Beer "Hoegaarden" - ga waɗanda suka yaba da haske dandano

Yana da wuya a kwatanta da shelves da kuma sanduna ba tare da wani yawa na kwalabe na sha, da launuka sãɓãwar launukansa daga haske launin ruwan kasa zuwa kusan baki - ba tare da giya. Tace da unfiltered, Ale da LAGER, alkama kuma lambic, fiye ko žasa da karfi - a cikin wasu kalmomi, iri giya akwai da yawa, kuma kowane lover of kyau sha lalle ne, haƙĩƙa ya gano wasu fi so irin giya.

A bit na tarihi ...

Fans of unfiltered giya da taushi da kuma a lokaci guda da cikakken-bodied dandano ne tabbatar da Rate da giya "Hoegaarden". Wannan abin sha wuya a Mix tare da wasu saboda ta asali dandano da m aftertaste. Duk da haka, kafin a ci gaba kai tsaye da dandano halaye na "Hoegaarden", 'yan kalmomi game da tarihin ta asali. A gaskiya, da giya "Hoegaarden" sosai, sosai, da haihuwa, shi ne a kan shekaru 500 da haihuwa. An farko brewed a 1445 a kananan Belgium kauyen Hoegaarden gundumar, Saboda haka da sunan sha. Zamanin] aular a Belgium ta wadãta for ƙarni, amma a lokacin yakin duniya na biyu, ya sha wahala ƙwarai, kuma a sakamakon karshe madafar giya samar da "Hoegaarden", rufe a shekarar 1957. Abin farin, a kasa da shekaru goma, kamar yadda samar da giya a cikin Hoegaarden an mayar da giya "Hoegaarden" ya sake dawowa a pubs da taverns, kuma daga baya - na kwalba da kuma sayar a shagunan. Na farko da kasar wadda ta fara samar da "Hoegaarden" lasisi, ya Rasha wanda ya buɗe madafar giya domin samar da abin sha.

Glass da rana

Sayar da giya "Hoegaarden®" a duhu gilashin kwalabe na wani ƙarfi daga 0.33 l kuma rarrabe recognizable form. A jirgin ruwa ya dubi m: kadan chunky, da kadan kumbura kusa zuwa kasa, da kuma dan kadan flared a batu inda a zahiri da ke shiga wani kwalban wuyansa. Silver-m lakabin da wannan murfi da m bambanci da duhu bango gilashi. Duk da haka, duk da kyawawa daga cikin kwalbar, ba su yin musun kanka da yardarsa zuwa ji dadin "Hoegaarden" a bar - kuma za ka yi baƙin ciki da. Da farko ku, lalle zã mamaki gargajiya hugardenovskie tabarau: m, kamar kananan guga da faceted stenochku, suna remarkably aika da haske da ake ceton zafin jiki na sha a ciki. Gaskiyar cewa giya "Hoegaarden", farashin wanda ba ya bambanta cheapness, amma ba kashe sikelin, shi ne shawarar sha sosai sanyi - don haka ka fi rasprobuete duk bayanan lura na sha. Musamman da kuma na musamman da dandano ba da abin sha mai ba na gargajiya sinadaran: orange kwasfa (iri-iri Kuroshio) da kuma coriander. Garwaya hanyoyi na iyawa da kuma dandano sa "Hoegaarden" da gaske na ƙwarai da kuma tunawa. Bugu da kari, idan ka oda shi a cikin classic gilashi, lalle za ku fahimci dalilin da ya sa magoya kira shi "sanyi rana". Color "Hoegaarden" hasken rawaya, haske isa, da kuma la'akari da shawarwari don amfani, shi ake kawota na musamman sanyi. Bugu da kari, da giya kanta - unfiltered, don haka ga alama cewa a cikin hannun ku rike gilashin m hayaki, aka hasken rana.

Idan ka gaske son a samu sabon ingancin drinks da kanka, tabbata a kokarin da giya "Hoegaarden". Responses game da shi mafi yawa tabbatacce, duk da cewa yana da kyawawan m dandano - m isa ga wani giya, za su iya ce wasu magoya na mai kyau LAGER ko Ale. Duk da haka, ko da abin da wasu za su ce: kokarin da shi ga kanka da kuma yin your ƙarshe game da "sanyi rana".