Seasonings da kayan yaji: su yi amfani da a dafa abinci

Dafuwa condiments da kayan yaji - shi kari. Seasonings - abinci improvers na kayan lambu, dabba ko roba asalin, wanda da yaji turare da kuma bushe gaurayawan na ganye da kuma shirye-ruwa biredi. Haka kuma, a hada da seasonings da kayan yaji kamar gishiri, sugar, ammonia, yisti, citric acid, sodium glutamate, sodium, guar danko, foda locust wake danko, agar-agar, gelatin da sauransu.

Da kayan yaji da kuma condiments - abin da ke bambanci?

Da kayan yaji musanyãwa ga dandano da daidaito da abinci, ba tare da shafi ta wari. Domin dandano kayan yaji gamu da. Amma ga launi, ganye, kamar Saffron, turmeric, faski, Rose et al., Dokar kamar yadda colorants. Artificial abinci dyes yawanci dangana ga kayan yaji. Don zana wani daidai kan iyakar tsakanin ganye da kayan yaji mai yiwuwa ba ne, saboda gishiri, flavored tare da barkono, - da kayan yaji da kuma sukari, flavored da vanilla - yaji kira vanilla sukari. The muhawara game da terminology za a iya za'ayi karshe, amma mu manufa ne ba cewa.

Da ikon ya kamata rike abinci seasonings da kayan yaji - a real art. Za mu gabatar da wasu kadan-sani amma da kyau classic condiments kuma mafi tsada da kayan yaji, kazalika gaya maka game da wasu dokoki da za a bi, ta amfani da kudancin kayan yaji da kuma seasonings. Su yi amfani da tare da hotuna na mutum garwayayye kuma shuke-shuke za a iya gani a cikin gabatar abu to your hankali.

Magic abinci kari

Yawancin mu ne kullum a cikin kitchen wani wasu misali kafa na halitta na ganye abin da ake ci kari, su ne yawanci ba fiye da dozin. Ya ba zai iya canza dukan ransa. Wannan shi ne babban tsallake, saboda ganye amfani da dafa abinci, game da ɗari da hamsin. Su ne wani ɓangare na biredi suna kara da cewa abinci a cikin tafin kafa hankali chefs, kazalika da hade a wani bouquet, ennobling wani samfurin ko bada wani sunan wani tasa.

Tafiya a duniya da kuma samun sani da abinci, za mu a wasu nufi gani: "Mene ne wani ɓangare na wannan ko wancan, musamman na son wannan jita-jita?" Domin ainihin dandano ne ba ko da yaushe zai yiwu a san da saba naman sa, da shinkafa, da kwasfa, taliya, calamari, dankali da sauransu. Wadanda kayayyakin da a cikin birnin. Metamorphosis aka samu godiya ga wani sabon abu seasonings.

The main maroki na halitta m da yaji Additives - India. Wannan Indian kayan yaji da kuma seasonings suna dauke da mafi kyau a duniya. Sai waɗanda suka qumshi da zuciyar wani dafuwa seasonings. A sauyin yanayi na kasa, kazalika da tsibirin na Ceylon da kuma Sri Lanka shi ne manufa domin ripening aromatic ganye amfani da dafa abinci.

da kayan yaji a cooking aiki

Bari mu ga, shi ne da gaske don haka muhimmanci da kuma zama dole a cikin kitchen kayan yaji, da kayan yaji? Su yi amfani da a gida dafa abinci - wani yardar ba cheap. Daya kilogram na barkono, cumin, Saffron, cardamom, Nigella, wani na kasashen waje da kayan yaji, da daraja dubu rubles (wannan shi ne mafi low-sa) da kuma sama. Abin da wuyar warwarewa, cinta abin da kayan yaji ne mafi jitu a wani musamman tasa? Shin da shi ba kyau, ba tare da ƙarin ƙorahi ba, don takura gishiri, sugar, barkono, bay ganye, dill, faski, vanilla da kirfa, wanda su ne wadanda Additives, wanda sun dogon zauna a mu kitchens? Domin ƙãre abinci sauki kuma mafi dace don amfani store sayi biredi kamar ketchup ko mayonnaise, mustard, kuma horseradish da zaki yi jita-jita bauta tare da jam, kuma Amma Yesu bai guje cream.

