Yadda za a dafa kirki a cikin aerogrill, steamer da obin na lantarki. Rubuce-girke maras kyau

Shirin abinci mai dadi ga dukan iyalin aiki ne mai wuyar gaske, amma kuma mai dadi sosai, musamman ma lokacin da mahalarta suka shirya shirye-shirye da kuma neman karin kari. Har ila yau ina so in dafa ba kawai dadi ba, amma abinci mai kyau, kuma wannan yana iya sauƙi tare da taimakon mairogrill, wanda yana da yawa da yawa. Yi amfani da kayan abinci a cikin kayan aiki na da amfani, tun da sun riƙe dukkan kwayoyin da kuma bitamin da ake buƙata ga jiki, an kuma ƙone ƙwayoyin da ke ciki, wanda ba a cikin ciki ba, amma a kasan fitila, wanda ke kare mu daga cututtukan cholesterol da calories ba dole ba. Wadanda suke yin amfani da wannan kayan gida sun san cewa yana yiwuwa a dafa yawan kayan da ke ciki a ciki: kayan lambu, nama, kifi da sauransu. Amma ba kowa san cewa za ka iya dafa kek a aerogrill.

Don shirya cake a Aerogrill, muna bukatar: biyu kofuna na gari, 0.5 tsp yin burodi soda sha, gilashin ba mai yogurt, man shanu ko margarine 100 grams, biyu tablespoons na kirim mai tsami, biyu qwai, uku tablespoons na mayonnaise, 200 gr. Cuku daga iri-iri da kuka fi so, 0.5 teaspoon na gishiri, dari ɗari na naman alade, kayan yaji don dandana.

Na farko, muna yin aiki - za mu cakuda cuku a babban kayan da za a yanka naman alade a cikin cubes, ku hada waɗannan nau'o'i guda biyu da kuma ƙara kwai ɗaya, kadan mayonnaise da kayan yaji don dandana. A cikin tasa guda, zuba gilashin kefir, kirim mai tsami, man shanu, wanda dole ne a fara narke, ƙara kwai da gishiri. Karɓa kome da hannu ta hannun hannu ko amfani da mahaɗi. Dole ne a yayyafa gari a cikin sieve kuma ƙara soda a ciki. A cikin kwano tare da kafirci billet ƙara gari da zakuɗa har sai lumps ya shuɗe gaba daya. Muna zub da siffar burodin da man fetur kuma mu cika shi da rabi da kullu. Rarraba saman abin shayewa daga naman alade da cuku, tare da sauran sauran kullu. Aerogrill yana mai tsanani a gaba zuwa 180 digiri. Mun sanya cake akan gilashi kusa da murfi. Na farko mun yi gasa a ƙananan gudu, bayan kimanin minti goma sha biyar, mun ƙara zuwa matsakaici na sauri. Kusa a cikin aerogrill an shirya kimanin awa daya. Tsarin iska mai zafi yana da karfi sosai da kewayawa a cikin iska din yana juyayi da ƙura.

Babu abin da ke da dadi sosai a cikin tukunyar jirgi guda biyu. Don dafa a kan 100 gr. Muna buƙatar: raspberries - 200 gr. (Idan babu raspberries, kai wasu berries), 70 gr. Walnuts, rye flour - 2 tablespoons tare da slide, qwai hudu, sugar za a iya kara da dandana. Raspberries ko wasu berries za a iya amfani daskararre, musamman idan ba kakar. An tumɓuke bishiyoyi da kuma zubar da jini. Kwayoyi finely sara har sai manna. Rarrabe yolks daga sunadarai kuma ka haxa su da kwayoyi. Mun ƙara gari, berries, sukari, haxa kome da kyau. Muna bugun sunadarai sosai kuma mun zuba shi a cikin taro. A cikin kayan dafa abinci, muna ɗaukar fim din abinci da kuma zuba a taro, daga sama muna rufe tare da fim. Mun sanya shi a cikin steamer na minti 50. Ya kamata a sanyaya katako da aka gama, saboda haka zai zama maimaita.

Da na zama real samu - a cakulan cake a cikin obin na lantarki, wanda yake da matukar dadi da kuma lokaci-cinyewa - sauri. Mu dauki cakulan cakulan 150 gr., Qwai uku, 80 gr. Margarine ko man shanu, 60 gr. Gurasa, gilashin sukari guda ɗari, gishiri da ƙasa da rabin teaspoon, soda a tip na wuka, rabin gilashin madara da kuma daya fakiti na vanilla sugar. Don fara, ƙara a qwai sukari da gishiri, gari, yin burodi soda, vanilla sugar da madara, duk gauraye sosai. Cakulan da man shanu suna kawo ruwa a cikin wanka mai ruwa, kara zuwa cakuda. Bayan hadawa, shimfiɗa ta cikin siffar musamman, tare da manyan ganuwar, wanda ake buƙatar yin barkashi. Gasa a matakin mafi girma, kimanin minti takwas. An yi ado da kayan ado da sukari ko kuma duk abin da tunaninka yake yi. Irin wannan kullun za a iya yin burodi ga yaro a ranar haihuwar, bayan sakawa kyandir a ciki.

Bon sha'awa!