Na gida sweets truffle candies. Girke-girke samuwa ga kowa da kowa.

Hakika, ba kowa da kowa na son sweets, amma abundance daga dukan nau'i na sweets a kan shelves sake tabbatar da cewa zaki da hakori da yawa sau more. A fadi da dama cakes, pastries, kukis, candies ... The idanu da kuma gudu, da gaske son gwada kome gaba daya. Kuma me ya sa ba ka yi kokarin haifar da manyan zaki alewa da hannunsa? The shawarwari a kasa alewa girke-girke "truffle" ne sosai bambance bambancen da kuma, a lokaci guda, da sauki a cikin kisan.

Truffle cuku - alewa girke-girke da cewa ko da wani yaro yana samuwa. Haka kuma, shi ne - a hakikanin find ga zaki hakori, wanda zai zauna a kan rage cin abinci. Ko wadanda ba su son cuku, ba za su iya ki irin wannan delicacy. Sinadaran da ake buƙata domin shiri na wadannan sweets, da wadannan:

- da soya (9%) - 200g.

- kwakwa - 50g.

- cakuda kirfa, cardamom, vanilla sugar, cloves - 2/3 teaspoon.

- Cocoa - 3 tablespoons.

Idan kana da wani grainy ko gida cuku, shi ne mafi kyau ga Rub ta sieve. Lokacin da soya shi ne shirya, ƙara kwakwa , da kayan yaji da kuma Mix da kyau duk (hannunka blender za a iya amfani da). Yanzu shayi ko tablespoon kurtu sakamakon cakuda, forming gare wani mazugi, a dala, a ball ko wani siffar. Ya zauna mirgine shi a cikin koko - da farko alewa shirye. Mun yi wannan abu tare da sauran na kwakwa-soya taro. Shirye truffle! Candy girke-girke da cewa ka kawai koya, za ka iya ko dai da shi ko ya sa a cikin firiji domin ajiya. Kuma a kananan tip: idan ka har yanzu so da wadannan cuku truffles kasance mafi dadi a cakuda, za ka iya ƙara shiru (ko mai yawa) na powdered sugar to your iyawa.

Duk da haka wani cakulan truffles girke-girke da cewa shi ne gaba daya daban-daban, amma kuma mai sauki, samar da kasancewar a cikin su na brandy, don haka kana bukatar ka Stock sama a gaba har ma da karami kwalban da abin sha. Saboda haka, kai:

- M cakulan - 150 g;

- 35% mai tsami - 70 ml.

- man shanu - 20 g;

- barasa - 1 tablespoon.

- powdered sugar - 30 g;

- koko - yana daukan su mirgine alewa.

Don ado da hutu tebur da wuya a sami wani ya fi dace fiye da a truffle, alewa. A girke-girke na wannan delicacy karanta a cikin cream bukatar narke cikin man shanu da kuma cakulan. Wannan ya kamata a yi a kan wani karamin wuta. Lokacin da dukan sinadaran sun narke, kashe zafi, da kuma ƙara su zuwa ga kwanon rufi powdered sukari da kuma wani spoonful na brandy. All ne da zuga, da kuma lõkacin da ta cools saukar, ya sa a cikin firiji uku na yamma. Bayan wannan lokaci da cakulan cakuda kana bukatar ka samu daga cikin firiji da kuma fara nunawa daga shi wani nau'i na sweets. Zagaye ko square, a cikin wani nau'i na mazugi ko dala, amma shi ne - da truffle. Candy girke-girke da cewa shi ne don haka sauki, yada a kan wani da-yafa masa koko foda kuma dafa abinci jirgin, sunã rãyar, yayyafa guda koko. Cire duk wannan kyau ga 'yan sa'o'i a cikin firiji, sa'an nan da alewa da koko da muke matsawa zuwa cikin jakar da kuma girgiza dan kadan don koko rarraba a ko'ina a kan dukan surface kowane truffle. Idan ba ka ci shi ba, jimla guda, ɓõye abin da aka bari a firiji, ko wani alewa narke.

Idan ka so truffles, cookies girke-girke da wadannan sweets yadda kuke so. A girke-girke da aka tsara don 28 truffles, sabõda haka ku yi kuka fi so alewa a gaba, sa'an nan kuma dauki:

- cakulan marmashi - 1 kofin.

- man shanu - 150 g;

- gari - 2 kofuna.

- Vanilla - 1 teaspoon.

- launin ruwan kasa sugar - 1 kofin.

Narke cikin man shanu a wani saucepan kuma ƙara vanilla da kuma ruwan kasa da sukari. Mix kome har sai, har sai da sugar ne gaba daya narkar da kuma cakuda shi ne kawai dadi ruwan kasa. Bari cakuda sanyi, sa'an nan kuma ƙara cakulan da kuma gari da kuma knead da kullu. Wannan gwajin bukatar tsaya zagaye kowane truffle. Pan, wanda shi ne gasa cookies, bukatar sa a cikin takarda. Mun yada blank da kuma sa a cikin tanda for 25-30 minti. Lokacin da irin kek ya sanyaya, bauta wa.