Classic teriyaki miya girke-girke

Girke-girke teriyaki miya ya kamata sane da wani kai mutunta fan of Japan abinci. Bayan duk, tare da sesame kuma soya, shi ne daya daga cikin babban sinadaran.

Inda m teriyaki miya?

Girke-girke da photo a fili yana nuna mana cewa wannan shi ne makawa condiment a shiri na wasu iri kaza kebabs, kazalika da wasu Japan abincin teku da kuma nama. Bugu da ƙari, cikin miya da ake amfani da matsayin sashi ko matsayin marinade. Kifi da nama zama m da softness bãyan an sharkaf a zuba. A yau da kullum dafa Japan teriyaki miya girke-girke wajibi ne saboda shi ba ka damar shirya wani sauki miya domin shinkafa, luwaidi, kayan lambu stews da salads. Yana da aka hada da soya miya, sugar, mirin (shinkafa ruwan inabi), zuma, da kayan yaji. Amma ana iya amfani da kuma sauran sinadaran, kamar tafarnuwa. Har ila yau, kalmar "teriyaki" a Japan kira gargajiya Hanyar roasting kayayyakin. Godiya ga shi, gunduwoyin nama ko kifi da caramelized saya da wani m haske. Teriyaki miya a gida za a iya sauƙi shirya a gaban dukan zama dole aka gyara. Yin misali version, za ka iya ci gaba da gwaji da daban-daban sinadaran.

Girke-girke miya teriyaki, gargajiya

Shirya shi a gaba - a cikin firiji, wannan miya iya zama na dogon lokaci ba tare da asarar quality. Mix a daidai rabbai na rabin kofin na sake, mirin, soya miya. Add a tablespoon na ruwan kasa sugar (za ka iya ara da fari, amma a wani dan kadan karami adadin). Mix dukkan sinadaran a cikin wani saucepan ko skillet. Ku zo zuwa ga tafasa a kan matsakaici zafi. Saro soke da sukari. Bayan haka, mõtsar da miya har sai da shi ya evaporated da rabi. Ya kamata a moderately m, kamar syrup. Ci gaba da miya ya kamata a firiji a cikin wani gilashi ganga. A cikin rashi na mirin shi za a iya maye gurbinsu ko bushe ruwan inabi rauni sugar syrup. Wannan teriyaki miya girke-girke amfani for frying nama ko kifi gasashen ko kwanon rufi da kayan lambu mai har sai kintsattse. Saboda gaban sugar caramelization ya auku wanda ya ba da surface wani m haske kayayyakin. Miya ya kamata a zuba a cikin kwanon rufi da kuma ƙafe a bit. Sa'an nan a saka da guda na abinci da kuma kau da ya rufe su miya (as shafi).

Alternative teriyaki girke-girke

Finely yanke ko murkushe tafarnuwa cloves 6, tare da Mix 8 tablespoons na soya miya, 2 teaspoons sesame mai, 4 tablespoons mirin (ko wani bushe ruwan inabi), kuma wannan adadin na grated Ginger.

Girke-girke Chicken Teriyaki

Wannan shi ne babban tasa. A matsayin ado cikinta yin amfani da shinkafa, da kayan lambu, salads, miso miya. Hudu kaza cinyoyinsa ko ƙirãza yin cuts domin kyautata nama ƙawãtacce. M guda mafi yaqi kashe ko yanka a cikin rabin. Da sauri soya kowane yanki a kan high zafi. Zuba miya da kuma jira har sai da ya ke kadan evaporated. Kawo nama har sai m kuma ku bauta narkar da kabeji ganye.