Salmon salad: girke-girke don dafa. Salads tare da salted, salted ko kyafaffen kifi

Lokacin da baƙi suke kan ƙofar, kuma kana buƙatar ka dafa abinci da sauri sosai, to, za ka sami kyakkyawan girke-girke don bugun burodi-watering. Ka kawai da ci gaba a cikin firiji kamar wata kifi don dafa wadannan jita-jita da gwangwani. Salatin na kifi zai dafa ko da novice farka, da dandano ne kwantantuwa. Yin amfani da nau'o'i daban-daban na kifi (salted sauƙi, kyafaffen ko gwangwani), zaka iya faɗakar da ƙaunataccen abokai da abokai tare da abincin ƙura.

Salad

Ana yin wannan salatin daga ruwan naman gwangwani. Kuma zaka iya dafa shi da sauri. Zai zama ɓata a cikin tarin girke-girke. Kuma zai buƙaci samfuran samfurori na samfurori don shiri. Dauki uku Boiled dankali, uku Boiled qwai, 100 grams cuku durum, 'yan ganyen Sin kabeji, rabin gwangwani na gwangwani masara, daya Can na gwangwani kifi, mayonnaise da kuma dill. Don yin salad m, dankalin turawa uku a kan grater kuma saka a cikin wani salatin tasa. Ƙara ta yankakken Peking kabeji. Sa'an nan kuma mu zubar da masara, yayinda muka shayar da ruwa daga can. Salmon mash tare da cokali mai yatsa, kawar da abincin ruwan 'ya'yan itace. Mun yada kifi a cikin tasa. Qwai kara da ƙara zuwa jimlar taro. Uku tare da taimakon wani cuku sarkar da kuma sanya shi a cikin duka taro. Ƙarshen taɓawa shine yankakken yankakken. Muna cika salatin daga naman kaza (gwangwani) tare da mayonnaise da kuma hidima a teburin.

Salad

Wannan tasa mafi kyau a shirye a spring ko lokacin rani, a kakar kakar sabo. A wannan lokacin suna da dandano mai kyau kuma suna sa salmon salatin kawai mai dadi. Yana bukatar biyu cikakke tumatir, daya matsakaici-sized kokwamba, wani gungu na arugula, faski, kuma dill, daya kai na ja albasa, 100 grams cuku da kuma 300 grams na granular salted kifi. Rukkola, faski da dill an yanke shi cikin guda, amma ba sosai sosai ba. Mu aika da su zuwa tasa. Ana ƙara albarkatun albasa a cikin ganye. Sa'an nan kuma mu yanke tumatir a cikin cubes, amma ba ƙanana ba, kuma kokwamba na da tsirrai. A wani salatin tasa yada granular soya. Ya kamata a yanka kifi a cikin cubes kuma a kara wa sauran sauran sinadaran. Wannan salatin ya bambanta ta wurin gyaran sa. Don dafa shi kana buƙatar ɗaukar tafarnuwa guda biyu na tafarnuwa, karamin cokali na balsamic vinegar, manyan cakula biyu na man zaitun, rabin karamin gishiri mai kyau, kamar zuma da kayan yaji (gishiri, barkono). Dukkan sinadarai sun haɗu kuma an zuba su da salted salted salted sallat. Abincin dadi, mai ƙanshi, mai daɗi da kuma kyakkyawan tasa.

Salatin kayan yaji da kifi da squid

Na gode da kayan yaji, wannan salatin ya juya yaji kuma yana da m. Zai ɗauki hatsi 450 na salmon, karamin cokali na coriander, 75 grams na squid Boiled, qwai qwai uku (kowanne a cikin guda hudu), 200 grams na shinkafa shinkafa, manyan cokali uku na cilantro mai yankakken nama, cakuda biyu na kirim mai tsayi, gishiri da barkono. An tanadar da kaya daga giraben man shanu na 50, 2 manyan spoons na ruwan 'ya'yan lemun tsami, gishiri da uku cokali na tarragon. Mun cire kasusuwa daga kifin kuma yanke su cikin guda. Saka shinkafa, squids, qwai, coriander, kifi, coriander, cream da kuma zuba a cikin saucepan. Solim da barkono don dandana. Salatin kifi na naman alade kafin a yi hidima ya zama mai tsanani.

