Girke-girke cake "Sancho Pancho" tare da hotuna

A yau za mu labarin magana game da yadda za a yi da wuri. Girke-girke da hotuna ma za a gabatar. Za mu nuna maka yadda za ka dafa kyau kwarai delicacy kira "Sancho Pancho." A dafa abinci tsari ba zai dauki lokaci mai yawa, amma za su ba ka da wani yawa na haske motsin zuciyarmu.

Cake - cake shugaban

A guda cake girke-girke "Sancho Pancho" ya bace. Gaskiyar ita ce, da hanyoyi na dafa sosai. Saboda haka, mu yi la'akari da dama zažužžukan labari. A farkon, kamar yadda shi ne na kowa da classic. Babban bambancin shi ne duk da girke-girke da dafa abinci da kuma cream toppings. Domin shirya wani abin tunawa cake "Sancho Pancho", kana bukatar sinadaran:

• 2 qwai.
• kadan sukari.
• kirim mai tsami - 1 kofin.
• 400 grams na gari.
• yin burodi foda - 1 tsp...
• foda koko wake - 2 tbsp. l.;
• takaice madara - rabin tin.

Saka a cikin wani kwano da qwai da kuma sukari. Sosai whisk suka whisk ko lantarki mahautsini. Yanzu ƙara da mix na takaice madara da kuma koko. All Mix da kyau. Mafi abu ya yi shi ne whisk. Ka tuna: shi ne cewa wajibi ne da girke-girke cake "Sancho Pancho" da aka cika complied tare.

Ƙara kirim mai tsami da kuma jefar gari zuwa taro da kuma sosai whisk duk mahautsini. Akwai kuma yayyafa a yin burodi foda. Zuba cikin cakuda kan yin burodi da kuza, da su a sa su a preheated tanda. A wuri yawanci shi na bukatar 35 minutes.

Bugu da ari, shi ne zai yiwu a zabi hade da cream da fillings. Yau muna bayar da girke-girke na "Sancho Pancho" tare da abarba, cherries, strawberries, cakulan da kuma classic. Kowane zaɓi za su son ku.

litattafansu na Genre

Bari mu fara da classic cushe. Domin shi za ka bukatar:

• biyu gasa cake.
• cream - 0.8 lita.
• powdered sukari ko sugar - 1 kofin.
• man shanu - 70 g;
• grated cakulan - 100 g;
• cream - 2 tbsp. l.;
• koko wake foda - 2 tbsp. l.

Take 1 cake, shirya bisa ga girke-girke a sama. Fasa shi a kananan guda kuma wuri a cikin wani kwano. Yanzu, a cikin wani akwati, Mix da kirim mai tsami (mafi dauki samfurin fatter) da sukari. Sosai whisk cakuda - wannan shi ne mu cream. Sabili bar su sa mai da sauran soso cake da kuma duk. Amma da cake girke-girke "Sancho Pancho" na bukatar karin yawan ayyuka.

Raba rabin kopin cream. Da ya rage daga cikin mix tare da karye biscuits. Top rufe dukan sakamakon cakuda Korzh sa'an nan kuma sanya da workpiece a cikin firiji for 2-3 hours. A wannan lokaci da hada madara, koko man shanu, ya sa a akwati da sakamakon nauyi a kan farantin karfe kuma kawo ga tafasa, stirring ci gaba. Cire cakuda daga murhu, ƙara cakulan da ke motsa - zai kasance da mu glaze. Yanzu kunna workpiece daga wuri, drench shi da tsami da kuma icing. Classic cake "Sancho Pancho", wani photo da za ka iya gani a cikin labarin ne a shirye!

Kayan zaki da abarba

Mun wakiltar to your da hankali wani ban sha'awa da kuma sauki cake girke-girke "Sancho Pancho." Dainty kadan daban-daban daga baya kisa da dabara, amma da dandano na shi mafi tsanani. Ake bukata sinadaran:

• biyu wuri.
• mai tsami - 0.8 lita.
• sugar - 1 kofin.
• man shanu - 70 g;
• sgushchenka - 150 g;
• gwangwani abarba - rabin tin.

