Pie "Albasa" tare da sarrafa cuku: hotuna da kuma girke-girke

Zai ze cewa wani cake iya samun wani baka, m kuma m. A gaskiya albasa shaƙewa aka dauke manufa domin savory yin burodi. Saboda m kayan lambu irin kek taba samun bushe, kuma haushi ba ya ji a duk. Kuma idan akwai wata tambaya game da dafa abinci ga festive tebur, jin free to zabi da albasa tart tare da sarrafa cuku. Girke-girke da hotuna da kuma da dama zažužžukan nunarsa aka gabatar a wannan labarin. Wannan cake da aka shirya da kuma shortcrust da puff irin kek da shaƙewa, fãce da albasarta kuma melted cuku, a Bugu da kari, za ka iya ƙara namomin kaza da sauran kayan lambu.

Faransa cake "Albasa" tare da sarrafa cuku

Delicious cake daga albasarta za a iya shirya a kan tushen da takaice irin kek. Don yin wannan, dole ne ka bi wadannan jerin ayyuka:

1. Daga kofuna waɗanda gari da kuma man shanu (125 g) da aka hannu kafa aggregates. Next, shi ne kara wa cream (70 ml), soda da gishiri (ga ½ h. Spoons). Kneaded taushi da kuma na roba kullu. Ya kamata a nannade cikin tsare da kuma aika shi ga 1 hour a cikin firiji.
2. A halin yanzu, shi yana shirya cika. Albasa (3 inji mai kwakwalwa.) An yanke rabin zobba da soyayyen a kayan lambu mai har sai yi, sannan aka cire shi daga zafin rana har sai sanyi.
3. Sarrafa cuku (200 g) da aka shafa a kan wani grater da aka haxa da qwai (3 inji mai kwakwalwa.). Kara da sanyaya albasa, gishiri da barkono to your liking.
4. Chilled kullu an yi birgima fitar da aza a cikin mold. Yana bukatar a yada a ko'ina a kan kasa da kuma ganuwar form. Aza a kan saman cika.
5. Pie "Albasa" tare da sarrafa cuku gasa a cikin tanda for 40 minutes. A zazzabi ya kamata a kafa a kusa da 180 digiri.

Girke-girke na albasa cake na puff irin kek

Daga cikin ƙãre puff irin kek tart na albasa dai itace ba kasa dadi. A cikin tanda shi ne gasa kawai minti 30. уковый пирог с плавленными сырками. Za ka iya dafa a waje ko a ɗaka l ukovy kek tare da sarrafa cuku.

A girke-girke na yin burodi ne kamar haka:

1. A wani frying kwanon rufi da kayan lambu mai Passero semicircles yankakken albasa (0.5 kg). A kan aiwatar da ƙõnuwa da shi yana bukatar gishiri, ƙara barkono da sauran kayan yaji kamar yadda ake so.
2. Har albasa aka sanyaya saukar, shirya don cika. Domin wannan sarrafa cuku (1 pc. 100g) da kuma wuya cuku shafa a kan wani grater, gauraye da dukan tsiya qwai (3 inji mai kwakwalwa.) Kuma cream (4 tbsp. Spoons).
3. A ƙãre puff irin kek (500 g) ya kasu kashi 2 sassa yin la'akari 200 da kuma 300 grams bi da bi. Mafi yawa daga cikin thinly birgima fitar, ya sa a cikin yin burodi tasa da kuma yada a kan kasa da kuma zana hotunan.
4. A kullu yada shaƙewa da albasa a saman rarraba cika, sa'an nan ya rufe sauran cake batter.
5. Zwiebelkuchen gasa a 190 digiri.

Zwiebelkuchen a multivarka

Yana ba da wuya a dafa a kek tare da shaƙewa da albasa a multivarka. A zahiri da aka kulla domin shi ruwa daidaito, kamar yadda a cikin fritters, game da shi, samar da ba bushe da ni'ima, m albasa kek tare da sarrafa cuku.

Mataki-mataki da girke-girke kunshi a yin wadannan ayyuka:

1. Da farko shirya shaƙewa daga baka (1 kg), a baya yanke semicircles. A wani frying kwanon rufi da kayan lambu mai shi ne da soyayyen har sai m, kara gishiri da barkono dandana.
2. Har albasa aka sanyaya, shi ne mai yiwuwa a dafa kullu. Domin wannan dalili, da narkar da man shanu (125 g) suna kore bukukuwa (5 inji mai kwakwalwa.) An kara zuwa kananan banki na cream, sugar (50 g), sifted gari (1 ½ v.), Salt (½ h. Spoons) da kuma ash (1 h . cokali). A zahiri ya kamata a lokacin farin ciki.
3. A wani greased tasa kullu rabin Multivarki zuba, bi cokali aza cika da albasa guda rarraba kan shi sarrafa cuku (100 g). Zuba a saman sauran kullu.
4. Shirye abinci a cikin "Baking" 1 hour minti 10. Bayan dafa kana bukatar ka shigar "dumama" kuma kawai minti 15 don samun cake daga cikin kwano.

Pie "Albasa" tare da sarrafa cuku da kuma namomin kaza

A kek kullu sanya daga sanyi margarine (200 grams), gari (400 g), gishiri (½ h. Spoons), qwai (1 pc.) Kuma cream (1 tbsp. Cokali). A lokacin shirya da cika, da shi da ke shiga cikin firiji.

Domin ciko a kayan lambu mai soyayyen namomin kaza (250 g) da kuma baka (400 g). Lokacin da shi ya sanyaya, shi ne kara wa grated cuku (200 g) da kuma 2 qwai. Mafi yawa daga cikin gwajin da aka rarraba kan kasa da kuma ganuwar da mold. Sa'an nan dage farawa daga duk shaƙewa, sa'an nan kuma rufe saman hagu kek kullu. Cake "Albasa" tare da sarrafa cuku ne gasa 35 minutes at 180 digiri. shi bada shawarar yin ramuka a kullu da cokali mai yatsa don saki tururi kafin ka aika da shi a cikin tanda.