Duk wannan gaskiya ne, amma dafuwa condiments da kayan yaji yi karin ayyuka fiye da kari da aka jera a sama.

Suna tsara don inuwa mafi kyau dandano da ƙanshi bayanin kula daga cikin samfurin wadãtu. Alal misali, kogin kasa kifi burbot daban-daban nama sãbo, kuma ta hanta - mai matuqar wahala qwarai mafi muhimmanci fiye da kwasfa hanta man fetur ko kaji. Duk da haka, da takamaiman wari da slime ake bukata don kawar, ko ci wannan kifi abu ne mai wuya. Ajiye halin da ake ciki daidai zaba kayan yaji da kuma seasonings. Su yi amfani da ya zama su koyi da ga sauran dalilai.

hudu Properties

Da kayan yaji da kuma seasonings suna kara kyawawa jita-jita, da farko, ennobling wari na fara abu. Yana inganta ci da kuma faɗakar da mugunya na ciki da ruwan 'ya'yan itace da cewa ya inganta mafi narkewa.

Abu na biyu, wasu Indian kayan yaji, da kayan yaji (sunayen da hotuna za a iya gani a cikin wannan labarin) don inganta bayyanar kayayyakin.

Uku, da suka bayar da gudunmawa ga wani mafi dadewa adana abinci kada ɗanɗanonta ya gushe, mukaddashin kamar huhu da magungunan adana da kuma magunguna iri iri.

Huxu, suna da wani iko da warkewa sakamako a kan dukkan gabobin da kuma tsarin na jikin mutum.

Tasiri a kan hankula da kuma samar da wani m yanayi

Ya kamata a lura cewa, wanda shi ne iya kuma suna son su dadi abinci, dadi da kuma girmamawa a wani kamfanin. Duk yadda m ya shigar da shi, amma mutumin da ya zo ziyarci tare dadi bi, duk abin da yake ko da yaushe farin ciki, kuma shi ne mai azama ga kafa dangantakar abokantaka.

Shigar da gidan, inda wari da freshly gasa kirfa apple kek, kuma aka bi da m miya da ganye, ba zai iya taimaka tunanin cewa gida Runduna - m mutane.

Idan ka yarda da cewa babban abinci - shi yadda ya kamata zaba kayan yaji, idan kun yi zaton cewa kayan yaji da kuma seasonings, suna amfani da dafa abinci - mai muhimmanci da fasaha da inganta sadarwa da kuma janyo hankalin abokai, mu labarin ne a gare ku.

Continental abinci ya dade ƙware da India da kayan yaji. A Stores suna sayar shirye kunsasshen a jaka da tuluna m seasonings da kayan yaji, blends da kyau tare da Turai kayayyakin. Wadannan garwayayye za a iya saya a Stores a cikin nau'i na ƙasa da kayan yaji a cikin foda, gauraye da gishiri, za ka iya samun sanannun sa na kayan yaji, amma za ka iya kokarin da tattara da classic yaji kansu. Yana da yafi ban sha'awa, baicin kyakkyawan tabbace.

Ras al-Hanut

Wannan shi ne wani Baturke kasa condiment, wanda ya dade da gudun hijira zuwa Turai da dama da kuma Gabas ta Tsakiya abinci. Ras al-Hanut - furannin ganye, kokari ne hade Dolma. Ya lalle ne, haƙĩƙa ya hada da Basil, tarragon da oregano. Bugu da kari, shi ne yawanci kara 'yan more aka gyara zuwa zabi daga shugaba.

Idan kana so ka dafa wani ingantaccen abinci, zuwa kasuwa a wurin da suka sayar da Turkiyya da kayan yaji, da seasonings. Su amfani, ba ku san su ba, amma wannan ba ya cancanta. Isar da shi a ce dila kalmomi biyu: "dolma" da "Ras al-Hanut" kuma da mai sayarwa da kayan yaji zai tara ku mutum da kuma musamman kunshin. "Ras al-Hanut" - yaji tattara shago, a cikin tafin kafa hankali daidai da gyara kunshe a ci abinci da tsare-tsaren, kazalika da shan la'akari da keɓaɓɓen dandano fifiko da mai saye. Sunan seasonings da fassara - "shago".

