Red currant jam - wani mataki mai bi!

Mutane sun dade lura cewa, wasu irin berries ne domin warkar jikin mu. Alal misali, a cikin Asia girmamawa medlar, kuma a kudu da Ukraine horar da kabido guzberi. Kuma idan a arewacin yankunan na Rasha ce cewa honeysuckle - jam da ya kawo ƙarfi, kuma Qarfafa rigakafi da tsarin, mu yi, a cikin tsakiyar da kuma kudancin yankunan, yana ta tabbatar da kayan aiki - ja currant!

Kuma su kansu Berry a cikin purest siffan, kuma jam ja currant, dauke da wani babban adadin pectin, wanda taimaka wajen hana aukuwan numfashi kwayar cututtuka, inganta raunana na rigakafi da tsarin da kuma kau da gubobi daga jikin mutum, a lokaci guda hana ci gaban kumburi tafiyar matakai a cikin gastrointestinal fili.

A dafa abinci, an yi tattalinta daga ba kawai sananne ga dukan jelly da 'ya'yan itace drinks, amma kuma jam. Wannan bi da bi yana da wani musamman dadi da dandano da yake sau da yawa dauka domin colds matsayin antipyretic.

Amma da farko na dukkan ja currant - shi ne, ba shakka, mai ban mamaki delicacy cewa zai iya buga your dandano, ko da mafi capricious palates.

Red currant jam, godiya ga gelling Properties na berries kansu, zama quite m, a daidaito, sabili da haka ba kawai cikakken cika ga pies ko pancakes, amma a ciki da na kanta iya zama real ado na tebur. Just kwatanta: wani m crystal gilashin fure, baki cike da m ja delicacy.

Dadi?

Ban sani ba game da ku, amma ni wuya noticing wannan tasa a kan tebur, na kawai ba zai iya tsayayya da bai gudu domin cokali a lokaci guda tunzura a kan gudu zuwa kwano shayi ko zuba kofin cike da madara! Red currant jam! Shin akwai wani abu mafi dadi?!

Kana da ba a rayuwata ba kokarin wannan yummy?

Abin da, duk da haka, bai iya? Ka san, ina gaya maka, tabbas hãsadar. Yanzu ka duba a girke-girke, dafa, kuma za ka yi jira wani mataki mai zuwa yau, iyalinsu wani idi! A sa'a! Kaina, ina kawai son su gano dafuwa yayi!

A dafa jam ne, ba wuya, kana bukatar ka yi ne kawai mataki-mataki bi wannan girke-girke.

Saboda haka, redcurrants: jam. List of sinadaran:

• berries - 1 kg.
• sugar - 1 kg.
• ruwa - ½ kofin.
• vanilla - 1 kunshin.

1. Da farko, ka tuna cewa za ka kawai bukatar da manyan berries, kamar yadda Cook gaske dadi jam ja currant mai yiwuwa ne kawai ta amfani da manyan-fruited iri.

2. Berries kurkura da kyau a karkashin ruwan famfo da kuma ware su daga ƙasũsuwa. Sa'an nan ga bushewa shi bada shawarar shirya su a daya Layer a kan wani pre-shirye bushe da tsabta tawul ko takarda.

3. Duk da yake currant bushe fita, a halin yanzu ku zuba cikin wani kwano na granulated sukari da kuma zuba cikin bukata yawan ruwa. Wannan dadi da shawarar nauyi tafasa a zafi kadan. Saro kullum dole, muddin sugar ne gaba daya narkar da.

4. Bayan da cewa, yana da lokaci zuwa zuba da bushe berries riga a cikin wani kwano, da girgiza da abinda ke ciki. An shawarar ka dafa a kan matsakaici zafi. Bayan tafasa, jira game da minti 20 da kuma kokarin da matuqar wahala qwarai a kan palate. Don duba ko da tasa a shirye yake, gogaggen chefs bayar da shawarar ci gaba kamar haka: karkatar da cokali, kuma tsayar. Idan syrup ne kiyaye kyau, to, da jam shirya. Idan ba, kokarin tafasa don 'yan mintoci da kuma ƙara da sukari. A riga dafa shi jam ja currant domin karin ladabi dandano idan so, za ka iya ƙara vanilla.

5. Tsakiya Banks adanar delicacies, a hankali haifuwa da kuma bushe. Kuma kawai bayan da cewa sun yarda da yada jam kuma block inuwõyi.

A nan, watakila, da kuma duk. Wannan abin da na fi so tasa da ake shirya.

Kuma ku, masoyi masu karatu, zan so in so bismillah!