Amfani fiye da sunflower zuma? Sunflower Amai: Properties, price, amfanin

Sunflower - wani abin mamaki kyau, mai haske da kuma musamman amfani shuka daga abin da mutane da yawa m kayayyakin, kamar tsaba, mai, da kuma, ba shakka, zuma. Game da shi da wani abu da za a tattauna a yau labarin. An samar duk duniya, kuma mafi musamman a Faransa, Rasha, Amurka da Spain da kuma Bulgaria.

Gogaggen beekeepers da'awar cewa zaki bi na amfani da kaddarorin ba na baya zuwa wasu iri, da kuma a wasu fannoni ko wuce. Saboda haka me ya sa sunflower zuma ba rare da mu yan'uwanmu 'yan ƙasa? Don kore labarin da amfaninsa, wannan samfurin, bari mu dubi duk da fasali.

key ãyõyi

Riƙa zuma, sunflower, wanda Properties ne saboda babban abun ciki na m abubuwa samu ƙananan suna. Mutane da yawa yi la'akari da shi da wani tsari na wucin gadi kudan zuma kayayyakin. Dalilin shi da unflattering reviews nonspecific biochemical abun da ke ciki, inda ya isa zuma crystallizes hanzari. Duk da al'amarin a cikin wani arziki abun ciki na halitta glucose, wadda take kaiwa zuwa wani kara solidification.

Uninformed masu amfani gane wannan a matsayin wani tabbaci na gaban sinadaran aka gyara. Rarrabe gaske samfurin daga jabun quite sauki. A cikin ruwa tsari da zuma yana da wani haske rawaya ko amber launi, da zai yiwu admixture na wani greenish launi. Shi ne m da sosai m crystalline tsari da kuma halayyar Fruity ƙanshi da haske rubutu na kore tumatir, pollen da apricots.

Ba kamar sauran iri na sunflower zuma yana kasa stickiness. Bayan thickening iyawa da kuma bayyanar da aka canza da cika fuska. A wari zama weaker, da kuma dandano - wani tart. Wannan scares kashe m saye. Ko da yake fargabar sun groundless. Ya kamata a tuna, ya kuma san cewa crystallization ne batu ne kawai na halitta samfurin na beekeeping. A lokacin da ka ƙara sugar syrup ya kasance mai kaifi souring kuma m aftertaste.

Amai Sunflower: amfani kaddarorin da kuma sinadaran abun da ke ciki

A crystallization tsari Forms m ɓawon burodi whitish ya dafa a kan bãyan tẽkun - shi ne m glucose. The abu yana da fadi da kewayon miyagun ƙwayoyi. Glucose yana antimicrobial, magani mai kantad da hankali, disinfectant da diuretic.

babban adadin amino acid da aka mamaye da wani bangare, alhakin kira na sunadaran. An lura da low sugar abun ciki (3%) da kuma wani mai arziki sa na bitamin A, E, da PP. Har ila yau, sunflower zuma ne mai arziki a cikin lecithin, da rawar da yake a cikin rigakafi tsaron gida. Rashi na wannan abu take kaiwa zuwa tabarbarewa daga muhimmanci ciki gabobin (zuciya, koda, hanta).

pharmacological Properties

Akwai hujjojin kimiyya attesting zuwa high warkewa inganci na zuma daga sunflower. Gwajinsu nuna cewa zaki bi da yayi kashedin oncologic cututtuka da kuma amosanin gabbai. Waɗannan tabbaci sun dade da aka sani a waje Rasha. Alal misali, a Japan, China da kuma Korea beekeeping kayayyakin ba da dukan yaro kula cibiyoyin. M kayan zaki inganta harkokin kiwon lafiya da kuma prolongs rayuwa.

Regular amfani ba ka damar cikakken normalize da matsa lamba, ya karfafa jini da kuma zuciya tsoka. Bugu da kari, da samfurin na beekeeping taimaka cell sabuntawa da kuma inganta jini ya kwarara. Doctors la'akari da shi mafi kyau na halitta magani a cikin rigakafin m na numfashi cututtuka da kuma mura, musamman a lokacin annoba.