"Baharat"

Daga cikin rare Turkish kayan yaji daya daga cikin wuraren da na girmamawa daukan wani yaji mix kira "Baharat". Kebab ne cikakken ba tare da wani m furannin kirfa, black barkono, nutmeg da Mint. A matsayin kari iya kara cumin, cardamom, cloves, coriander, allspice da kuma paprika. Bamban yaji iya ƙunsar more kuma Ginger, savory, fenugreek, luumi, ya tashi petals ko oregano. Turkish abinci ne da wuya cikakken ba tare da Mint ganye da savory. A lokacin da ƙara sabo ne ganye ya kamata a tuna cewa ya kamata su ba za a yanke, ko in ba haka ba comminuted tare da karfe wukake. Wannan triggers da hadawan abu da iskar shaka dauki, da gurHata Properties na shuke-shuke.

"Beau Monde"

Turawa, wanda ya fi son nama, abincin teku, dogon ƙware kudancin seasonings da kayan yaji. Su yi amfani da a yi jita-jita na squid, jatan lande da scallops suna da cikakken barata. A cakuda, da aka sani da "Beau Monde" - daɗin ci, daidai buga kashe mafi kyau music tsoka nama na marine kwaro. Yana softens tang na tsiren ruwan teku da kuma aidin. Dace da duka biyu jita-jita, da kuma soups.

Kamar yadda wani ɓangare na "beau Monde" goma aka gyara: seleri iri, bay ganye, nutmeg flower kanta gyada, da kirfa, cloves, iri uku barkono - Jamaica (allspice manyan Peas), da fari da baki kona (barkono) da kuma gishiri.

"Punch puren"

"Punch puren", kamar yadda sunan ya ɗauka - cakuda biyar ganye. Wannan ne riƙi a daidai sassa Nigella tsaba, black mustard, cumin, fenugreek da fennel. Amfani da "naushi purena" sosai m.

A tsaba iya soya a cikin wani kwanon rufi da man har sai m, to, cika shi da man porridge, zuba nama ko kifi, ƙara da miya. Kayan lambu, nama, kifi, da wake jita-jita daidai gane "puren naushi."

Wata hanyar amfani da wani ruwan magani na biyar tsaba - wajibi ne a kara da tsaba a cikin wani foda da kuma hada da lafiya gishiri. Wannan gishiri shirya abinci da yafa kuma kara zuwa pickles. The sama seasonings da kayan yaji, da aikace-aikace daban-daban a cravings, da damar su gane craving ga sabon abubuwan da canza yau da kullum na tsaye a kuka a wani sihiri yi.

Saffron

Ba a banza na farko kasashen waje yaji, wanda za mu yi magana dabam zaba Saffron. Ya - zakara a cikin yawan counterfeits, kuma wannan shi ne wani hatsari. Saffron - mafi tsada yaji a duniya. Sarkin kayan ƙanshi da yaji sarakuna a matsayin karin magana ce. A tasa hidima a matsayin Saffron da kayan yaji, da yaji da kuma fenti.

Saffron ne mafi alhẽri ba mu hada tare da wani sauran ganye, da kuma abinci don ƙara kawai 'yan zaren, ba more.

A karkashin sunan Saffron ne sau da yawa sayar turmeric, soflor, marigolds, da sauransu. Don rarrabe mai ladabi sinadirai masu kari da kayayyakin na jabu za a iya a hankali yayi nazari shi. Purple yarn - ne stigma na flower da aka sani da crocus. A kasa na zare ne paler fiye da saman. A na sama ne dan kadan thicker kuma mafi m.

Daya gram na Saffron ne mai daraja a wani adadin daidaita game da biyu daloli. Me ya sa haka da yawa? Gaskiyar cewa wani musamman mabukaci darajar yana da kawai Saffron, wanda ya girma a cikin wasu latitudes, kuma ya ke faruwa a mika. Kowane crocus cirewa uku strands-na stigma. Su ne yaji. Kada ka so ka sami real Saffron? Yana da wuya. Gwada tõno a cikin Stores inda suka sayar da India seasonings da kayan yaji. Sunayen da wannan a cikin kowane harshe - Saffron crocus. The m fili ya nuna kama da crocus stigmas.

cardamom

Na biyu na sarki yaji - a cardamom. Akwai iri biyu cardamom - kore da kuma baki.

