Black burodi - mai dadi bi a gida

Kamar yadda suka ce, gurasa - da shugaban kome. An dade da Slavic mutane da aka san su da so ga samfurin. Black burodi ne prized ta da amfani Properties, domin babban adadin ma'adanai da kuma bitamin, musamman kungiyar B. Dietitians shawara don amfani 300 grams wannan samfurin a kullum. Godiya ta zuwa ga m Properties, black burodi shirya da kuma stabilizes da Manuniya kamar matakin sukari a cikin jini, rage kasadar ciwon sukari.

Kakanninmu gasa wannan dadi samfurin a cikin manyan dafuwa for musamman da girke-girke. A halin yanzu, da fasahar ya samo asali, maye gurbinsu da na zamani lantarki Kamenka zo gidan burodi. Wannan kayan aiki da ba ka damar amfani da naka girke-girke a shiri na gidan burodi kayayyakin da kuma hada wani iri-iri da aka gyara, taimaka a cimma wata sabuwar dandano saba abinci. Bambancin da kuma cikakken Bakeries damar zuwa gasa burodi hatsin rai, da fari gurasa, da wani iri-iri na abinci Rolls kuma, wata babbar lamba, daga dukan nau'i na arziki jita-jita.

Recipes bambanta dangane da ake so sakamako, kuma a kan shawarwari, wanda aka jera a kan mashin ga yi na samfur. Alal misali, ruwan kasa burodi za a iya dafa shi a cikin tanda ko burodi, wadannan wasu sharudda. Alal misali, hatsin rai gari, wanda shine dalilin da yi wannan samfurin, shi ne sosai m, komai nawa gari da aka kara. Saboda haka, a lokacin da hadawa da kullu bada shawarar a man shafawa a hannun man fetur.

Excellent da kuma dadi Burodi za a iya samu daga wani sako-sako da, mafi batter. Lokacin yin hatsin rai kayayyakin ma ƙara alkama gari: hatsin rai gari ba ya dauke da Alkama, sabanin "fari" analog. Sau da yawa shi ne saboda alkama burodi foda yakan mallaki wani takamaiman ƙanshi da kuma dandano.

Don shirya abinci na gida hatsin rai bukatar:

- bada rai-ruwa ga dukkan kayayyakin - ruwa - da dukan kofin da kwata.

- bukatar ƙara wani misali 2 tablespoon na apple cider vinegar size biyar bisa dari ko shida cikin dari na ruwan inabi.

- zuba cikin wani preform da rabin art. tablespoons na madara foda.

- Add 2 misali tablespoons man shanu.

- da zama dole sashi ne molasses - launin ruwan kara sugar ko zuma, wanda aka kuma yi amfani a cikin shirye-shiryen da gurasa, shi zai bukata daya da rabi teaspoons.

- wannan adadin zama dole kuma salts.

- daya teaspoon kara zuwa koko foda da kuma nan take kofi.

- alkama gari, da adadin biyu da rabi kofuna, kuma an kara wa mix.

- Hakika, hatsin rai foda - daya cika kofin 2, da kuma kara misali tablespoon size.

- biyu teaspoons yisti da daya tablespoon na da yisti na cikakken jerin dole sinadaran.

Bayan duk wannan, za ka iya ƙara cumin, coriander, kazalika da zabibi da sauran bushe 'ya'yan itãcen marmari.

Sha gyara kasance a cikin tsari, wanda aka kayyade a cikin umarnin da burodi. Haka kuma an bada shawarar a yanka man shanu a kananan guda da kuma sukari, koko, gishiri da kuma kofi sanya shi a cikin daban-daban sasanninta na na'urar. Mode da za a zaba, da ake kira "gurasa".

Akwai da yawa girke-girke domin yin baki buns. Fans iya dafa gwaji ba kawai Ukrainian, amma kuma Borodino, Karelian, Riga da kuma Rasha burodi.