Nagentsy kaza: girke-girke. Yadda za a dafa kaza nagentsy?

Duk yadda ka yi kokawa da ƙaramin tsara na iyali jaraba ga azumi abinci, da mafi kyau jita-jita domin yara za su kasance har yanzu Hamburgers, soyayyen dankali da kuma Nuggets (nagentsy) kaza. Kuma idan kana so ka tabbatar da cewa irin wannan darussa da aka yi amfani a matsayin kadan kamar yadda zai yiwu wata cũta ƙaramin kwayoyin, shi wajibi ne don Master samar da nasu kitchen. Tun da ka ko ta yaya kawai tabbatar da matsayin albarkatun kasa, da kuma tabbatar da cewa man fetur ya aikata ba vyzharivalos, kuma a cikin rashi na dyes, cakosoban kuma flavorings. Yana yiwuwa cewa da tasa za a nuna godiya da duk 'yan uwa, ciki har da wani m mahaifiyarsa, don haka yadda za ka dafa kaza nagentsy sauki, yara kawai ba yunwa ba, amma da dandano na wannan abun ciye-ciye da quite yiwu ya sarrafa da kuma yin shi ko da mai ladabi da kuma m.

asirin dafa abinci

Mafi sau da yawa shirya nagentsy kaza fillet, yanke a kananan guda. Don tasa a fili kasa da kuma sa babu gunaguni daga yara, shi ne ya cancanci a duba wasu daga cikin nuances:

1. Lokacin da yaki da kashe fillets muhimmanci - ba overdo shi, kuma kada ku juya shi a cikin wani yanki na takarda. Idan, duk da haka, ya juya fitar da ma na bakin ciki, da farantin an yi birgima tube da kuma paneer a cikin wannan tsari.
2. Nagentsy kaza soyayyen a gida da sauri sosai. Saboda haka ba ya nan daga pans, ko da na wani dan gajeren lokaci ba da shawarar: zai ƙone.
3. Tallant kada ta kasance ma manyan, in ba haka ba da yanka suna soyayyen na dogon lokaci da kuma rasa su juiciness.
4. Don bayyanar jita-jita dace reference - makdonaldovskomu, breaded ƙara turmeric da kuma barkono foda, amma ba yaji, da kuma dadi paprika.

abinci ya zama a lokaci daya don gobe akwai kome ba bar ka dafa enticing yara. Bayan kwance nagentsy ƙara crackle da za a iya watsi da capricious.

Nagentsy cuku

A farkon farawa, alhãli kuwa kun kasance har yanzu ba dadi tare da wanda ba a sani tasa, shirya wani misali, ya fi na kowa nagentsy kaza. 400 grams na nono ba tare da fata, ko suna da tsaga fillets yanka a cikin tube. Beat da pre-nono ko ba, kafa empirically - kamar yadda da yawa kamar your iyali. 200 g na wani yiwu m, da wuya cuku shafa a kan karami grater samu tsakanin jita-jita. Biyu qwai ake Amma Yesu bai guje har sai m. Mafi muhimmanci, abin da janyo hankalin mutane nagentsy kaza - crispy ɓawon burodi. Yana bukatar multilayer "marufi" domin ta saye. Da farko, kowane yanki na kaza birgima a cikin gari da kuma hankali girgiza kashe wuce haddi. Sa'an nan, ya dunks a kwai, sa'an nan paneer cuku. So don samun wani lokacin farin ciki fata - sake ta halarci biyu ko sau uku. A wani kwanon rufi zuba mai, da kuma sunflower ne lafiya, amma ba tare da wari. Yadda za a ƙona, fara da ƙõnuwa. Shirye nagentsy kaza dage farawa daga kan takarda napkins (tawul din) ko a cikin wani colander zuwa gilashin da wuce haddi man fetur.

