Abinci da abubuwan shaGirke-girke

Radish. Girke-girke na dukan lokatai

Radish - na musamman da shuka, wanda ya kasance a gare daruruwan shekaru da Legends, rubuta wakoki, zuwa sama tare da wasanin gwada ilimi. Folk hikima ya ɗaukaka shi a karin magana, da faxin, amma mafi yawa kalma sauti da wani mummunan connotation. Kuma shi ne a banza. Sharp m, ku ɗanɗani wannan tushen stimulates ci, ruwan 'ya'yan itace ne mai kyau ga narkewa, da kuma jita-jita da wani ba za'a iya mantawaba dandano na radish.

Daga shi za ka iya shirya soups, babban jita-jita, salads, appetizers. Muhimmanci na da yawa iri (fari, baki, ruwan hoda, Margelan, radish ...) zabi daya, da yake kusantar su daukaka kara. Bari mu yi kokarin dafa abinci daga wannan tushen.

Saboda haka farin radish. Recipes miƙa ka dafa daga ta miya, ƙara zuwa soups.

Miya da radish da naman sa bukatar wadannan kayayyakin:

  • Naman sa tenderloin - 200 g
  • Radish fari - 200 g
  • Bow - kai
  • Tafarnuwa - 3 cloves
  • Soya miya - cokali
  • Da kayan yaji, ganye

Fara dafa classic broth daga nama da albasarta. Lokacin har dafa nama ya zauna quite a bit a cikin broth sa yanka a cikin 'yan guda na radish. A karshen dafa abinci ƙara tafarnuwa. Dauki fitar da nama da kuma radishes, finely yankakken, gauraye da kayan yaji, ganye da kuma soya miya, an dage farawa daga kan faranti. A broth da aka kara wa tasa kai tsaye a kan tebur.

A karo na biyu da ake bukata Margelan radish. Recipes jayayya da cewa wannan kore tushen ne mafi kyau dace domin yin dumplings. A zahiri domin su yi da saba. Kai 500 g na gari, sieved, gauraye da gishiri. A zahiri 1 kwai tare da gilashin dumi ruwa.

Shaƙewa ne Ya sanya daga radish. Ta shafa a kan wani m grater, gauraye da albasa, barkono, gishiri, ƙara kirim mai tsami. Boiled dumplings kamar yadda ya saba, kuma an ciyar da tare da man fetur.

Bayan haka, wanda ba ya son dumplings, domin na biyu da za ka iya dafa nama salad, da kafuwar wadda kuma za ta zama wani radish. Girke-girke na salads da al'ummai masu yawa. Domin m Caucasian salatin ka bukatar ka yi:

  • 400 g matasa Boiled naman tunkiya
  • daya babban radish (wanin baki)
  • manyan fari albasa
  • 2 qwai
  • gishiri, ganye, da kayan yaji
  • mayonnaise

Dukan kayayyakin ne ƙasa, tushen grate da kananan ramuka, mayonnaise, gishiri, barkono. Sai dai itace sosai Hearty da kuma tsanani.

Ga waɗanda ba su ci nama, ka shirya dadi salatin tare da radish, karas, da cuku. Mene ne mafi m radish girke-girke ba saka: shi duka dogara a kan keɓaɓɓen dandano fifiko. Dauki daidai yawa na wadannan kayayyakin, mun Rub a kan wani m grater, ado tare da dandano: yogurt, kirim mai tsami, mayonnaise. A tabbatar an ƙara da kayan yaji: cumin, barkono, gishiri. A zaƙi cuku da kuma karas, da dadi dandano na salatin.

Magoya savory dadin dandano refillable grated radish zuma Cranberry ruwan 'ya'yan itace, gauraye da apples, pears da kuma sauran' ya'yan itace. Excellent abun ciye-ciye to vodka, infused da ganye ne baki radish da apples da kuma sauerkraut, gogaggun man shanu.

Ci? Ya zauna ya shirya drinks, wadda ake bisa duk wannan radish. Girke-girke da bambancin ma.

Ga tumatir sha a blender aka ƙasa radish da kuma apple. Add kadan sugar, gishiri, barkono (dama), gauraye da ruwan tumatir. Irin wannan abin sha iya diluted tare da ruwan kwalba, da kuma iya sha undiluted.

Ba ka son ruwan tumatir? Sa'an nan kuma muka shirya yogurt tare da radish. Blendiruem kore albasa, radish, zaki, gishiri, m, ko tsarma magani.

Za ku sãmi wani romantic da yamma, kuma kana jin tsoro ka sauke wani clanger?

Sa'an nan wajibi ne a shirya wani sihiri potion, aphrodisiac iko. Mix finely yankakken apple da baki grated radish, ƙara lemun tsami da kirfa. Cika rabin lita, daga ruwan zãfi, bar ga rabin sa'a. Dauki fitar da radish da kuma apple, a sake, zuba lemun tsami, gishiri, sa 'yar zuma, ado da yogurt. A sakamakon haka shi da wani yaji salad, wanda za ka iya kokarin a kan wani romantic kwanan wata. A sha aka sanyaya, bauta a tebur a tsayi da tabarau tare da kankara.

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