Marinated beets. girke-girke

Beetroot - wani samfurin cewa ya al'ada aka dauke kayan lambu da 'yan qasar Rasha. Tun wannan lokacin, ta zama da aka sani zuwa ga mutane, da aka kirkiro da wata babbar dama hanyoyi na dafa shi. Wannan ne ma ya taimaka da cewa duk abinda ya gwoza dace da abinci - da kuma sama-ƙasa ɓangare na shuka da kuma karkashin kasa. Wadannan sassa iya dafa, kuma toya pickle. Har ila yau, zai iya zama da sauki don adana duk lokacin daga daya girbi na gaba - kome ba zai faru. Duk wadannan hujjoji iya ba da taimako zuwa ga fadi da yaduwar wannan shuka.

Domin fahimtar yadda za a shirya marinade beets, kana bukatar ka tuna da wadannan: beets tsabtace kawai a lokacin da za a soya. A wani hali ba zai iya ci gaba da shi a cikin ruwa - shi wanke tafi da dukan Paint, kuma a karshen shi dai itace ba beets, da kuma riga da wani abu iri na, kawai da mugun kama shi.

Gwoza da kuma yadu amfani da mu a matsayin mai raba tasa, da kuma matsayin garinir, da kuma matsayin bangaren da soups da kuma salatin dressings. Kowane mutum, mai yiwuwa san miya da beets a dafa abinci tsari - wannan miya.

Very ban sha'awa tasa - kokwamba mai tsami beets girke-girke ne yawanci sosai sauki (shi ne har yanzu a Starter, ba wasu rikitarwa tasa). Wannan marinade daban-daban babban abun ciki na bitamin.

Marinated beets. A girke-girke, da gaggawa

A marinade ga wannan girke-girke za a iya shirya a kawai wani rabin awa. Saboda haka, domin shiri na tasa kana bukatar wadannan kayayyakin: 1 kg beets, sugar cokali rabin cin abinci, cokali 1 teaspoon gishiri, rabin kofin 3% vinegar, rabin gilashin ruwa, barkono (ba asa, kuma Peas), bay ganye, kirfa, kuma cloves.

Da farko muna bukatar wanke beets karkashin ruwa yake gudu, sa'an nan tafasa. Yana da muhimmanci a san da 'yan abubuwa: idan a lokacin dafa beets ba ƙara gishiri - shi zai dafa sauri. kuma idan lokaci ne yanã gudãna daga quite dama - a tafasasshen ruwa tafasa beets minti 18, sa'an nan kuma zuba tafasasshen ruwa da kuma sake zuba cikin sanyi - don haka ba za ka iya ajiye har zuwa rabin awa lokaci. A m gaskiya, amma yana da gaskiya.

Riga welded beetroot kwasfa da kuma yanke zuwa tube. Yanzu shirya marinade - da ruwa kana bukatar ka ƙara cloves, peppercorns, da kirfa, da gishiri tare da bay ganye, sugar da vinegar. A sakamakon "salatin" a kan bukatar fadada riga pre-haifuwa kwalba, zuba marinade zafi - da kuma duk abin da yake a shirye. Store a cikin firiji ya kamata.

Marinated beets. A girke-girke ne mafi wuya

Wannan girke-girke zo kayan lambu Stew game da rabin awa, sabõda haka, dafa abinci aka mĩƙe na dogon lokaci. Da ake son gyara ga wannan girke-girke: 3 kg stewed gwoza, 1 kg na karas, albasa daya, 2 kg tumatir, 700 grams na sunflower man, 200 grams na sukari, 30 grams na gishiri.

Marinade gwoza shirya kamar haka: duk da kayan lambu daga wannan jerin tare da kuka fi so kayan yaji (da kyau, wadanda suke misali a cikin pickles) sa daga gare poltutora hours. Lokacin da ƙarshen zamani zai kasance rabin awa, ƙara da kayan lambu da kuma man vinegar. Mirgine up a tururi disinfected bankuna.

Marinated beets. Girke-girke da ruwan inabi vinegar

Ga shiri na: 2 kofuna vinegar (samuwa a kowane babban kanti), 3 kofuna na ruwa, shayi spoons 2 gishiri, peppercorns m 10, 6 guda pinks Laurel leaf 2, 1 kg na beets. Vinegar bada musamman dandano na tasa.

A wani saucepan zuba cikin vinegar, ƙara gishiri, sugar, barkono, bay ganye da kuma cloves. Rubuta tafasa a kan high zafi, sa'an nan kuma sanyi. A gwoza halin yanzu wanke, Boiled a salted ruwa da kuma yanka a cikin matsakaici size guda. Sa'an nan, a karshe, za mu ya riga ya sanyaya, da kuma marinade riga yiwu ga Pickle beets. Yana zai zama sosai da dadi! Kuma za ka iya amfani to da yawa jita-jita, zafi da sanyi, kamar yadda festive tebur, da kuma a yau da kullum. Bismillah!