Honey, sunflower, da amfani Properties wanda aka sosai mai daraja ta gargajiya healers, ya nuna psychotherapeutic tasiri. An dade an yaba da anti-depressant quality. Mutanen da suka yi amfani da kullum kayan zaki cokali da rana, mafi kakkarfa, mai nunawa kasa yiwuwa ga danniya da kuma juyayi irritability.

Ana amfani da matsayin diuretic da kuma haɓaka ƙarfin aiki na narkewa kamar fili. Amai farfado bactericidal mataki, saboda haka aka nuna for zawo, numfashi cututtuka da kuma zazzabin cizon sauro. Ana iya amfani da su hana ci gaban atherosclerosis da kuma osteoporosis, musamman a cikin tsofaffi. Yana bi daidai sautunan, calms da kuma kuranye gubobi.

sashi

Amfani fiye da sunflower zuma, mun kasance iya gano, da kuma yadda za a yi amfani da shi, don haka kamar yadda ba su cutar da jiki da kuma samu matsakaicin amfani? Kada ta kasance zuwa zuriya don hana rashin lafiyan dauki ga samfurin, dole ne ka cika da awo - 'yan kayan zaki spoons da rana zai zama isa. Idan fata rash, itching ko kona, dakatar da liyafar. Yara a karkashin wata shekara, shi ne mafi alhẽri ba ya ba da shi zuwa ko dai ƙara kadan a cikin porridge, abubuwan sha ko 'ya'yan itace puree.

A wannan tsari shi ne mafi alhẽri, kuma sauri zuwa nike. A kullum kudi ga ya fara tasawa - ba fiye da 50 grams. da rana. Don ta da da na rigakafi da tsarin shi ne shawarar zuwa Mix shi da apple cider vinegar: a gilashin dumi ruwa ta soke kan babban spoonful da vinegar da zuma. Warkar immunomodulatory sha sha da safe a kan komai a ciki. Course tsawon - 60 days, sa'an nan yin biyu mako hutu.

Clinical binciken da tabbatar da cewa da hade da kirfa, da zuma daga sunflower ba mai kyau warkewa sakamakon. A sashi na gyara daga cikin cakuda shi ne mafi kyau na halitta rigakafin da yaki da ciwon daji, kuma osteoarthritis. Don yin wannan, a kowace rana ci 25-30 grams na seasonings da kuma dadi kayan zaki.

aikace-aikace Notes

- bugun sama da dawo da daga m na numfashi da ciwon ya kama za ta taimaka da wadannan girke-girke: hada wani da ɗari grams na zuma da lemun tsami ruwan 'ya'yan itace (a Citrus).

- mucolytic wakili (don kara expectoration) a cikin wani ruwa gilashi saro dessertspoonful plantain ganye. Liquid sa a kan murhu, tafasa don 7-10 minti, sa'an nan ba da damar su kwantar broth da kuma sa sunflower zuma (babban biyu spoons). Ci goma grams - sau uku a rana.

- Lokacin da huhu pathological aiwatar Yi cakuda ɗari biyu grams na karas ruwan 'ya'yan itace (ja), zuma kofin, goma grams na gwoza ruwan' ya'yan itace da kuma horseradish gilashin vodka (30 ml). A sakamakon kayan aiki sha kullum tablespoon - rabin sa'a kafin abinci.

Kalori, kudin da ajiya yanayi

A isasshe manyan makamashi darajar ne sunflower zuma. Price da lita jar jeri daga 300 rubles (dangane da yankin). Ya kamata ka sani cewa 100 grams na samfurin dauke da 328 kcal. Saboda haka, kada ka jingina a kan dadi kayan zaki. Ci gaba da mafi alhẽri a cikin tam shãfe haske gilashi ganga a wani duhu wuri na kimanin shekaru biyu, kuma kada ka bijirar don zafi. Crystallization aka lura bayan wata daya.