Salatin "Fish" - wani farin ciki ga manya da yara

M, dadi da dandano da m zane - duk daidai hade a wani salatin "Fish a cikin kandami." Ya za a yi mai ban mamaki ado na tebur da zai mamaki da baƙi da ta asali. Yana za a iya shirya wani taron. A dandano na salad ne haske, kuma m, saboda haka zai kasance wani bi har ma ga gourmets. Yana hadawa incongruous kayayyakin - abarba da sprats, amma tsoro ke dafa a yarda musu su hadu a daya tasa da kuma haifar da wani da gaske unrivaled dandano.

Salatin "Fish a cikin kandami"

Wannan shi ne babban tasa cewa za mamaki ba kawai domin ta sinadaran, amma ban sha'awa kayan ado. Ba za ka iya ko shakka cewa Sarkin zai kasance a festive tebur salatin "Fish a cikin kandami." Girke-girke da photo a kasa.

Saboda haka, muna bukatar mu:

• Qwai - 4 inji mai kwakwalwa.;
• Karas - 1 pc.;
• cuku - 150 g;
• sprat - Bank 1 (240 g).
• abarba (yanka) - 1 banki.
• chives - 1 masaƙa.
• mayonnaise.

shirye-shiryen

Tafasa wuya Boiled qwai, karas har sai m. Mun fara tattara salatin yadudduka 8. Farko Layer - abarba, wanda aka aza a kan kasa. Karas grate kai tsaye a kan pineapples. Rufi da mayonnaise. Next, Rub da rabin da cuku. Next Layer - sprat. Don buga shi, kana bukatar ka shirya kifi. 3-4 abubuwa bar dukan don ado, da kuma duk sauran tare da mai shred da cokali mai yatsa da kuma sa gaba Layer. Next ne a sake wani Layer cuku. Tsakanin sprats da cuku mayonnaise ba sa ga salatin juya waje, ba ma m. Sprats da haka isasshen adadin kuzari. Qwai tsarkake, rarrabe fari daga gwaiduwa. Protein goga a kan wani grater kuma baza a kan cuku. A karshe mataki - grated kwai gwaiduwa. Hankali yayyafa musu da wata salatin don samun wani kyau "bargo." Mun yi a cikin wani "bargo" kananan ramuka da kuma saka su a cikin dukan sprats. Suna bukatar su tsara su don haka da cewa wutsiyoyi mai danko har. Ado da finely yankakken kore albasa: yayyafa gefen farantin, kafa kore makiyaya kan "kandami" inda splashing kifi. Salatin shirye, za ka iya mamaki da baƙi!

Salatin "Fish"

Wadannan girke-girke za ta bayyana asirin yin ban mamaki jita-jita. Salatin "Fish" - a jerin "kananan dabbobi". Na sinadaran, za ka iya ƙirƙiri wani siffar - mu zaba cikin kifi.

Saboda haka, bukatar shirya da wadannan kayayyakin:

• cod fillets - 500 g;
• chives.
• qwai -3 inji mai kwakwalwa.;
• mozzarella - 150 g;
• Fig - 150 g;
• cucumbers - 3 inji mai kwakwalwa.;
• zaituni, latas - don ado.

shirye-shiryen

Salatin "Fish" yana da wani yarda da juna, dandano, don haka bari sauri matsa wa dafa abinci tsari. Cod fillets tafasa a cikin salted ruwa. Cuku da kuma kifi suna shredded amfani da wani blender. A taro iya zuba kadan broth zuwa laushi da shi. A qwai ne Boiled har dafa shi, tukuru-Boiled. Tafasa da kuma a hankali wanke shinkafa. Murƙushe kwai da shinkafa baza a cikin wani kwano da wani taro na cuku da kuma kifi. M Mix duk. Albasarta kuma cucumbers yanke a kananan cubes kuma ƙara zuwa salatin. A sakamakon taro da aka yada a kan wani farantin karfe kuma samar da silhouette na kifi. Yi amfani da matsayin kayan ado ga ido zaituni, latas bar canzawa wutsiya da kuma fins. Salatin "Fish" a shirye. Bismillah!

Salatin "kifin zinari"

Wannan salatin iya mamaki mai hade da kayayyakin. Yarda cewa da namomin kaza da herring suna da wuya samu a can, amma tare da suke haifar da wani dandano cewa Rokon to da yawa.

Don yin wannan salatin zai bukatar da wadannan kayayyakin:

• herring (fillet) - 4-6 guda.;
• Dankali - 4-5 inji mai kwakwalwa.;
• karas - 3-4 inji mai kwakwalwa.;
• Albasarta - 3 inji mai kwakwalwa.;
• fungi (namomin kaza) - 500 g.;
• mayonnaise - 200 g

shirye-shiryen

Yi imani da ni, dandano mai kyau yana da wani salatin, "kifin zinari". Photography Darussan nuna cewa shi zai zama ainihin ado na tebur. Saboda haka, mu ci gaba da shirye-shiryen aiwatar. Tafasa da dankali. Karas suna tsabtace, shafa a kan wani grater kuma toya har dafa shi tare da datsattsen naman da albasarta. Yada a kan wani roasting tasa, kasan wanda aka yi liyi tare da wata takarda tawul - kana bukatar ka rabu da wuce haddi da man fetur. Namomin kaza sosai wanke da ruwan sanyi don wanke dukan datti da kuma kauce wa cizon hakora. Siyan namomin kaza, zabi na roba da fari. Idan sun kasance kadan duhu da kuma duba kasãla, shi ne mafi alhẽri ba dauki. Fatattaka namomin kaza da kuma toya. A baya can shirya dankali grate. Fillet yanka a cikin cubes. A sinadaran shirye. Salatin kifi dai itace sosai da dadi, saboda haka muka juya zuwa ga tsari na "taro."

Ɗauki platter. A kasan sa herring fillets kuma rufe shi da mayonnaise. A cikin farko Layer decompose namomin kaza, wanda ake ma smeared mayonnaise. Sa'an nan Ya shimfiɗa grated dankali gashi da mayonnaise. Next ne da albasa da karas, wanda ba mai rufi, tun da sun riga dauke da wani isasshen adadin kayan lambu mai.

Don samun wani salatin a wani kifi, kana bukatar ka ba shi da wani siffar. Don ado amfani mayonnaise - suka zana da ma'auni kuma fins. Maslinka dace da ido. Don canzawa da yin amfani da flakes dafa ko gwangwani masara. Salatin shirya don faranta biyu manya da yara!