Gwada salads da nama girke-girke da muka bayar da

Salads iya kiranta cikin rare tasa a tsakanin sauran jita-jita festive da kuma yau da kullum tebur. A mafi sauki girke-girke da bukatar to connect da dama aka gyara su ne ko da yaushe akwai a cikin firiji, da uwar gida amfani a cikin kullum rage cin abinci. A mafi m da kuma ban sha'awa girke-girke da suka adana up for musamman lokatai. Yana zauna canzawa wani alama salads - festive tebur ko da yaushe ya hada da salads da nama da girke-girke da suke cike da iri-iri. Saboda haka, kowane uwargida ne ko da yaushe a hannun kullum a bayansa da kaya girke-girke na salads. turkey, kaza, naman sa, naman alade, kaguwa, da dai sauransu, amma babban mulki a wani salatin ne a jitu hade da dadin dandano duk da aka gyara - da nama a cikin salads, daban-daban za a iya amfani da su. Salads da nama da girke-girke da muka bayar da kasa, kawai ya yi a yarda da babban mulki.

Salatin da nama da cuku - Layer Changeling.

Don shirya salatin, mu dole bukatar game 200g na dafa nama (zai iya zama nama, kaza, turkey), 2 kananan pickled cucumbers, 1 albasa, 4 wuya-Boiled qwai an dafa shi, game da 150-160g durum cuku, kadan kasa da 100g prunes (pitted) , 100g na gwangwani kore Peas, mayonnaise (ga MOTA KE SHAN MAI). Zaka iya zaɓar don ƙara wani bangaren - Pine kwayoyi (70g).

Saboda wannan salatin da aka aza yadudduka, shi ne mafi alhẽri shirya a gaba duk da aka gyara. Yanke da nama a cikin kananan cubes, da kuma cucumbers, kazalika finely yankakken prunes. Don yankakken albasa ba ma m, mun sanya shi a kan wani lõkaci (20-25 min) pickled a vinegar da ruwa. Rub a kan wani matsakaici grater cuku da kuma qwai, kuma Mix su. Idan ka yi hukunci a yi amfani da Pine kwayoyi, da suke bukatar su soya a cikin wani kwanon rufi.

Bowl na wannan salatin ka bukatar ka karba a kan yanayin da cewa duk da aka gyara an suya cika shi a daidai hanya up (ba more, babu kasa). Lubricates ganuwar karamin adadin salatin man fetur da kuma barjat maƙale fim, wanda ya bi da bi ne kadan maiko a ciki tare da mayonnaise. Yanzu yada yadudduka, kashi na farko ne a cuku-kwai cakuda, mayonnaise. Sa'an nan yada prunes, a radius dan kadan karami fiye da ya gabata Layer, da kuma a cikin sauran sarari a kusa da fall barci cuku da kwai cakuda. Bugu da ari, gefuna duk da yadudduka za a dage farawa a cikin irin wannan hanyar da da'irar cika qwai da cuku. Prunes aza a kan nama da kuma lubricates Layer mayonnaise, mafi pickles, kuma pickled da albasarta a kan su. Bugu da ari, tare da dukan diamita na salatin aza Peas da lubricates mayonnaise. Rufewa salatin maƙale film da kuma aika a cikin firiji for 60 minutes. Bayan wannan lokaci, mun samu wani salatin daga firiji da kuma cika sosai alhakin magudi: wani kwano rufe tare da m diamita tasa, kau da shi a daya motsi da hankali cire fim. Ado tare da Pine kwayoyi ko ganye.

M salatin tare da naman alade da nama, abarba da Curry

Daya kilogram dankali Boiled a fãtunsu tsarkake da kuma yanka a cikin yanka, zuba a saman dumi nama broth da kuma barin for 25-30 minti, to, ku zuba romon. Biyu kara tsabta leeks, a yanka a cikin zobba da blanshiruem a tafasasshen ruwa (tare da gishiri) domin 2 da minti, sa'an nan leans colander kuma a karkashin ruwan sanyi. Toya a bushe kwanon rufi 2 tablespoons gyada, yanyanke na gwangwani abarba (250ml na bankuna). Yanke cikin tube 6-7 yanka na kyafaffen naman alade. Duk da wadannan sinadaran aka sa a cikin wani kwano da kuma Mix.

Ga ciko ka bukatar shirya miya - 130ml Mix mayonnaise, ruwan 'ya'yan itace na 1 lemun tsami, abarba syrup, ƙara gishiri, barkono da Curry. Ado tare da miya da kuma salatin domin a bauta masa.

Wadannan salads da nama da girke-girke da muka bayyana, ba zai bar kowa sha'aninsu dabam zuwa festive tebur. Su yaji da ba za'a iya mantawaba dandano, lalle zã sa tabbatacce motsin zuciyarmu daga duk baƙi. Bayan kasance a cikin jam'iyyar, kuma da zarar ka gwada shi, irin salads da nama girke-girke za ku rokon duk abokai.