Cutlets na kifi

Da alama cewa zai iya zama da sauki burgers? Kuma idan ka dafa su tare da kifi? Za mu iya cewa da kifi Patties - yana da fiye da kawai burgers. Suna da kyau da kuma dadi cewa su kawai ba har ma so mu kawo su a tebur a matsayin mai sauki abincin dare da kullum, kullum alama cewa yana daukan wani musamman lokaci, wani biki domin shiri na Hamburgers.

Don shirya kifi wuri da kifi, za ka bukatar:

600 g dankalin turawa, laba kifi fillet, faski katako tablespoon na gari, da kwai, da lemun tsami, gishiri, man zaitun, black barkono.

Tafasa a cikin ruwa ga salted 'yan dankali, peeled da kuma yanke zuwa manyan yanka neochen.

Salmon fillet a kan tsabta fata, cire kasusuwa, Rub da gishiri da kuma man zaitun da kuma dafa shi har kamar wata minti 10 (za ka iya amfani da wani lantarki steamer, idan ba, sa'an nan kuma dauki colander da kuma sanya shi a cikin wani kwanon rufi daga ruwan zãfi).

Shirye dankali ɗauka da sauƙi shafa bushe, kuma hadawa a babban kwano, yin amfani da cokali mai yatsa ko wata blender zuwa puree. Add to mashed dankali chilled kifi da kuma sosai hadawa, ƙara kwai, gari, yankakken faski, kazalika da dandana gishiri da barkono. Matsi a 'yan saukad da na lemun tsami ruwan' ya'yan itace da kuma Rub a kananan adadin zest. Mix da kyau.

Next a kan aiki surface shi wajibi ne don zuba kadan gari da kuma makafi daga shirya shaƙewa zagaye kananan Patties a kai a kai obvalivaya su a cikin gari zuwa kifi mince ba limes zuwa hannuwanku.

Salmon toya Patties da ake bukata kamar yadda ya saba a zaitun ko mai ladabi sunflower man, game da 3-4 minti kan kowane gefe.

Har ila yau, maimakon faski ko ban da shi a cikin shaƙewa, za ka iya ƙara murƙushe kamar wancan kore sabo Basil, ko wani ciyawa yaji to your liking. Idan kana so ka yi gwaji a bit, dafa cutlets na kifi da kaguwa da sandunansu.

Za ka bukatar: laba kifi fillet, 200 g na ingancin surimi (kaguwa nama ko) gishiri, 2 dintsi na garin alkama, 100 g na tukuru man shanu cream, barkono, thyme tsunkule.

Salmon fillet so tsabtace daga fata da ƙashi, da kuma yanke zuwa ba sosai manyan guda. Man shanu ya kamata a yanka a cikin cubes. Gungura kifi, kaguwa da sandunansu, kuma mai ta da nama grinder. minced bi ta hannuwa knead da kyau, ƙara gishiri, ƙara thyme da kuma barkono. A kai a kai dipping hannayensu a cikin wani kwano na ruwa zuba a cikin shi, ta samar da wata matsakaici-sized Patties, wanda ya mirgine a cikin gari.

A wani skillet narke cikin sosai kananan adadin man shanu a shi soya Patties a garesu har sai da zinariya launin ruwan kasa. Sauye soyayyen Patties na kifi a kan wata takarda tawul haddi mai da ake tunawa, za ka iya yanzu tambaya!

The man fetur ne fin so ya riƙi wani sanyi, kamar yadda irin wannan ne sauki ga wuce ta da nama grinder, shi ba smeared a kan cikunna daga cikin nama grinder. Wannan girke-girke na bukatar man shanu su ɗaure dukan taro, kazalika ga cutlets juya mafi m kan palate.

A request, ko da a cikin shaƙewa iya fitar 1 kwai, amma sai dukan taro iya zama sirara kuma burgers zai zama da wuya da nunawa, su zama kisa da kuma ba za su duba yadda kyau. Idan duk wannan, ƙara kwai, sa'an nan raraka a cikin minced kifi 2 tablespoons na gari, domin ya kawo mayar da tsohon shaƙewa daidaito.

Ko da a cikin shaƙewa iya zama for dandano grate lemun tsami zest.

Minced kaguwa da fari kifi ba za a iya hade tare. Kaguwa da sandunansu a wadannan cutlets taimaka haifar da wani asali irin zane, yana cutlet Salmon ban sha'awa launi, thyme kuma ba da tasa a da dabara ƙanshi mai ladabi nobility.

Idan ka yi tunanin kifi ne tsada sosai kifi, sa'an nan dafa cutlets na herring. A mafi sauki na herring cutlets za a iya shirya da sauri da kuma sauƙi, kuma su jũya daga dadi kuma ban ciwo ba ga kasafin iyali.

Kana bukatar kilogram herring, 150 g dankalin turawa, albasa, 10 g tafarnuwa, 10 g gishiri, barkono tsunkule, 100 ml na kayan lambu mai, da kwai, gurasa crumbs.

Herring za a iya dauka, duka sabo ne da kuma daskararre. Yana dole ne bayyana daga Sikeli, yanke shugaban, fins, wutsiya, gutted. Bugu da ari, a cikin gudãna ruwa dole ne sosai rinsed guda na herring Roe da milt. Dankali, da tafarnuwa da albasa a yanka a kananan guda. Saro tare da kifi, gishiri da barkono.

Sa'an nan kuma duk da don gungurawa ta da nama grinder sau biyu ko uku. A shaƙewa ya zama ya shirya domin ka fitar da kwai da kuma Mix da kyau. Na minced nama Patties tsari da kuma kyau mirgine su a cikin breadcrumbs. Sa'an nan a soya su a frying kwanon rufi a kayan lambu mai a wata matsakaici zafi ga 4 minti a garesu.