Cream "Napoleon" - da dama zažužžukan don dafa abinci

Cake "Napoleon" - a kayan zaki da yawa saba yara. A cikin iyalai da yawa, shi ne wata dole ne ga wani biki bi, yin shi a girke-girke mika saukar daga uwa zuwa 'yar. Amma wani lokacin kana so ka karkata daga gargajiya yi da kuma kokarin wani sabon abu. Sanin cewa key zuwa mai kyau cake shi ne har yanzu wuri, kokarin da girke-girke a tsawon shekaru, za ka iya barin shi da kuma fara gwaji da cream. Cooking cream "Napoleon" ga wani iri-iri na girke-girke, za ka iya cika fuska canza saba, saba dandano na wannan kayan zaki. Na bayar da wasu daga cikin mafi m bambancin da cream, wanda ba ya bukatar musamman sinadaran da kuma basira.

Classic cake "Napoleon" (custard)

Sinadaran. Ga kullu: Gari (5 kofuna waɗanda) madara (1 kofin), cream margarine (250 grams), daya kwai, gishiri. Cream: madara (1.5 lita), gari (1.5 kofuna waɗanda), sugar (2.5 kofin) man shanu (150 g), qwai (2 inji mai kwakwalwa).

Shiri. Shortcakes. Raraka gari a kan tebur, yanke shi a kananan guda margarine, duk a hankali kara hannuwa don samun wani taro yi kama. Kafa na tsauni da sako a tsakiyar mix, a cikin sako a hankali zuba a cikin madara, pre-dama tare da kwai da kuma Salted. All sosai knead, da kullu dole uniform, da santsi, curi-free. The gama kullu raba cikin rabo. Daya bautãwarku - wannan shi ne daya cake. Portioned guda yi birgima cikin bukukuwa da kuma ƙara tare a cikin firiji ga dama hours. Dauki fitar, mirgine fitar chilled kullu bukukuwa a cikin bakin ciki yadudduka, wanda aka saka a cikin kwanon rufi, cokali mai yatsa ko wata wuka huda a wurare da dama da kuma gasa for 5 da minti kowane at 200 digiri.

Custard for "Napoleon"

Dauki madara, raba shi daidai. Daya da rabi na whisk gari (ƙara da shi a kananan batches na game da wani cokali). Na biyu rabin muka sa a kan wuta, kuma tafasa. Da zarar da madara da aka Boiled, zuba shi a cikin rabin cewa whisking da gari, Mix da kyau da kuma sa sakamakon taro a cikin wuta. Duk da yake cikin kwanon rufi tare da cream a kan wuta, shi wajibi ne don saro kullum. Tafasa da cream dole ne dai zai yiwu - shi zai inganta da dandano. Kafin ka cire daga zafin rana, ƙara Amma Yesu bai guje cikin kumfa qwai, man shanu da kuma sukari. Tunawa saro kullum.

Lokacin da wainar sun sanyaya kuma cream, recoat cake, yayyafa tare da crumbs da wuri da kuma barin zuwa jiƙa for 'yan sa'o'i.

Cream "Napoleon" - "Chantilly"

Sinadaran: nauyi cream (30%), sugar, vanilla.

Tsami da kuma sukari, duka har sai santsi. A karshen bulala ƙara kadan vanilla. Idan kana so ka samu ba a matsayin mai tsami, sa'an nan zuwa 30%, dole ne ka ƙara kadan cream na pasteurized madara. Yi amfani da ƙasa da mai tsami ba da shawarar, kamar yadda za su iya mugun Amma Yesu bai guje. Tare da irin wannan m cream zai hada walnuts - fluff cake, saman pritrusite ƙasa walnuts.

Cream "Napoleon" tare da takaice madara

Sinadaran: takaice madara (300 g), wani mai (300 g), vanillin.

Butter laushi, ƙara kadan vanilla kuma a spoonful na takaice madara. All kidan da mahautsini, sa'an nan ya ƙara 'yan spoonfuls na takaice madara da kuma ci gaba da bugawa. Add 'yan spoonfuls yayin da yin amfani da dukan takaice madara. Cream "Napoleon", shirya bisa ga wannan girke-girke ne a samu wani lush kuma suna da wani uniform daidaito. Idan so, za ka iya ƙara brandy, wani 'ya'yan itace da barasa, lemun tsami ruwan' ya'yan itace, ko kwayoyi.

Shi ne kuma zai yiwu don karkata daga tuta girke-girke da kuma shirya cake "Napoleon", maye gurbin cream a kan apple puree tare da sukari. Ko ka ƙara da saba girke-girke na cream na kofi, barasa, wuski, cakulan. Wadannan qananan Additives iya cika fuska canza iyawa kamar yadda ya saba Goodies. Kawai ta hanyar experimentation iya samun kyakkyawan sakamako da zai yardar da ku da iyali.