Ruwa tare kifi flax: yadda za a shirya

Kifi flax (Siberian kifi) Salmon irin da aka samu a azumi koguna. A fannin ta mazauninsu da Sakhalinsk da Urals. Yana da matukar kama da kifi da kuma whitefish: jikin wani kifi terete, kananan bakinka tare da kaifi hakora. Wannan karfi predator cewa ciyarwa mazaunan lake da kogin mahalli, sau da yawa kai 8 kg. A launi dogara a kan ta mazauninsu, sau da yawa jiki launi - haske launin ruwan kasa, a rare lokuta - black.

A nama daga ruwa tare mazauni m, kuma m, na Lenca samu m delicacies. Akwai su da yawa na asali girke-girke, kamar Hovsgol shi ne kyafaffen, vyalyat, dafa miya da kuma toya. Wannan m, kuma m kifi hallara dadi soups da souffles. Amma da farko kifi flax da aka sarrafa, gutted ya mamaye wanke. Siberian kifi abu ne mai kyau a cikin wani bambancin. Bari mu dubi wasu ban mamaki, girke-girke daga predatory cikin ruwa mazauni.

Salted Lenok

A kayayyakin:

• kifi (1 kg).
• biyu da albasarta.
• Black barkono da gishiri (dandana).

Domin wannan girke-girke za ka bukatar wani sabo kifi - eviscerated, gills da Sikeli kada ku shãfe. Yanke a kananan guda, barci da kayan yaji da kuma finely yankakken albasa. Bar wa marinate for awa. Idan ka son Salted, kara adadin gishiri da kuma daukan hotuna lokaci. A sakamakon haka ne mai girma sanyi appetizer.

Goldilocks kifi tare da kayan lambu

A kayayyakin:

• 1 kg na kifi Anthrax.
• karas.
• albasarta.
• barkono.
• tafarnuwa (3 cloves).
• man shanu (50 g).
• mayonnaise ko cream (100 ml).
• da kayan yaji dandana.

Goldilocks Gut kifi, a wanke, a yanka a cikin guda a la keken shanu, gishiri da barkono. Za ka iya dandano da lemun tsami ruwan 'ya'yan itace (dama). Toya albasa a kayan lambu da kuma man shanu har sai da zinariya launin ruwan kasa, ƙara grated karas, matse tafarnuwa.

Sa yin burodi tsare, man shafawa, sanya guda na kifi a saman "boye" kayan lambu gashi kuma rufe tare da mayonnaise. Preheat tanda zuwa 150 ° ^C da kuma gasa for rabin awa.

braised goldilocks

Kifi wanda girke-girke ne don haka bambancin, shi dai itace banmamaki da dadi da kuma m, a cikin Stew.

sinadaran:

• 500 g kifaye;
• giya (50 g).
• kayan lambu mai (20 g).
• Zabibi (30 g).
• vinegar (5 g).
• lemun tsami kwasfa (5 g).
• gishiri, barkono da faski masaƙa.

Burke Lencas a kan portioned guda, yayyafa da gishiri, barkono, vinegar zuba - barin a cikin sanyi na rabin sa'a. Next ƙara lemun tsami zest, zabibi, giya, da kuma kayan lambu mai. Simmer, ya rufe minti 10. Ku bauta wa tare da yankakken faski.

Kifi Boiled flax

Sinadaran:

• 300 g na sabo kifi.
• karas, da albasarta.
• Ruwa (gilashi).
• faski .
• barkono (30 g).
• kadan vinegar.
• lavrushki kamar wata ganye da tsunkule na gishiri.

Hanji da shi, a yanka gunduwa gunduwa, ya sa a cikin wata mai zurfi kwanon rufi da kuma zuba ruwan zafi. Akwai ma aika duk na sama sinadaran a wanke da kuma sliced. Rufe murfi da kuma dafa for game da minti 10. Ku bauta wa da dankali da kuma sabo ne da kayan lambu salatin.

Girke-girke da almonds da kuma ja ruwan inabi

sinadaran:

• kifi flax (400 g).
• ja ruwan inabi (50);
• man shanu (50 g).
• lemun tsami ruwan 'ya'yan itace (20 g).
• almonds (50 g).
• gungu na dill, da kayan yaji dandana.

Passeruem a man shanu da yankakken almonds, da kayan yaji suna kara da cewa da shi, da ruwan inabi, da ruwan 'ya'yan itace lemun tsami - 2 minti shan azaba. Don a cakuda da goro baza guda na kifi da kuma simmer minti 10. A lokacin da bauta yayyafa tare da dill. The asali tasa na yaji iyawa zai zama wani fitaccen Bugu da kari zuwa wani tebur.