Carbonated sha ko ba

Mẽne ne yara dandano? Ga wasu, wannan kaka ta pies, wani alama strawberries, wanda aka tattara a cikin gandun daji, amma ina ganin cewa kowa da kowa zai tuna da wani muguwar sha'awa sha fizzy drinks a cikin shimfiɗar jariri. Pinocchio, Duchess, Citro, Baikal, kararrawa ... Abin da zai iya zama mafi alhẽri?

Wannan farin ciki da aka kusan ko da yaushe haramta iyaye gaske illar kai. Paradoxically, girma, da muka riga haramta amfani da soda wa 'ya'yanku, kuma imani da cewa babu wani amfani.

Mene ne jigon wannan soyayya da kuma soyayya a lokaci guda. Da farko, carbonated abubuwan sha - mai taushi, taushi, tare da cikakken carbon dioxide ruwa. Yana sauti a bit wildly, amma a gaskiya duk abin da yake mai sauki da kuma sauki. Mutane sun fara Carbonated sha, musamman ma'adinai ruwa, fiye da ɗari biyu da suka wuce.

Carbon dioxide da aka hannu a yawa matakai dabba da shuka kwayoyin. Yana shirya jijiyoyin bugun gini sautin kuma ta karanci a jini shi ne m. Carbonated sha - kyau ga lafiyar.

Kvass, kyalkyali ruwan inabi, giya da kuma wasu drinks, a cikin abin da abun ciki na carbon dioxide sa ta halitta aiwatar da fermentation, sha daga Pocono ƙarni, da kuma game da illar da wadannan ko babu wani ayyana. Wajibi ne a saka dabam da barasa bangaren na ruwa, amma shi ne labarin wani labari.

A carbonated abin sha, musamman gishiri da ruwa, bayar da shawarar ma'aikata foundries. Doctors rika amfani da irin wannan ruwa a isasshe da manyan girma (game da biyar lita shift). Amfanin ma'adinai ruwa tare da cikakken carbon dioxide, mun sani, kuma ba wanda yake faruwa a hana su.

To, abin da yake cikin crux na matsalar, idan Carbonated abin sha ne da amfani, da kuma mutane suna ta amfani da wannan hanya na dogon lokaci? Duk da al'amarin a yawa da kuma ingancin. Norma - babban dokar rayuwa. A cikin wannan mulkin har yanzu shi ya kasance wani amfani (muna magana ne game high quality-kayayyakin), duk a sama - m.

To yaya za mu yi amfani da m yanã shã a yau. Da fari dai, immensely, da kuma mafi munin, da yawa sugar, da dama dyes da preservatives.

Carbonated sha samarwa ba zai zama riba idan ta complied tare da dukan dokokin na dafa abinci. Ku zo zuwa ga fore irin dalilai kamar kudin, ajiya da kuma riba sharuddan. Saboda haka, magungunan adana damar da abin sha ba deteriorate na dogon lokaci, da kuma sabo ne juices an maye gurbinsu da sinadaran dadin dandano da launuka domin ya cece. Bugu da ƙari, akwai shaida cewa da yawa daga cikin qagaggun ake wadãtar a haddasa miyagun ƙwayoyi buri. Amma shi ne ya zama dole a gare mu, talakawa masu amfani da?

Carbonated ruwa a gida - yana da dadi ruwan lemo a kan tushen da na halitta juices ko broths. Recipes samar da carbon dioxide taro. Alal misali, Mix yin burodi soda da lemun tsami ruwan 'ya'yan itace, ko amfani da na'ura don aerating da ruwa. Akwai sana'a aerators an gina na wuta extinguishers. A sakamakon haka, za ka samu mai ban mamaki, da lafiya da na shakatawa sha cewa ba zai iya kawai ice ka ƙishirwa, amma kuma ya wadãtar da jiki da amfani abubuwa. Sha, da ni'ima, amma san gwargwado.