Sudak a Polish: girke-girke

Zander karkashin Yaren mutanen Poland miya - a tasa m, kuma abin mamaki dadi. Special miya sanya ta musamman girke-girke. Akwai daban-daban bambancin na dafa perch. Don Allah sami wasu daga cikinsu.

Sudak a Polish: girke-girke hotuna

All girke-girke da irin wannan sinadaran, amma kowanne na da peculiarities da tausasãwa. Yadda za a yi amfani da dafa abinci hanya, ku shirya bayan wani cikakken binciken duk zaɓuɓɓukan da samuwa. Saboda haka, a cikin na farko da girke-girke za ka bukatar da wadannan suite na kayayyakin:

• gutted perch a cikin wani adadin 1 kg.
• talakawa sha ruwa lita 1.
• daya albasa da karas.
• faski.
• 4 Boiled qwai.
• lemun tsami ruwan 'ya'yan itace - 3 tablespoons (shayi).
• ganye, gishiri, barkono, man shanu.

fasahar

Yadda za a shirya Pike a Polish? A girke-girke da shawara fara tare da dafa abinci na kayan lambu. A kwanon rufi da ruwa sa albasa, karas, a yanka a cikin da'ira, faski, barkono da gishiri. Cook bayan tafasasshen ruwa na minti 20. Sa'an nan kuma sanya tanki a tsaga cikin rabo na kifi da kuma dafa wani 7-8 minti. Sudak ya zama taushi. Cire kifi daga broth, bari sanyi. Narke cikin man shanu da kuma Mix tare da lemun tsami ruwan 'ya'yan itace, yankakken qwai da ganye. Zuba wannan cakuda perch kuma bauta wa.

Sudak a Polish: biyu girke-girke

Domin na biyu girke-girke da kuke bukata da wadannan suite na kayayyakin:

• perch a cikin adadin 1 pc.;
• Leek a cikin adadin 1 pc.;
• seleri zangarniya a 2;
• karas - 1 matsakaici-sized.
• da dama matsakaici dankali (3-4);
• rabin sabo ne lemun tsami.
• dama (4-5) spoonfuls na kirim mai tsami.
• kayan lambu mai 30 ml.
• horseradish tebur a wani adadin 1 teaspoon (cin abinci).
• barkono, gishiri.

fasahar

Yadda za a shirya Pike a Polish? A girke-girke ne dace domin dafa a cikin tanda. Don fara Cover da yin burodi takarda, man shafawa mai. Dankali, da wanke da kuma yanke zuwa halves. Zuba uwa wani kwanon rufi da gasa for 40 minutes (zazzabi - 180 digiri). Mix kirim mai tsami tare da horseradish, kadan barkono da kuma ƙara podsolite. Karas, seleri da leeks yanka a cikin bakin ciki tube. Mix kayayyakin. Sudak tsabta, yanke kan da kuma cire kashin. Yankin nama zuba da lemun tsami ruwan 'ya'yan itace da kuma yayyafa tare da barkono prisolit. Shirya kayan lambu a kan kifi, da daukar 'yan Rolls. Za ka iya barin guda a matsayin su ne, wato, kawai saka su a saman wani gasa da dankalin turawa. Kifi ya kamata a sanya kayan lambu da kuma zub da kirim mai tsami da kuma horseradish miya. Saka da kwanon rufi a cikin tanda ga wani mintina 15. Ka kunna Pike a Polish. A girke-girke za a iya amfani da na dafa wani kifi. Bismillah!

Sudak a Polish: uku girke-girke

Ga shiri za ka bukatar:

• perch fillet a wani adadin na 500 grams.
• faski, albasa.
• da kayan yaji, gishiri.
• man shanu a wani adadin na 100 grams.
• 2 Boiled qwai.
• lemun tsami ruwan 'ya'yan itace, faski.
• dankalin turawa ado.

A shirye-shiryen da fasaha

Pike perch sa cikin wani kwanon rufi guda Layer, cika da ruwan zafi da kuma kawo ga tafasa. Ƙara coarsely yankakken albasa da faski. Tafasa har dafa kifi. Saka da kayan yaji da gishiri. Ga miya, narke cikin man shanu, ya sa shi a cikin niƙa qwai, gishiri da kuma zuba cikin lemun tsami ruwan 'ya'yan itace da kuma kakar tare da ganye. Pike perch a kan wani farantin, zuba miya. Tafasa da dankali for ado. Bismillah!