka iri da

By zabar irin cucumbers, ya zama nazarin bayanin ne amfani da iri. A tsanani greenhouses za a iya girma ne kawai kai-pollinated, kuma domin da yanayin bude ƙasa ne mafi kyau ga zabi pcheloopyljaemogo iri. Ya kamata ka ma kula zuwa ga makõma da aka zaba kayan amfanin gona. Saboda haka, gishiri-shafi rarrabe salatin da kokwamba iri.