Green aka sani da yawa. Yana da aka kara wa kofi, shayi, madara yanã shã. Green cardamom da kyau sakamako a kan zuciya tsoka, amma kuma ya halaka pathogens da muhimmanci inganta overall kiwon lafiya. Yana da wani m yaji, don haka ɓangare na babbar adadin kayan yaji. Its rarrabe - a kananan yawa, shi kara habaka da dadin dandano na sauran sinadaran jita-jita, yayin da babban - drowns su.

Black cardamom ne kasa kore samu a shelves na Rasha Stores. An bambanta da kadan da hayaki, dakata, earthy wari. Yana ke da kyau tare da 'yan'uwanmu kore, amma sun kasa rare. Don shirya gaurayawan na ƙasa bushe akwatin tare da tsaba da kuma kara da Curry, masala da kuma sauran seasonings.

riƙewa dokoki

Bushe ganye ba su dandano a lokacin da mai tsanani a cikin ruwa da kuma tsaba - a lokacin da mai tsanani zuwa 60 digiri a kan wani bushe frying kwanon rufi da wani lokacin farin ciki kasa. Store kayan yaji da ya kamata a danne a gilashin kwalba, a wuraren da kariya daga danshi da kuma hasken rana. Whole peppercorns, cloves, bay ganye, cardamom, nutmeg, tsaba, laima shuka (cumin, Nigella, fennel, dill, caraway), kuma waɗansu da yawa da za a iya adana ba tare da asarar m Properties for shekaru da dama.

Kamar yadda na shirya kayan ƙanshi da seasonings, sa'an nan su ne batun karin stringent bukatun game da riƙewa lokaci. Shi ne mafi alhẽri ba sa cikin ƙasa cakuda for nan gaba amfani. A mako daga baya, da suka saba gudu daga tururi.

A 'yan kalmomi a ƙarshe

Seasonings da kayan yaji, da amfani - shi ne mai kimiyya. Kada ku ji tsoro na gwaje-gwajen. Akwai mulki: idan da kayan ƙanshi da ake hada da juna, saboda haka su ne dace da wannan kayayyakin. Abu mafi muhimmanci - yi amfani da kayan yaji a sosai adadi kaɗan. Couple zornyshek rastolchonnoy cumin taka muhimmiyar rawa a cikin wani karamin tasa, da kuma wuce haddi na har ma da mafi kyau yaji ganimar da samfurin.

Ka tuna cewa ma'adanin na dafa abinci ne ba tsaye cik. A sanannun gwani a shiri na Vilyam Vasilevich Pohlobkin abinci a cikin littattafai a kan yin amfani da kayan yaji jãyayya da cewa bay leaf ba jituwa tare da kaza jita-jita. Duk da haka, Russia bude a cikin shekaru goma, Indian kayan yaji, aka yi nufi ga kaji sdabrivaniya bayar da Curry mix irin tare da abun ciki na wannan musamman yaji. Bugu da kari, a lokacin Pokhlebkin broiler tsuntsãye ba wanzu. A halin yanzu, an zaci cewa ba ya jure unguwa tare da bay leaf Rosemary kawai.

Abin baƙin ciki, a daya labarin ba shi yiwuwa a gaya game da duk India, Turkiya, da kuma sauran kasashen waje seasonings da kayan yaji. Su yi amfani da shi ne aka bayyana a cikin da yawa zamani guidebooks zuwa daban-daban na kasa abincin. Zaatar, CABSI, Cajun cakuda Dukka, adjika, Khmeli Suneli, Chai, Curry, sambal, Havadzhi - wadannan su ne kawai karamin sashi garwayayye dauke da ban mamaki yaji shuke-shuke: barkono, cloves, star anisi, kirfa, asafetida, nutmeg, turmeric, Sumac, nagakesharu, turmeric, cardamom, coriander, da kuma sauransu. Feel free to amfani da su domin nasu da abinci da kuma raduyte kansu da masõyansa dadi bi!