Yadda za a yi amfani da kunna carbon ga nauyi asara

Kunna carbon - daya daga cikin sauqi qwarai da kuma araha magunguna. Yana yana da muhimmanci da kuma amfani da kaddarorin. An samar a cikin nau'i na sauki Allunan, kuma foda capsules. Make shiri na sosai porous kayan, carbon-arziki itace, kwal da kuma peat. Irin wannan tsarin damar yin amfani da kunna gawayi ga nauyi asara, domin shi farfado da wani karfi sha iya aiki, kawar da gubobi da hanji sharar kayayyakin daga jiki.

Gawayi aka yi amfani a matsayin tace ga ruwa har yanzu Indiyawan a cikin XV karni. A daidai wannan lokaci da Masarawa suka tsarkake su raunuka. A Ingila, a tsakiyar karni XIX fara massively amfani da carbon ga ruwa tsarkakewa. Tuni a karni na ƙarshe, kwal da aka yi amfani da respirators.

Saboda da babban mataki na absorbency, da foda shiri ne iya neutralize up to 60% na mai guba abubuwa a cikin gastrointestinal fili. Duk da haka, kunna carbon ne kusan m da mataki na karfi acid da kuma alkalis. A irin guba iya kawai taimaka wanka da musamman antidotes.

Amma da miyagun ƙwayoyi ne iya gudanar da detoxification na jiki daga lalata kayayyakin, wanda ba a shafe ta daga jiki a lokacin, wanda ya sa ya yiwu don amfani kunna carbon ga nauyi asara. Za ta mu narkewa kamar tsarin, shi ya ba da jiki makamashi, haka cire duk ba dole ba.

Wannan sauki magani zai ba kawai tsarkake jikinmu amma kuma rejuvenates shi. Slows saukar da aiwatar da canje-canje salula cewa suna hade da tsufa. Regular ta yin amfani da taimaka wajen aiki da koda, hanta, adrenal gland. Masana kimiyya sun gudanar da wani musamman binciken, wanda ya nuna cewa kunna carbon ƙaruwa quite da yawa da rayuwar jama'a. A cikin wani hali, irin wannan a sakamakon ya in dabbobin da suka sashi a cikin gwaje-gwajen.

Rage yawan "bad" cholesterol a cikin jini, kamar yadda masana kimiyya sun gano, yana da wani remarkably m sakamako a kan zuciya da kuma hanta, da kara su yi da kuma, daidai da, da metabolism kuma na dukan jiki. Bi da bi, wani karin metabolism kawai da shawara cewa, kunna carbon ga nauyi asara ne sosai tasiri. Bugu da kari, a ƙarƙashin rinjayar da wannan gagarumar hanyar inganta aikin kwakwalwa, wadda a sake slows da tsufa tsari.

Lokacin da jikin mutum fara ninka daban-daban ƙwayoyin cuta faruwa guba lalata kayayyakin na rayuwa. Shi ne daga wannan mu ji dadi ga cututtuka na daban-daban kwayar cututtuka. Kunna gawayi taimaka wajen yadda ya kamata cire wadannan ƙasƙanci kayayyakin, da inganta kiwon lafiya da kuma taimaka wa jiki zuwa jimre da cutar.

Akwai wasu siffofin da miyagun ƙwayoyi a yanayi daban-daban. Idan mutum yana amfani da kunna carbon ga nauyi asara, yana yiwuwa a bayar da irin wannan liyafar makirci.
A farko makirci unshi da m lissafi na kullum liyafar, dangane da mutum ta nauyi. Wato, da kullum kashi da aka lasafta a cikin rabo na 1 kwamfutar hannu (0.25 g) a 10 kg nauyi.
Na biyu makirci yayi fiye categorical da kuma matsayin kullum kashi na samfurin kunshin (10 Allunan) ko da nauyi.
Dukansu makircinsu ba wani tunani na yadda za a rasa nauyi da taimakon kunna carbon, kuma rika kada su guda kashi na kullum kashi, da kuma wani rashin lafiya na ta 3 - 4 m, dangane da rage cin abinci. A dukkan lokuta, kai kunna carbon ga nauyi asara ya zama 1-2 sa'o'i kafin a ci abinci, tare da gilashin tsarkake ruwa. Tsarkakewa na kunna carbon ya shafi alternating allurai (10 days) da kuma sauran (10 days). Wannan sake zagayowar za a iya maimaita sau uku.

A wani kokarin rasa nauyi tare da kunna carbon, kada mu manta cewa kunna carbon iya tsoma baki tare da mataki na kwayoyi da cewa wani mutum daukan lokaci. Saboda haka, yana da kyawawa da cewa lokaci bambanci tsakanin receptions na daban-daban na shirye-shirye da aka ba kasa da sa'o'i biyu.