Dadi fari currants a kan mu tebur

Lalle, fari currant ne ƙasa da na kowa idan aka kwatanta da baki ko ja berries wannan irin. Amma shi za a iya sau da yawa samu a shafukan da gaskiya connoisseurs na 'ya'yan sarƙaƙƙiya. Halayensa na fari currant ne sosai daban-daban daga cikin baki, amma shi ne kama da ja. Bambanci tsakanin su ne kawai a cikin launi na berries kuma mafi m iyawa na karshen, da kuma sauran kaddarorin ne guda.

A abun da ke ciki na berries ne m. Yana da yawa Organic acid da kuma pectins, wanda taimakawa wajen kau da gubobi daga jiki. White currants amfani da dafa abinci. An kara zuwa gasa kaya, a biredi, desserts, sanya daga ta compotes da kuma ababen hawa.

Compote na fari currants

Girke-girke na stewed sosai sauki. 600 grams na fari currant tafii da 400 ml na sukari syrup.

A berries dole ne cikakke, freshly tsince kuma undamaged. Don fara warware da currants ya kamata a rabu da buroshi, m kurkura da kyau da kuma ya sa a cikin wani colander da lambatu cikin ruwa.

To, kana bukatar sa sugar syrup. 700 ml na ruwa, 300 grams na sukari da ake bukata. A cikin ruwan zãfi, ƙara sugar da dama. Lokacin gaba daya narkar da, cire kwanon rufi daga cikin zãfi. A pre-haifuwa kwalba aza currants da kuma zuba zafi syrup. Volume lita haifuwa kwalba ya zama minti ashirin da rabin lita - game da minti goma sha biyar. Banks nan da nan ya rufe Boiled lids, kau da kuma barin zuwa kwantar.

Jam sanya daga fari currants

Yanzu bari mu dubi yadda za ka dafa fari currants. Domin wannan mun bukatar da wadannan kayayyakin:

- berries - rabin kilogram.

- sugar - 4.5 kofuna.

Jam irin berries kamar fari currant, brewed haka. Amma compote, 'ya'yan sosai wanke da kuma bar su a cikin wani colander zuwa ruwa da gilashi. Sa'an nan kuma, tare da taimakon juicers yi ruwan 'ya'yan itace. Pomace za a iya sanya a cikin wani sieve. Saboda haka lambatu sauran 'ya'yan itace. Yana aka zuba a cikin wani saucepan kuma ƙara da sukari. A sakamakon cakuda da aka sanya a kan wani farantin karfe kuma tafasa, stirring lokaci-lokaci katako, spatula. Lokacin da jam zai fara tafasa, cire daga shi kumfa da kuma dafa wasu more. A wajen kyau da kuma dadi tasa. Shirye taro jam zuba a cikin haifuwa kwalba, rufe da lids da adanar su.

Cake da fari currants

Idan kana so ka gwada wannan cake da berries, za mu iya bayar da girke-girke.

Ga kullu:

- gida cuku - ɗaya da ɗari grams.

- gari - rabin kofin.

- kwai - 1 pc.

- almond foda - 50 grams.

- man shanu - ɗaya da ɗari grams.

- Salt - tsunkule.

Domin cika:

- sugar - 3 tablespoons.

- uku qwai yolks.

- Vanillin - 1 kunshin.

- kirim mai tsami - ɗari biyu grams.

- fari currants - ɗari biyu grams.

Da farko knead da kullu, shan gari, almonds, man shanu, cuku, kwai da tsunkule na gishiri. Mirgine shi, ya sa a cikin wani mold da kuma sa na minti 20 a cikin injin daskarewa. Sa'an nan kuma shirya da cika: Mix sugar, vanilla, kirim mai tsami, kwai yolks. Saro ba tare da whisking. Wannan taro da aka zuba uwa da cake da aka ja daga cikin injin daskarewa, sa a kan saman currants da kuma gasa for 40 minutes at 180 digiri. Lokacin da sakamakon janye daga wani kek daga cikin tanda, bari shi kwantar da hankali. Yanzu za ka iya samun!

Yana dole ne a haifa tuna cewa fari currant ne ba ga kowa da kowa. Wannan Berry ne contraindicated ga mutanen da fama da gastritis da high acidity da kuma duodenal miki da ciki.