Yadda za a dafa a tasa ga wani zabi da kanka tebur

Cocktail - wani irin abun ciye-ciye a kan hukuma taron ko wani m jam'iyyar, inda babban maƙasudin na taron ne ba don ciyar da baƙi zuwa ganimar, kuma don sadarwa, don musanyar ra'ayi, bayanai, da sauransu ..

Fourchette

A peculiarity wannan idin shi ne cewa baƙi ci a kan manufa na kai-tsaye. Jita-jita don tsayawar-up abinci sun hada da:

• Yankan kayan lambu da kuma nama, cheeses, sandwiches, 'ya'yan. A request, da masu iya sa a kan wani abincin rana counter tare da yin burodi jita-jita, ciki har da wani kullu. Kuma miƙa sweets: cookies, da wuri, candies. Ga kayan zaki bauta jelly, ice cream.
• Drinks - shakatawa, sha, ciki har da kankara shayi, ruwa, juices, cocktails (shirye). Barasa aka fallasa dangane da yanayin da taron: ruwan inabi, gin da tonic, vodka, da dai sauransu ...
• Jita-jita don zabi da kanka hõre ta a yarwa faranti. Cin hannuwansu da cokali mai yatsa ko shpazhek (msl, yatsa). Cokali da kuma tebur da wukake yawanci ba a bayar.
• The mutum kwalabe, saucers iya zama daban-daban a biredi, kaifi da kuma dadi da kuma m. Wasu jita-jita don zabi da kanka zo tare da ketchup: shi ne sanya shi a cikin shuka kwantena. A bu mai kyau saya da dama daban-daban iri - dandani na baƙi. A wannan za a iya ce da mayonnaise.
• Yanzu game da tsuntsu da kifi. Idan jita-jita don zabi da kanka hada tsuntsu (daji game, kaza), ya kamata a pre-yanka a cikin rabo da kuma sanya kyau tare da ganye. Idan ka shirya fayil kifi, shi ne mafi kyau gefilte ma aka yanke don haka shi ne dace don daukar kanka a kan wani farantin. Herring, ta hanyar - mai kyau appetizer ga wannan taron. Don yi da shi bada shawarar kamar haka: cire kwasfa, yanke nama daga cikin kwarangwal, cire tsaba, a yanka gunduwa gunduwa, ya sa a kan wani oblong tasa, yayyafa tare da kore albasa, yayyafa tare da lemun tsami ruwan 'ya'yan itace.

Red bukka ba sasanninta

Bari mu bincika abin da wasu jita-jita domin zabi da kanka za a iya shirya.

• Sandwiches. Yayi wani m iri-iri: tare da man shanu da kuma caviar, da cuku da kuma tsiran alade, da farshmakom, tuna da man shanu, tuna da Boiled qwai, da dai sauransu Alal misali, wannan girke-girke: .. Pieces na Faransa burodi grate tafarnuwa, yayyafi tare da mai, yayyafa da grated cuku kuma kadan bushe a cikin tanda. Juya kaifi kadan, m da kuma dadi. A ƙãre sandwiches sa yanka tumatir da yanka na sabo ne kokwamba.
• A iri-iri na canapés. Kyau da kuma appetizing duba haka haske snacks for sha, a matsayin canape da cuku da kuma abarba, cuku da zaituni ko zaituni, kifi da kuma sauran m kifi. Alal misali, a kan wani yanki na sabo burodi da aka sa wani yanki taushi, ku ɗanɗani wuya cuku, kuma a saman - wani yanki na abarba, yanka a cikin yanka ko cubes. Ta haɗa da dukan kaifi katako, da sandunansu, skewers ko toothpicks. Af, a cikin zamani cookbooks da mujallu buga mai yawa shawara a kan zane na wani musamman tasa ga wani zabi da kanka tebur da hotunan.
• Kayan lambu a liyafar ne ko da yaushe maraba. Bugu da kari gargajiya cucumbers da tumatir, yanke sabõda haka wanda ya ba da gaske ta gudana ruwan zai iya bayar da cushe eggplant ko tumatur. Recent shirya kamar haka: yanka daga m na karamin tumatir radicular part, a hankali zabi a tsakãnin. An fara grated cuku da tafarnuwa. abun ciye-ciye nasarar da aka tabbatar.
• Cuku da kuma tsiran sabon. Bayan Boiled, kyafaffen, bushe sausages, baƙi za su share naman alade, naman alade, kifi. Original nufin soya kwallaye: cuku gishiri da matsakaici taushi, yayyafa tare da zafi barkono, ƙara tafarnuwa, Mix da kyau. Kai da taro na lumps da mirgine cikin bukukuwa. Sauke saman da mayonnaise.

tips karshe

Ra'ayoyi kan yadda za a tsara wani zabi da kanka tebur cheap da kuma na gaisuwa, a wani m uwar gida iya samun mutane da yawa. Babban abu - ba overdo shi. Kula da wani isasshen adadin takarda share jiki. Kuma kada ku manta, ba kawai a kan yarwa faranti, amma kuma game da kofuna.