Delicious da kuma m cutlets daga dankali: yadda za ka dafa?

Cutlet dankali ne mafi hur da kuma amfani abinci fiye da wani irin tasa sanya nama sashi. Shi ne kuma ya kamata a lura da cewa shirya irin wannan soyayyen kayayyakin quite sauƙi, kuma kawai.

Yadda za a dafa cutlets na dankalin turawa: wani mataki-mataki girke-girke

Sinadaran for tasa:

• kaza da kwai misali darajar - 2 raka'a.;
• Dankali tubers talakawan - 6-7 inji mai kwakwalwa.;
• tẽku gishiri, black barkono - ƙara dandana.
• sunflower man odorless - frying kayan lambu da kayayyakin (dauki a kan sirri da zaɓin).
• madara mai for miya - 1 kofin.
• albasarta manyan albasa - 2 inji mai kwakwalwa.;
• fari gari, alkama - 4-5 manyan cokula.
• sabo man shanu ga puree - 65 g;
• murƙushe crackers cikin crumbs - 1 kofin for breading.

dafa abinci kayan yau da kullum

Kaza dankali dafa shi a dama, saukarwa. Don fara aiwatar duk samu tubers. Don yin wannan, kana bukatar ka tsaftace kayan lambu a kan kwasfa, sanya su a cikin salted ruwan zãfi, kuma dafa tsawon minti 30. Next zuwa da tasa dole ne ka lambatu da broth, da kuma zafi sinadaran, sa da narke man shanu, mai sabo ne madara, black barkono da kuma allspice da bulala qwai. A sakamakon haka, pereminaniya tolkushkoy ya kamata ka samar da wani iska mashed dankali ba tare da wata guda dunƙule.

Shiri na cika

Don sara da dankali juya daga mafi m da kuma dadi, shi ne shawarar don ƙara ƙarin sashi kamar albasarta. Amma kafin wannan kayan lambu ya kamata a tabbatar an soya a cikin wani kwanon rufi. Domin wannan bangaren dole ne a tsabtace, sara da wuri a cikin wani saucepan tare da sunflower man fetur. A wannan bangare na baka ake bukata don dafa dai an rufe tare da wani appetizing ɓawon burodi. A karshen gasashe kayan lambu ya kamata a zuba a cikin mashed dankali da alkama gari da ke motsa dukan sosai.

yin tallan kayan kawa semis

Cutlet dankalin turawa kafa quite sauƙi. Wannan na bukatar moisten da ganyayen dabino cikin kayan lambu mai, sa'an nan karba 2 ko 3 manyan cokali cike da mashed da shafi su m bitochek. Bugu da ari kayan lambu samfurin kamata mirgine a murƙushe crackers (idan breading ba a gida, za ka iya amfani da garin alkama). Hakazalika, ya yi dukan sauran burgers.

Yadda za a yi meatballs dankali a cikin wani kwanon rufi

Bayan duk Semi-ƙãre kayayyakin za su kasance a shirye, shi ya kamata sa a saucepan a kan gas kuka, zuba a cikin shi sunflower man fetur da kuma zafi. Bugu da ari, bukata kwanon rufi sanya 5 ko 6 dankalin turawa Patties da soyayyen a zafi kadan da 2 bangarorin. Lokacin da kayayyakin suna da kyau browned, su ya kamata a sa a cikin wata mai zurfi tasa, ta amfani da cokali mai yatsa ko shebur dafa abinci.

Yaya za a nemi kayan lambu da kayayyakin abincin dare

Dankali Patties da soyayyen albasa ya kamata a gabatar da su ga tebur zafi. Ya kamata a lura cewa a wannan yanayin, wannan tasa hidima a matsayin gefen tasa. Saboda haka da shawarar a kayan lambu da kayayyakin gabatar da wani nama sashi (soyayyen kaji, Boiled naman sa, tsiran alade, da zafi karnuka, da dai sauransu). Goulash da aromatic ko miya.