Abinci da abubuwan shaGirke-girke

Gasashen kifi, gasa a tsare - cikakken tasa domin biki tebur!

Gasashen kifi, gasa a tsare, manufa domin ciyar da hutu tebur. Bayan duk, ja kifi saboda ta mai abun ciki itace sosai m, m da kuma dadi. Cook wannan tasa na iya zama tare da yin amfani da kayan lambu, da kuma ba tare da su. Yau za mu dubi na farko zaɓi, da kara hada da karas da albasarta.

Mataki-mataki da girke-girke: gasashen kifi, gasa a cikin tanda

Ake bukata Products:

  • manyan lemun tsami - 1 'ya'yan itace.
  • Bushe Basil, zaki da barkono da tẽku, gishiri - don ƙara zuwa kifi na sirri, abubuwan daka zaba.
  • kwan fitila manyan kwan fitila - 3 inji mai kwakwalwa.;
  • kifi, sabo ko daskarewa - 1 pc. (2-3 kg).
  • babban karas - 3 inji mai kwakwalwa.;
  • sabo dill kuma faski - to kananan daure.
  • bay bar - 6-8 guda.

The aiki kifi

Kafin ajiye da yankin nama kifi, gasa a tsare, dole ne za a saya sabo ne ko daskararre kifi da hankali rike shi. Don yin wannan, da samfurin dole ne da wanke, gutted kuma sa'an nan a yanka duk fins, shugaban da wutsiya. Jefa su tafi ba da shawarar, domin a nan gaba na wadannan abubuwa za su iya dafa fi dadi mai kunne.

Da zarar kifi ne cikakken sarrafa, dole ne a yanka a cikin babban steaks. Ya kamata a lura da cewa su kauri kada wuce 3 cm.

Kan aiwatar da Marinating kifi

Gasashen kifi, gasa a cikin tanda a tsare, kana samun fiye da dadi da kuma m, idan pre-tsomasu a tsanake cikin m miya. Don yin wannan, a wani tasa inda kifi ne sliced, ya kamata ka matsi da ruwan 'ya'yan itace na babban lemun tsami, sara da kuma sa' ya'yan itacen da kanta, sa'an nan zuba teku gishiri, black zaki da barkono, dried Basil ganye da kuma karye lavrushki. Duk wadannan sinadaran bukatar m Mix da hannu, sa'an nan ya rufe da barin zuwa marinate for 50-90 minti. A halin yanzu, za ka iya fara shirya albasa da karas.

kayan lambu aiki

Gasashen kifi, gasa a tsare, hallara mafi alhẽri Fed, idan dafa shi tare da wani kayan lambu. Mun yanke shawarar amfani da albasa da karas. Suna bukatar su tsabtace da kuma sara a cikin bakin ciki yanka da kuma rabin zobba. Haka kuma an bada shawarar finely yankakken sabo ne ganye (faski, kuma dill).

Kan aiwatar da kafa jita-jita

Kafin ka aika wani ja kifi a cikin tanda, yana da kyawawa don kunna a dafa tsare. Saboda haka muka yanke shawarar yin wani la keken shanu jita-jita domin biki tebur, shi ne shawarar zuwa yanka a cikin mutum murabba'ai tare da bangarorin na 20 santimita. Saboda haka, a cikin tsakiyar tsare ake bukata don sa a baya soaked yankin nama da kai tare da yanka na karas, rabin zobba albasa da yankakken faski. Suna bukatar su yayyafa kadan gishiri da kuma tam kunsa. Aiwatar da irin wannan abinci mai, mayonnaise, kirim mai tsami da sauran sinadaran ne a ke so, kamar yadda da kifi, da kuma haka samun m da sosai dadi.

zafi magani

Steaks na kifi aka sanya a cikin tsare dole ne a gasa a preheated tanda, don game da minti 45. Duk da haka, kafin ka karshe samun da parcels na kifi, yana da kyawawa don bude up da kuma kokarin softness da kuma iyawa.

Yaya za a nemi abincin dare

Steaks na kifi, gasa a cikin tanda, shi ne shawarar gabatar da baƙi kai tsaye a dafa abinci tsare saka a kan wani lebur farantin.

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