Rasha jama'a jita-jita: sunayen, girke-girke, da hotuna. The m jita-jita na Rasha mutane

Rasha abinci, kuma wannan shi ne ga wani ba a ɓõye, ya sami m shahararsa a duk faɗin duniya na dogon lokaci. Ko wannan ne saboda da taro ƙaura daga 'yan kasa na Rasha Empire, da yawa kasashen waje don kara hadewa a cikin al'adun wadannan mutane (ciki har da dafa abinci). Ko wannan ya faru kafin lokacin Bitrus, a lokacin da wasu Turawa zuwa "ji", sai su yi magana, Rasha jama'a jita-jita kansa ciki. A cikin wani hali, yau Rasha gidan cin abinci a Amurka ko kasashen Turai - ba irin wannan rarity. A Rasha jama'a jita-jita, tabbas da aka sani a garesu na Atlantic da Pacific. Bari mu da mu shiga wannan fairly m sashen dutsen duniya dafuwa al'adu.

Rasha jama'a jita-jita. sunayen

Mun fara, ba shakka, tare da canja wurin da babban matsayi. Yana dole ne a yi, saboda wasu daga cikin jita-jita daga mu kitchen kuskure dauke dafuwa ni'ima chefs na sauran kasashe, da kuma mataimakin versa. Kowane mutum ne saba da labarin daga cikin miya, kasashe da dama wanda da'awar zuwa da ƙarya. Ko mu kaunace duk pies (da mutanen gabas kuma da analogues wannan dadi abinci, kawai ya kira daban). The m jita-jita na Rasha mutane bambanta dafa sauki, amma a lokaci guda, su ne m da bambance bambancen, da lafiya da kuma gina jiki. Kuma so, idan yadda ya kamata shirya, ado na wani biki tebur. Amma da farko, yi kadan tarihi digression a kan topic "Rasha jama'a jita-jita: sunan."

Kitchen Rus a pre-Petrine sau

'Ya'yan sarakuna ba, kuma tsarist Rasha, ba shakka, shi ya da kansa al'adar dafa abinci. Rasha na kasa jita-jita da aka bayyana wasu masana tarihi (msl, Kostomarov a cikin na asali aiki). Ya lura da cewa kitchen Rasha a 15-17 ƙarni kuma baya kafa, mai yiwuwa a ƙarƙashin rinjayar kwastan da kuma hadisai (yawanci addini) kuma ya ba daban-daban a wancan lokaci sosai iri-iri, kuma ya yi sauki. Abin da ya shirya a pre-Petrine sau a Rasha? A bisa ga al'ada, da tebur da aka raba ramammu da skoromny - saboda da al'ada don tsayar addini Orthodox matsayi (da kuma lambar a cikin Kristanci bautarka, kamar yadda muka sani, mafi yawan kwanaki a shekara)!

gari

Hatsin rai gurasa da aka shirya advantageously. Characteristically, da gishiri da aka sa'an nan kuma kara zuwa gari. A alkama "fari" gari gasa Rolls, dauke da wani bi domin holidays. Talakawa abinci, fairly m, amma gina jiki, ga manoma na Rasha ya oatmeal. Shi ne mai hatsi oat partially Boiled da milled. Kullu aka shirya pies da wuri. The cika iya zama daban-daban - da kuma cin su, da nama, wato, berries, cuku, kifi, offal da nama. Yana ƙara a wasu embodiments, da kuma qwai, da kuma namomin kaza. Gasa Burodi - sdobny lush festive burodi. Daga cikin sauran kayayyakin da tanda da zai iya tuna irin gari m jita-jita na Rasha mutane: pancakes da fritters, Kurnik da kotloma, twigs, kwayoyi kullu bukukuwa. A sha kamar hatsi gari shirya daban-daban irin jelly. Haka kuma, suna da farko ba Boiled dadi, al'ada da kuma ƙara zaƙi don rarraba dankali zo a Rasha (amfani da dankalin turawa, sitaci). A baza ma samu da kuma kvass - abin sha na giya fermentation (ko da yake ya ba da sauki - 1-1.5% - digiri, a matsayin giya, ya ba a karɓa a Rasha).

farko Hakika

A al'adar mu abinci - wani iri-iri soups. A mafi kyau a san su ne: kabeji miya da borscht, Kasha kuma rassolnik (kauye). Yana kuma ya hada da: botvinya kuma zanta, kunne da kuma hookah. Duk wadannan na farko darussa ne quite sauki shirya (kadan daga baya za mu nuna maka yadda za ka dafa kabeji miyan).

turnip

Yana da ban sha'awa cewa kafin bayyanar da dankalin turawa a Rasha yi da aiki na babban kayan lambu turnip. Yana da aka shirya a wasu siffofin da bambancin. Akwai ma wani maganarsu cewa faye hali m amfani da tushen jama'a, "wani yanki na cake." Amma tare da shigar azzakari cikin farji daga cikin dankalin turawa a Turai (a cikin kwanaki Bitrus da daga baya) mu duka kaunace dankali fara don ya zarce da kuma maye gurbin turnips (turnips da kuma a yanzu ma a cikin kayan lambu Stores ba ukupish).

Kashi

A gaskiya Rasha kasa jita-jita - porridge. Saboda gaskiya cewa da yawa kwanaki na shekara sun meatless, wadannan jita-jita daga hatsi mai tartsatsi ne. Niƙa da pounded hatsi, da shirya hanyoyi da dama. Hatsi mori al'ada girma a Rasha.

kifi

Popular Rasha na kasa tasa - kifi. A ra'ayi na kasancewa da bambancin, wannan samfurin da aka yi amfani da hanyoyi daban-daban: Boiled da kuma stewed, gasashe da aka toya cikin tanda, shan azaba da kuma dafa wa ma'aurata. Har ila yau shi vyalili kuma Ya sanya daga jelly kifi. Pickle, kunne, baƙauye mace - jita-jita, inda kifi suna ma yi amfani da rayayye. Caviar kifi dauke da wani delicacy, amma shi ne ma amfani a fairly manyan yawa (as a wasu daga cikin sauri kwanaki da aka yarda su spawn akwai). Wannan samfurin ana salted, vyalili, dafa shi a vinegar da kuma madara daga cikin poppy.

