The asali festive salatin "Glade" girke-girke da kuma zane zažužžukan

Ta yaya za ka kwatanta wani naman kaza a cikin wani gandun daji glade? Zai yiwu wannan: a cikin haske kore ciyawa peeking naman kaza iyakoki. Me ya sa ba yi kokarin yin wannan mai dadi hoto kuma ba su shirya wani salatin, "Forest Meadow" ga iyalinsa. A girke-girke na wannan puff salatin sauki da kuma ba ya bukatar wani m abinci. Amma ta zane zai mamaki duk wanda zai ci shi.

Kamar so a ce wannan salatin mai yawa zažužžukan da shi ya dubi a cikin daban-daban matan aure a hanyoyi daban-daban. Saboda haka kada ka yi zaton kana bukatar ka bi tsananin zuwa rabbai da kuma abun da ke ciki na kayayyakin, kokarin mafarki da kuma watakila za ka ƙirƙiri naka musamman salatin.

"Glade", na farko girke-girke

A jar na pickled namomin kaza, bude kuma zaɓi mafi girma mafi kyau namomin kaza.

Tafasa uku qwai Boiled, sanyi da kuma grate ko sara a cikin kananan cubes.

Kauna tafarnuwa (3-4 cloves).

400 g cream cuku grate.

All aka gyara daga cikin mix, ƙara mayonnaise da makafi da wannan taro na beads.

A wani lebur farantin, sa latas ganye da kuma sa fitar da bukukuwa. A kowane ball sa wani naman gwari haka cewa ya bayyane ne kawai hat.

wani gungu na faski, finely sara da kuma madauwari farantin zuba salatin.

"Glade", na biyu girke-girke

Wannan sigar salatin ne mafi rikitarwa, amma kuma mafi m zane.

Deep zagaye damar bukatar da aka yi liyi da maƙale fim.

A kasa na farko baga namomin kaza (kamar 300 g) wasa sau saukar tam ga juna.

Sa'an nan kuma sanya yankakken kore albasa (game da katako) da kuma promazhte mayonnaise.

A na gaba Layer - grated Boiled karas (kamar wata guda) da mayonnaise.

Yanke pickles cikin bakin ciki yanka da kuma sanya a saman karas, shafa mayonnaise.

Pre-dafa nama, ko kaza (kamar 200 g) yanka a kananan guda (ko da wani ɓangare na fiber). Wannan Layer kuma zuba mayonnaise.

Biyu sarrafa cuku grate da promazhte mayonnaise.

Next Layer - shredded Boiled dankali (2 inji mai kwakwalwa.) Tare da mayonnaise.

Boiled qwai (3 inji mai kwakwalwa.) A cikin grater zuwa grate kamar yadda na karshe Layer kuma yada tare da mayonnaise.

Ɗauka da sauƙi compacted da kuma baje.

Refrigerate salatin "Glade". Girke-girke tanadi cewa domin cewa da yadudduka sharkaf da kuma zama daya bukatar 8 hours m.

Sa'an nan kuma cire murfin da lebur farantin, wanda zai sallama ka dafuwa fitacciyar. M amma da sauri kau da abinda ke ciki, cire tef da kuma sa a da'irar kore ganyen faski ko latas. Sha'awan neman a yadda kyau don samun naka salatin.

"Glade" girke-girke na uku

Wannan naman kaza salatin, da girke-girke na wanda ya hada da soyayyen namomin kaza, sosai ga duk wanda ya yi kokari da shi.

An shirya a cikin nau'i na yadudduka, smeared da mayonnaise.

Da farko, shredded Boiled dankali (4 inji mai kwakwalwa.) Kuma mayonnaise.

Layer soyayyen a kayan lambu mai na wani fungi (300 g na sabo ne namomin kaza) da yawa da albasarta (3 kwararan fitila) da kuma mayonnaise.

Boiled nama (300 g) yanka a kananan guda ko tube da kuma mayonnaise.

A Layer na grated cuku (150 g) da kuma mayonnaise.

Yana yiwuwa a yi tilas Layer na yankakken walnuts.

All zuba mayonnaise da kuma 'yan sa'o'i a saka a cikin wani sanyi wuri.

Yayyafa da dill da kuma ado da latas da dukan pickled namomin kaza, wanda aka fi sanya kamar yadda suke girma a cikin yanayi - kungiyoyin.

Naman kaza salatin za a iya shirya a wannan hanya mai lebur salads, amma amfani da wadannan samfurin abun da ke ciki, shi blends da kyau tare da dandano na pickled namomin kaza.

A yadudduka iya zama:

• Raga na mayonnaise a kan tushe na tasa.
• Yanka na naman alade (kamar 300 g) + mayonnaise reticulum.
• Cubes na Boiled dankali (3 inji mai kwakwalwa.) + Raga mayonnaise.
• Grated Boiled karas (kamar wata guda) + raga mayonnaise.
• Yankakken qwai (5 inji mai kwakwalwa.) Kuma biyu sarrafa cuku (grated).
• Salatin mayonnaise murfin kuma ado kore da kuma pickled namomin kaza (1 jar).

Wannan salatin ba ne kawai da kyau sosai, amma kuma wuce yarda da m da kuma dadi.