Pie Smetannikov, da girke-girke na wanda nostalgic ga da yawa daga cikin mu, sau da yawa ta shirya mu iyaye mata da kuma grandmothers a Soviet sau. Kuma a sa'an nan ya bi da irin wannan sunan da za a iya saye a kowane cafeteria. A halin yanzu rare cheesecakes kuma muffins, amma bari ta tuna da kyau da haihuwa kek Smetannikov - girke-girke da shi zai taimake ka ka isar da kansu da kuma masõyansa m lokacin. Bayan ta indisputable amfani ne low cost sinadaran.
Smetannikov kek. girke-girke classic
Kunna cikin tanda. Har shi heats sama zuwa ɗaya da ɗari da tamanin da digiri Celsius, bari duba ko dukan sinadaran kana da a cikin shagon. Kana bukatar mai kyau banki na takaice madara, mutum ɗari grams na man shanu, biyu manyan qwai, takwas tablespoons na gari da kuma daya teaspoon na koko, mutum ɗari grams na man shanu, yin burodi foda, da ɗari bakwai grams na kirim mai tsami (mai abun ciki a your hankali) da ɗaya da ɗari grams na powdered sukari. Whisk mahautsini ko blender qwai da kuma man shanu to dakin da zazzabi, ƙara da sakamakon cakuda takaice madara da kuma ci gaba da buga a kan matsakaici gudun. Add yin burodi foda, whisk sake for game da arba'in seconds. Raraka gari kai tsaye a cikin kullu a ko'ina vymeshivaya ya shebur. Lokacin da aka shirya, raba cakuda shiga kashi biyu, daya daga wanda ka so ka ƙara sifted koko. Mix da kuma zuba a cikin wani greased siffan. Idan ka bada izinin size of your tanda, gasa da wuri tare, suna bukatar su tanda, don game da minti ashirin kowane bi da bi. A maimakon haka, za ka iya amfani da tsari pans, ko idan kana so ka yi square cake - yin burodi. Ci gaba a dafa da cake Smetannikov - girke-girke da shi ba abu mai yiwuwa ba tare da kirim mai tsami. Domin shi za a iya dauka da kuma sukari. Amma da foda ne mafi narkewa kuma ba zai amo irin na jemage a kan hakora. Bulala da cream tare da ita. A halin yanzu, your wuri suna gasa domin tabbatar. Cool su, datsa da gefuna (kada ku jefa tafi, suka zo a cikin m), neatly yanke a cikin rabin. Yankan cakes marmashe a cikin wani kwano tare da yatsunsu. Suna da amfani ga yayyafa. Ninka da halves waina a kan juna, alternating fari da launin ruwan kasa, richly peremazyvaya cream. Idan sun kasance m, za ka iya prick su da wani cokali mai yatsu, ko ɗan ƙaramin asawki. A wannan yanayin, su ne mafi alhẽri soaked. Rufe da saura a cream cake, yayyafa tare da marmashi shirya, a cikin abin da za ka iya ƙara grated cakulan da kuma ƙasa kwayoyi. Ya sa a cikin firiji for impregnation. Kuma za ka iya kokarin da cake Smetannikov gobe. A girke-girke bada shawarar don samun wani bi daga firiji rabin awa kafin a ciyar.
Kirim mai tsami cake da cika
Wannan ne mai matukar sauki girke-girke. Idan ba wuya a amsa tambaya a gare ku: "Yadda za a dafa Smetannikov" Cika Pie ze fi sauki. Kullu shi ne daban-daban daga minced puff da dama nuances na dafa abinci, amma iyawa ne sosai kamar shi. Yana a giciye tsakanin wani cake da kek yashi. Mix 110 grams na man shanu unsalted man shanu da arba'in grams na niƙe sugar. Mash da cokali mai yatsa. Add biyu sunadaran (dole ne su zama a dakin da zazzabi), ƙara gari. Sa'an nan ka aika a cikin firiji har kamar wata hours. Gasa-akai ba tare da ciko minti 15, kuma a halin yanzu shirya cika. Whisk a cikin m taro mahautsini tablespoon dankalin turawa, sitaci, ɗari uku grams na kirim mai tsami, saba'in grams na sukari da kuma uku kwai yolks. Zuba uwa da tushe, gasa for minti arba'in da biyar.