Dauki daya cake da kuma karya shi gunduwa-gunduwa, sa'an nan Mix da abarba a raba ganga. Slegla zuba abarba ruwan 'ya'yan itace. Yanzu connect da kirim mai tsami tare da sugar amfani da wani mahautsini ko corolla. Kamar karshe lokaci, rabin na tsami, bar, da kuma sauran - tare da biskit mix. Narke cikin man shanu da kuma whisk shi tare da takaice madara.

Yanzu, kai da sauran cake da kuma rufe shi da yanka na abarba biskit. Aika a cikin firiji ga dama hours. Bayan lokaci cire da kuma invert da preform cake. Yanzu shi dole ya zama mai kyau fluff saura a cream. Top zuba melted man shanu da takaice madara. Sa'an nan za ka iya aika cake for 30 da minti a cikin firiji. Wannan shi!

"Strawberry"

Akwai wani girke-girke na da wani abin tunawa - "Sancho Pancho" tare da strawberries. Za ka bukatar da kayayyakin:

• biyu wuri.
• cream - 400 g;
• Sugar - 200 g;
• Strawberry - 400 g;
• madara - 8 Art. l.;
• man shanu - 100 g;
• Koko foda - 4 tbsp. l.

Kamar yadda kafin, daya fasa da cake cikin guda da kuma ajiye a raba tasa. Yanzu kana bukatar ka shirya wani cream. Don wannan karshen, whisk da kirim mai tsami, sukari da kuma strawberries (za ka iya daukar daskararre). Rabin sakamakon taro mix tare da karye Korzh, rufe dukan yadudduka da aika a cikin firiji ga dama hours. A wannan lokaci, narke cikin man shanu, ƙara madara da kuma koko mix - zai glaze. Tafasa da sakamakon cakuda da aka sa'an nan da sauri cire shi daga cikin farantin. Cire workpiece, promazhte ta saura a tsami da kuma zuba glaze. Duk iya ji dadin dadi wuri "Sancho Pancho" tare da strawberries!

cakulan farin ciki

Ga wadanda suka fi son da cakulan, za mu iya bayar da cakulan "Sancho Pancho." An shirya ba wuya fiye da baya cake. Saboda haka, za ka bukatar:

• biyu wuri.
• cream - 800 g;
• sugar - 3 kofuna.
• madara - 100 ml.
• Koko - 50 g;
• 1/2 fakitin man shanu.
• grated cakulan - 50 g

Fasa wata cake da kuma sanya shi a cikin wani raba tasa. Yanzu Mix da cream tare da sukari da kuma 2 tablespoons koko. Beat da cakuda da mahautsini ko whisk, don haka abin da ya ba sugar lu'ulu'u. Rabin da cream ajiye, da sauran tare da karye biskit mix, sa'an nan rufe tare da cakuda dukan Korzh kuma aika a cikin firiji. Yanzu kai da madara, Mix da koko. Narke cikin man shanu da kuma ƙara cakuda a cikin shi. Ku zo zuwa ga tafasa. Cire nauyi daga zafin rana da kuma ƙara grated cakulan. Dauki fitar da blank daga firiji da kuma zuba man shafawa cream cakulan.

"Cherry"

Za ka iya sa wani babban cake - "Sancho Pancho" tare da cherries. Dafa shi da sauki kamar yadda duk baya wadanda. Daga cikin sinadaran da ake bukata:

• biyu wuri.
• cream, dafa shi a kan classic girke-girke.
• 0.5 kg cherries (iya zama daskararre).
• man shanu - 100 g;
• madara - 100 ml.
• Koko foda - 4 tbsp. l.;
• sugar - 3 tbsp. l.

Kamar yadda kafin, ragargaje daya daga cikin da wuri da kuma sanya su a cikin wani raba zurfin tasa. Tsami, dafa shi a kan classic girke-girke, Mix da ceri. Wannan ne mafi kyau yi tare da taimakon wani blender ko mahautsini. Af, idan akwai wani cherries, ba za ka iya amfani da ceri jam ko jam. Yanzu rabin man shafawa cream cake guda, rufe dukan preform Korjikoff da wuri domin da yawa hours a cikin firiji. A wannan lokaci, shirya glaze: narke da man shanu da madara, ƙara sugar da koko, saro da kuma zo a tafasa. Cire cake, promazhte ta zauna ita da cream, sa'an nan drench glaze.

Yanzu da ka san yadda za a yi dadi cake. Girke-girke da hotuna don taimaka dafa kayan zaki mai girma ga yara da kuma manya!