Cooking semolina alade

Semolina ne daya daga cikin mafi classic yara abinci, amma ba dukan yara son ci shi. Kuma wani lokaci har ma da mafi picky kawai ci masa abincin rana. Abin da ya yi tare da ragowar. Hakika, da dadi nama bukukuwa na semolina. Wannan tasa na da 'yan zažužžukan da cewa zai faranta da yara da manya.

Classic semolina alade

Don shirya biyar servings kana bukatar gilashin semolina, da ɗari biyu da grams na madara da kuma wannan adadin na ruwa, talatin grams na sukari, kwai, gishiri, da hamsin grams na margarine, da hamsin grams burodi crumbs. Ga miya shige wani abu daga cream zuwa jam. Idan ka riga da shirye-sanya porridge, yi amfani da shi. Idan kana so ka yi semolina Patties daga ƙasa har, tafasa da madara da ruwa, gishiri da kuma ƙara da sukari. Saro a grits, da kuma dafa, stirring lokaci-lokaci, har sai da porridge zama lokacin farin ciki. Jira da shi su kwantar, fitar da kwai da kuma Mix da kyau. Makafi Patties, kowane Run-breaded kuma toya a cikin kwanon rufi a cikin kayan lambu mai. Za ka iya kawo wa tebur! Musamman dadi zai yi wannan tasa tare da narkar da man shanu, jam, zaki miya ko kirim mai tsami.

Semolina alade da miya Kiselny

Yana tabbatar da wani asali hade tasa semolina dandano da 'ya'yan itace jelly. Shiri mannyh alade za bukatar da wadannan kayayyakin: rabin lita na madara, kopin hatsi, kamar wata qwai, gishiri, sugar, vanilla, kayan lambu mai, biyu tablespoons na sitaci, biyu lita na ruwa, kowane jam ko marmalade a kan iyawa. Tafasa da madara sosai lokacin farin ciki da kuma m porridge. Za ka iya kuma dauki amfani da sauran hannun jari. Lokacin da porridge zama sanyi, guduma, ta yi qwai, ƙara sugar, gishiri, vanilla da Mix. Fashion a meatballs. A zahiri ba su da wuyar tsaya ga yatsunsu a lokacin gyare-gyaren, jika hannun ka kafin dafa. Preheat soya kwanon rufi da kuma alade a kayan lambu mai. Dabam, shirya pudding miya. Tsarma da aka zaɓa jam ruwa tafasa sakamakon cakuda da iri daga ɓangaren litattafan almara ta hanyar da strainer. Add sitaci kadan ruwa, kuma a hankali Mix har wani danko sosai taro yi kama. Zuba a cikin tattalin ya'yan compote diluted sitaci kuma dafa a kan zafi kadan har sai thickened. Hankali Mix zuwa porridge to ba ya nuna sama lumps. Kafin bauta wa, zuba da dafa semolina alade kadan sanyaya saukar da 'ya'yan jelly. A irin wannan karamin dadi hakori za son semolina, ko idan rikici suna da wata tantama ba su so su.

Savory semolina alade

Wannan wani zaɓi za a iya ciyar da kuma uban iyali. Aromatic mix tare da cuku da ke sa wadannan cutlets ne sosai Hearty da kuma dadi. Kai rabin lita na madara, ɗari da hamsin grams na semolina, mutum ɗari grams na man shanu, ɗari da hamsin grams cuku da ɗari biyu grams na tsiran alade, biyu qwai, cumin, gishiri. Dafa semolina, sanyi da kuma ƙara gishiri da kuma man shanu. Duk m saro, grate cuku da kuma ƙara da mix, ma. Beat a qwai, dama a cumin, saro da kuma barkono da kuma barin for kamar wata hours a cikin firiji. Fashion wani nama bukukuwa, wuri a kan yin burodi sheet, oiled, da kuma sa on saman da'irori na tsiran cuku. Aika minti ashirin a cikin tanda, preheated zuwa 180 Gasa har sai da zinariya launin ruwan kasa meatballs shirye domin hidima!