Nama da offal

Ba za mu iya ce cewa nama a Rasha abinci dadin mai girma shahararsa (mafi wa addini dalilai). Duk da haka, wasu Rasha jama'a jita-jita (ga photo kasa) ba a yi ba tare da shi. Domin na farko jita-jita don nama hada da ƙaunataccen kuma sanannen miya. Sha da kuma miya da nama, da kuma a cikin kunne (tuna, da kunne na zakara). Boiled nama aka yi aiki dabam, kuma a cikin pickles, da miya (stewed 'ya'yan). Ya toya cikin tanda - kagaggun kaji, game. Quite rayayye amfani da har a yarda matsayi, da naman sa da kuma wuraren kiwon kaji, da ɗan rago, daga baya kuma m sau da yawa - naman alade. By-kayayyakin sun al'ada aka yi amfani a matsayin fillings na da wuri da kuma pies dukkan darajõji, kuma masu girma dabam. Dichin abinci su ne: kurege, venison, bear nama, Elk nama ducks, geese, tattabaru dõminku.

Rasha jama'a jita-jita. girke-girke

Amma daga ka'idar ya kamata da ya wuce gudanar da aiki da kuma kokarin karshe dafa wani abu daga Rasha abinci. Kamar yadda aka ambata a riga, wannan dafa abinci girke-girke ba sosai rikitarwa, don haka ba za su iya yi ko da sosai gogaggen dafa novice. Amma idan kana za su faranta abokai gidan ko wani asali pudding, amfani da girke-girke a kasa, da kuma baƙi za su lalle ne, su ƙoshi. Daya tip: shirya quantitatively yawa! Bayan duk, Rasha abinci gargajiyance halin karimci: idan miyan, sai wani kwano cike bauta, don haka da cewa lalle ne, haƙĩƙa ci. Saboda haka, gabatar da wani dare na Rasha abinci!

Cooking baƙauye miyan

A gargajiya da matukar kowa Rasha na kasa tasa - miya. Oddly, kuma ya bayyana ba haka ba da dadewa a Rasha - a cikin karni na 19th, kawai a lokacin da gonaki su zama darasi girma kabeji. Tun daga nan, da ya tsirfanta m shahararsa a tsakanin Rasha, da kuma ba kawai - a duk faɗin duniya san yadda za ka dafa miya baƙauye. Kuma su musamman dandano (wanda zai iya zama daga farko lokacin ko da ze ma edgy) characterizes yadda ya kamata dafa pudding.

Don shirya kabeji miya buƙatar ka kai: nama a kan kashi - a laba, sauerkraut - shelves, kamar wata matsakaici-sized karas, 'yan matsakaici-sized dankali, albasa. Domin seasonings - kayan ƙanshi da kirim mai tsami, sabo ne ganye.

Cooking ne quite sauki miya

1. Da farko, yana bukatar miya. Its gargajiya girke-girke dafa 1.5 - 2 hours a kan wani zafi kadan, cire kumfa. A kwanon rufi bada shawarar a zabi wani ya fi girma, biyar lita da kuma sama.
2. Lokacin da broth ne shirya, mu kama myasko kashi da kuma raba shi. Yanke a kananan guda kuma aka jefa baya a cikin kwanon rufi.
3. My kayan lambu da kuma datsattsen naman dankali. Albasarta - shinkuem, karas - goga.
4. Sauerkraut m wanke a ruwan famfo, sa'an nan kuma sa tare da dankali a broth. Sa'an nan kuma bayan minti 10 a cikin kwanon rufi da kuma jħfa karas da albasarta. Mun bayar da kadan dafa da kuma cire daga murhu, pre-barkono da gishiri dandana.
5. Rufe murfi da kuma bayar da daga for wani rabin awa. Miya ya kamata a sami farin ciki da kuma arziki: to cokali, kamar yadda suka faɗa, ya. Yanzu miyan shirya don a yi masa hidima a wani zurfin tasa, seasoned da kirim mai tsami da kuma sabo ne da yankakken ganye.
6. Wasu nuances. Wasu fi son kai da kuma pickled kabeji a cikin rabin. Amma har yanzu, miya ya kamata su zama wani gargajiya m iyawa, in ba haka ba zai ba da miya. Wasu fi son da grated karas da yankakken albasa ɗauka da sauƙi a soya a cikin wani kwanon rufi a kayan lambu mai kafin ka jefa sinadaran a cikin kwanon rufi. Wasu fi son ba wa rub da karas da kuma yanyanke. Kuma ta hanyar, maimakon dankali a tsohon juyi girke-girke amfani turnips - kyau, shi ke idan quite tsohon Rasha!

sakamakon

Kuma kamar idan jerin idan ka shawarta zaka dafa a gaskiya na kasa tasa na Rasha mutane, da data sunayen da jita-jita ne da sauki sa a gida: Kulebyaka, kunne, baƙauye mace, naman alade, pies da wuri, madara da Berry jelly. Kuma akwai girke-girke da sun kafa da yawa daga baya. Olivier, naman sa stroganoff, cutlets Pozharsky irin kifi a kirim mai tsami, dumplings na daban-daban irin - shi ne ma Rasha jita-jita, amma su sun fito da yawa daga baya ƙarƙashin rinjayar Turai da kuma Asiya.