Girke-girke "bushiya minced nama"

"Hedgehogs" meatballs ko nama, don haka saba wa dukan mu daga yara - a zagaye Patties na minced nama da shinkafa. Nama a cikin su ne musamman cikawa, saboda an shige ta da nama grinder ne yawanci a kalla sau biyu. Wannan ne mai yiwuwa daya daga cikin mafi m yara da abinci, da kuma bayyanar kama meatballs prickly hedgehogs. Add shinkafa, da kuma dafa shinkafa mai danko da hatsi daga kamar needles urchin. Form meatballs sau da yawa zagaye, amma da shinkafa ne, wani lokacin maye gurbinsu da kayan lambu. Girke-girke "hedgehogs minced" zama abin da ake ci idan, maimakon sa hatsi, misali, posechennymi datsattsen naman kabeji ko zucchini.

Wannan tasa aka shirya a hanyoyi daban-daban: meatballs dafa shi a cikin broth, stewed a miya ko gasa a cikin tanda. Mince for meatballs dauka daban-daban - naman alade, da naman sa, gauraye, da kuma hedgehogs na minced kaza za a iya baiwa jarirai ko da bayan wani shekara. Miya ko miya ma dabam tsakanin daban-daban mistresses, wasu fi son wani mau kirim kirim mai tsami da kuma sauran tumatir. Wani abu da ya rage m: girke-girke "na hedgehogs shaƙewa" - Hearty da kuma gida, shi ne mai sauki da kuma sauki shirya, da kuma kamar kome.

dafa abinci meatballs

Don shirya meatballs, muna bukatar:

- laban ƙasa nama (game daidai da naman alade da kuma nama).

- rabin kofin shinkafa (wani, amma mafi alhẽri, ba shakka, dlinnozernovogo).

- kamar wata cloves da tafarnuwa da kamar wata kananan kwararan fitila.

- a kananan karas.

- daya kwai.

- 150 grams na mayonnaise ko cream.

- biyu tablespoons na tumatir miya.

- ganye, gishiri, barkono da kuma kayan lambu mai.

Girke-girke "hedgehogs na minced nama" za a iya dafa shi a cikin tanda, da kuma sa fitar da wani kwanon rufi. Idan za mu je gasa da meatballs, sa'an nan ka farko bukatar tafasa da shinkafa har sai da rabi. Idan muka simmer a cikin wani kwanon rufi, to, ku sanya raw shinkafa ne mafi alhẽri, don haka shi za shakka zama kamar bushiya needles. Yi nama, da iri nama mince, ƙara daya kwan fitila da wata albasa da tafarnuwa. A Twisted minced ƙara kwai, gishiri dan kadan da kuma allspice, saro sosai. Ko mafi yaqi kashe da shaƙewa: Kiwon, tare da karfi jħfa shaƙewa baya a cikin kwano, saboda haka zai zama mafi uniform da zai zama da sauƙin jingina. Bayan shaƙewa dama, ƙara da shinkafa da kuma samar da wannan m zagaye bukukuwa game 5 santimita a diamita.

Idan muka shirya gasa hedgehogs, da ƙãre shinkafa-nama bukukuwa dole ne a kara a cikin nau'i na pre-lubricated da man fetur. Meatballs a suya form don zuba a cakuda mayonnaise ko cream, gauraye da ketchup, podsolit. Shi ne ya kamata a lura da cewa hedgehogs bukatar a cika kusan gaba ɗaya miya. Preheat tanda for akalla 200 darajõji, kuma Ya sanya siffar rabin awa har sai da zinariya.

Wani zabin dafa meatballs kamar da yawa matan aure fiye da, ko da yake yana daukan kadan more lokaci. A wani frying kwanon rufi soya a cikin mai, finely yankakken albasa, da tafarnuwa da karas. Lokacin da podzolotyatsya kayan lambu, ƙara su zuwa cakuda tumatir miya da kirim mai tsami (mayonnaise), tafasa gabã ɗaya ga 'yan mintoci. Shirye miya sa a wata low m saucepan kuma ƙara gilashin ruwa, ya sa a kan wuta, mun ba to tafasa. A cikin ruwan zãfi hedgehogs sa a daya Layer, shi ya kamata kunna haka cewa miya meatballs rufe biyu daga kashi uku ɗin. Lokacin da miya zo a tafasa meatballs, shi wajibi ne ya shayar kowane bushiya miya, rage zafin rana da kuma bari Stew karkashin murfi don 40 minutes.

Lokacin da tasa a shirye yake, a saman hedgehogs sa da dama guda na man shanu da kuma yayyafa tare da finely yankakken sabo dill, rufe da murfi da kuma barin zuwa infuse na minti 20.

Lokacin da muka yada hedgehogs a kan farantin, da gida yiwuwa zo a guje cikin kitchen, na ji su appetizing ƙanshi, da kuma yara za su zama mamakin lõkacin da ya ga mai danko "iri-sabon" shinkafa.

Girke-girke "hedgehogs na shaƙewa" a cikin gasa mai kyau a matsayin, da kuma a stewed, ana iya ciyar da wani ado ko a matsayin mai raba tasa. Miya sa hedgehogs m da kuma dadi gida-yi da kuma fun bayyanar za su son yara. Bismillah!