Nagentsy minced

Mutane setuyuschim rashin ruwa da kuma rashin m tsuntsu ta nono, ba ba up fi so abinci, kamar yadda nagentsy dafa kaza da minced nama zai iya zama. Godiya kara da nama zama yawa softer da softer, don haka shi za a iya gamsar ko tantama ba su yarda da fillet. Rabin kilo na wannan nono tare da fata cire cranked grinder tare da biyu Sprigs na Basil (iya zama faski ko dill). Samu shaƙewa flavored tare da barkono, gishiri da kuma zaba da kayan yaji, ya sa a cikin wani jakar da bounces da kyau a kan tebur. Kafa daga cikin taro bukukuwa ko sanduna (tare da su za su ci gaba da aiki da ɗan more rikitarwa). Bi-up - kamar yadda a baya girke-girke, amma maimakon yin amfani da cuku gratin. Toya da minced kaza nagentsy bukatar minti biyar, sa'an nan a sake saka da man fetur zuwa lambatu cikin wani colander ko a kan wani tawul.

lemun tsami girke-girke

A lokacin da ya sauƙi saba soyayyen kaza nagentsy girke-girke za a iya wuya, ba da tasa wani sabon dandano rubutu. Alal misali, pre marinate nama. Very m sakamakon da aka samu, idan ka Mix gilashin madara da kwata kofin na halitta lemun tsami ruwan 'ya'yan itace don dandano marinade paprika, black barkono da gishiri da kuma zuba a kan fillets na dare. Domin breading a wannan yanayin, kawai gari da kuma soya da yanka bukatar game da daya a minti.

Mexican girke-girke

Ya zuwa yanzu a matsayin dafa abinci da aka yi amfani da frying. Amma babu kasa da dadi da kuma m samu nagentsy kaza a cikin tanda. Very asali, suka zo, idan aka breaded a crackers gilashin gauraye da wani fakiti na kayan yaji domin tacos da kuma a tablespoon na narke man shanu. Irin wannan adadin breading isa ga laban kaza nama. Yanke zuwa tube yankin nama tsoma a dukan tsiya kwai, sa'an nan kuma canja zuwa cakuda da kuma kulla da kyau a cikinsa. Nama ne bazu ta yin burodi takardar da gasa da kwata na sa'a guda a 170 digiri Celsius.

Sin bambancin

Musamman nasara nagentsy kaza a kasar Sin samu idan gasa su a kan gasa ko grate ga wata barbecue. Amma idan ba su shirya wani fikinik da kuma gasa your tanda, ba sanye take, za ka iya amfani da tanda da kuma kawai. Ga marinade da ya garwaya da vermouth, soya miya (kwata kofin), ƙara spoonful na sukari da kuma grated Ginger tushen, tururi matsa lamba, da kuma tafarnuwa cloves teaspoon na cayenne barkono. A wani zurfin tasa dace yankakken nono zuba haka marinade for hudu kuma ya bar su pickling. Domin saukaka cin da matsayin tunatarwa da cewa tasa ne har yanzu kasar Sin, a kowane yanki na kaza makale a lokacin da ake ji Skewer ko ɗan ƙaramin asawki.

Mustard da zuma

Irin wannan nagentsy kaza tare da cakuda ban sha'awa ba kawai amfani maimakon qwai, amma breading. A kan shelves nama Mix kwata kofin na lokacin farin ciki mayonnaise kuma mustard, ƙara biyu spoonfuls na halitta ruwa zuma da kuma gishiri - game da kwata na cokali, amma daidaita zuwa ga liking. A laban ƙirãza yanke yanka tsoma a abun da ke ciki, ya nẽmi dawwama a guda a kan dukkan bangarorin. Domin breading jostle ko kara unsweetened masara flakes, game da daya da rabi kofuna. Su marmashe kaza ratsi aka shirya a kan takardar da kuma sanya shi a cikin wani tanda mai tsanani zuwa 200 darajõji, minti goma sha biyar. A flakes za a iya maye gurbinsu da kwakwalwan kwamfuta, kamar cuku.

Nagentsy kwasfa

Very unconventional, albeit da ɗan zhirnovat tasa. Biyu fillets an yanka a cikin tube da kuma naman alade - tube. Kowane yanki na kaza a nade naman alade kintinkiri wanda aka kulla tare da wani ɗan ƙaramin asawki. Ga miya Mix rabin gilashin orange marmalade, biyu spoonfuls na soya miya, dan kadan bushe tafarnuwa foda, Ginger-cokali rabin (kuma powdered, bushe) da kuma gishiri. Bayan da ya jimre da nama a cikin marinade ga rabin sa'a, an sanya for minti goma a cikin tanda, sai kau da kuma dopekayut wani minti biyar. A dandano ne mai ban mamaki!