Girke-girke shelpek: hanyoyin shirya Kazakh cakes

Kowane mutane ayan da nasu kasa abinci tare da musamman jita-jita da kuma hanyoyi daban-daban na dafa abinci. Duk wani Kazakh mace tun suna yara sani da girke-girke shelpek. Wadannan tortillas a kowane gidan ne ko da yaushe a kan babban shafin.

kasa hadisai

Kazakhs ne alfahari na kasa da al'adunsu. Shi ne ba kawai da kayayyaki, dancing, ko wani ayyukan hajji. A hakikanin tushen girman kai suka ji su kasa abinci. Daga cikin babbar iri-iri na jita-jita musamman wuri, ba shakka, yana daukan gurasa. Domin Kazakhs wannan cake da wani m m sunan. Girke-girke shelpek saba wa matan aure da tun suna yara. Suna horar da a kan weekdays da holidays. Famous Gabas cakes gaishe baƙi da kuma rakiya abokai a kan wani dogon tafiya. Don shirya wani burodi zai iya zama a kan ruwa, madara ko yogurt. A mafi sauki girke-girke shelpek hada da uku main aka gyara: 3 kofuna na gari bukatar wani teaspoon na gishiri da kuma gilashin ruwa.

Yi cake ne mai karye:

1. Na farko, duk da kayayyakin bukatar da za a haɗa tare da kuma knead su daga quite wani m kullu.
2. Tare da wuka, cake mix kasu kashi da dama sassa.
3. Kowane yanki a wani mirgina fil yi fanke kauri daga 2-3 millimeters.
4. Pan sa a kan wuta da kuma zafi da kayan lambu mai a ita.
5. Yanzu muna bukatar kunna workpiece a ruwan mai yaduwar kuma toya for 3 seconds a kowane gefe. Domin mafi kyau toasting tortillas kamata a koma da cokali mai yatsa a kan wani frying kwanon rufi, su juya su a kusa da.

Gama kayayyakin za kawai kwanta a kan wani adiko na goge baki, to barin ta wuce haddi da kitse, sa'an nan kawo teburin.

hadaddun abun da ke ciki

Idan maimakon ruwa, yi amfani da madara kayayyakin, da dandano na wuri zai zama mafi pronounced. Dauki, misali, da girke-girke shelpek madara. Don haka kana bukatar: 400 grams na gari gilashin madara, 5 grams na gishiri da kuma yin burodi soda, mai tablespoon na sukari, 400 ml na kayan lambu mai da kuma wani teaspoon vinegar.

A dafa abinci tsari faruwa a wannan matakai:

1. Warmed madara gauraye da sugar, gishiri da kuma uku tablespoons na kayan lambu mai.
2. Add to wannan soda, slaked da vinegar.
3. A hankali ƙara gari, knead da kullu m. Sa'an nan ta rufe shi da wani tawul da kuma barin for 15-20 minti.
4. Daga kullu to yaga kashe wani yanki da kuma mirgine shi a cikin wani fanke kauri daga 1-2 mm.
5. zafi da sauran man fetur a frying kwanon rufi da kuma soya shi shelpek. Lush wuri suna shirya a man. Sun yi iyo kai tsaye a cikin kitse.

Kafin bauta wa, su za a iya nannade wani cika dandana. Wannan za a iya musamman dafa nama, ko a cakuda kayan lambu.

daban-daban, ra'ayin da aka

Wasu yi imani da cewa kullu shelpek dole ne dole zama da kauri da kuma m. Amma wannan ba gaskiya ba ne. Akwai daban-daban zabin nunarsa na wanda za a sami wani babban shelpek Kazakh. A girke-girke, wanda yana amfani da yisti ne sosai kama da wani gida abinci gari kira baursaks. Abun da ke ciki aka gyara dauka kusan wannan: a kan gilashin madara - 5 kofuna waɗanda gari, 25 grams na matse yisti, 2 tablespoons na tsami da kuma narkar da man shanu, 10 grams na sukari, rabin gilashin ruwa da kuma biyu daga kofin kayan lambu mai.

A wannan yanayin, da tsari zai zama kamar haka:

1. Don shirya kullu dole ne farko zafi da ruwa da kuma ta soke da gishiri da sukari a cikinta.
2. Narke yisti a madara. Saboda haka suka fara aiki da sauri, za ka iya ƙara kadan sukari.
3. Shigar da narke man shanu, sa'an nan connect mafita.
4. Ƙara gari sassa, knead da kullu. Rufe shi da murfi ko wani zane da kuma barin for game da sa'a ga proofing.
5. Yanzu, cikin saba hanya zuwa raba da kullu cikin guda, mirgine kowane daga cikinsu a cikin wani bakin ciki Layer, sa'an nan a soya a cikin zafi mai.

Dafa wannan hanyar shelpeki ne mafi m da kuma flavorful.

Cakes da kefir

Idan wani gidan, misali, akwai wani madara, da girke-girke da wuri shelpek za a iya dan kadan gyara ba. A wannan yanayin, a sa na kayayyakin zai canza da ɗan. Baking bukatar: da kg gari - lita na yogurt, 50 grams na sukari, wani tsunkule na gishiri, rabin teaspoon yin burodi soda da 150 g na cream.

Shiri:

1. Da farko, a raba tasa Mix da zama dole yogurt, soda da kirim mai tsami.
2. Sa'an nan, sannu a hankali kara kananan rabo na gari da kuma sauran sinadaran, knead da taushi kullu.
3. Yanzu da taro ya kamata a raba 2 sassa, kowanne daga abin da mirgine cikin wani tourniquet.
4. Kullu kayayyakin yanka a cikin uniform yanka kuma yayyafa su da gari.
5. A samu Semi-ƙãre yi tare da mirgina fil cikin cakes, sa'an nan alternately soya su cikin man fetur a garesu.

Shirye shelpeki daidai yin amfani da biyu cokula masu yatsotsi cire daga kwanon rufi da kuma sa wani tari a kan wani farantin. Rarar man fetur za a iya cire ta ajiye wata takarda tawul tsakanin su. A kadan daga baya, da suka kamata a jefar.