Salatin tare da kwayoyi kwayoyi

Babu tabbaci a cikin wannan tasa. Salatin salmon, girke-girke wanda aka gabatar a kasa, za'a iya dafa shi don dandano. Ƙara karin ganye, kifi ko kayan lambu - wannan shine zabi. Akwai wuri don kerawa da gwaji. Muna bukatar da wadannan sinadaran: arugula, dutsen kankara letas, cucumbers, tumatir, Pine kwayoyi, salted kifi da kuma man zaitun. Ana wanke dukkan kayan da aka bushe. Ganye da kuma letas an tsage su a cikin ƙananan size. An yanka tumatir da cucumbers cikin kowane nau'i (cubes, straws ko semirings). Mun rarraba kifin, rarrabe ƙasusuwan da fata, yanke shi da bambaro kuma saka shi a cikin kwano a cikin sauran kayan. Pine kwayoyi dole ɗauka da sauƙi soya kuma ƙara da su a cikin kifi salatin. Dama don dandana da ruwa tare da man zaitun.

Ba da dadi ba, amma dadi

Haɗin melon da kyafaffen salmon zai mamaye wasu. Amma wasu lokuta irin wannan gwajin daɗin daɗi yana haifar da fashewa a cikin wadanda suke gwada su. Ayyukan da za su hade za su sa salatin salatin ya fi na yaji da m. Yi wannan girke-girke don bayanin kula kuma, watakila, zai zama kayan da aka fi so akan tebur. Don shirya, kana buƙatar lita 60 na launin mint, kwata na spoonful na dasfaran lemun tsami da barkono baƙi, 200 grams na yankakken Dutsen, 280 grams na blueberries (za a iya maye gurbin da inabõbi ba tare da rami), 230 grams na kyafaffen salmon da rabin rabin matsakaici siren yanke zuwa guda. Don cikewa, kana buƙatar ɗaukar kimanin 170 grams na yogurt maras yalwa, wani cokali mai ruwan 'ya'yan lemun tsami, maila 50 na man zaitun, cokali na zuma, yankakken tafarnuwa cloves, barkono baƙi, rabin karamin cokali na nutmeg da gishiri. Bari mu fara da shiri na miya. Mix dukkan nau'ikan da ake bukata don yasa taro ya zama kama. Na dabam mun haɗa mint, barkono da barkon lemun tsami kuma muka ajiye. Mun sanya guna, blueberries, kifi da ganye a cikin tasa. Top shimfiɗa cakuda mint-lemun tsami. Sa'an nan kuma mu zuba salatin daga ruwan naman karan da kuma ba da shi a teburin. Da yawa abubuwan dandano, dandano na kayan yaji da kuma sababbin sinadaran sa wannan tayi ban mamaki.

Salatin giya

A karshe, muna bayar da wani sabon abu da salatin domin biki biki da receptions. Babban fasalinsa shine zane. Dole ne a shirya samfurori masu biyowa: 100 gwargwadon hatsi, gwangwani na gwangwani, 100 grams na mayonnaise, daya apple, tumatir da ganye. Don rajista muna daukar gilashi masu yawa. Sanya samfurori a cikin layi. Na farko shine yankakken yankakken. Sa'an nan kuma sa fitar da namomin kaza pickled, da kuma a saman - yanka ta Apple. Dole ne a yayyafa shi da ruwan 'ya'yan lemun tsami, don kada ya canza launi. Top tare da letas da mayonnaise da kuma yi ado tare da ganye da kuma wedges tumatir. Don kyau, zaka iya amfani da ganyen salatin salatin, wanda muke sa a kasa na gilashi. Dole ne a yi amfani da wannan hadaddiyar giyar tare da croutons ko biscuits mai salts.